How to Make Old Fashioned Cobbler

Old fashioned cobbler, made from scratch, is easier to make than you might think. 10 minutes of prep and you'll have the best cobbler of your life!
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PRINTABLE RECIPE: 🖨️thestayathomec... 🖨️
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✅Ingredients
• 3 pounds fresh fruit, prepared
• 1 lemon, zested and juiced
• 2 teaspoons cornstarch
• 1/2 teaspoon vanilla extract
• 1/3 cup white sugar
• 2 cups all-purpose flour
• 3/4 cup powdered sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/2 cup cold butter, diced
• 1 cup half and half
✅Instructions
00:26 - How to make cobbler filling
01:01 - How to make cobbler topping from scratch
1️⃣ 00:20 - Preheat oven to 350 degrees. Spray a 9×13 pan with nonstick cooking spray.
2️⃣ 00:26 - In a medium-size mixing bowl, toss prepared fruit with lemon zest and juice, cornstarch, vanilla, and white sugar. Spread fruit out in the 9×13 pan.
3️⃣ 01:01 - In a large mixing bowl, stir together flour, powdered sugar, baking powder, and salt. Use a pastry cutter to cut in butter until it resembles a course meal, or pulse it all together in a food processor.
4️⃣ 01:54 - Pour in half and half and stir to form a thick batter.
5️⃣ 02:05 - Scoop the batter in large clumps on top of the fruit to form a nice cobbler crust.
6️⃣ 02:31 - Bake in the preheated oven for 1 hour.
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The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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[@_j5126]

You know it reminds me of when betty and i first fell in love, _i had just finished my fruit cobbler-_

[@hadlymcmuffin]

💀💀

[@jayevans6146]

Lmaooooooo

[@ketchupack]

“The power of the fruit cobbler in the palm of my hands”

[@XentinelSB]

Was looking for this comment

[@mankewoopwoop]

That's nice. It reminds me of when Betty and I first fell in love

[@rakshitragav3747]

You know it reminds me of when Betty and I first fell In love, I had just finished my fruit cobbler

[@saberspeed77]

i had just finished my fruit cobbler

[@Ben-pz9mo]

Ah this brings back memories of when me and betty first fell in love

[@poseidon2363]

I had just finished my fruit cobbler

[@primix0795]

I had just finished my fruit cobbler. -Ned

[@alceratops6853]

Ned from Spider-Man liked this video

[@XentinelSB]

Ned Leeds approves.

[@anamagras]

Thanks for the recipe. I made it this weekend for my son's birthday and it was great. So chocolaty, moist and delicious. Everyone loved it.

[@LA-iu8rv]

Thank you! This is the BEST recipe I found on YT THE BEST ! Cobbler are supposed to be topped with some thick batter , it's like a scones / biscuits batter alike .....That makes the top crispy like in between the scones and the biscuits . And the fruits are NOT COOK BEFORE BEING COOK AGAIN TO BAKE THE CRUST .... Cobbler it's NOT A CAKE ON TOP !!!

[@krishchopra2475]

Who's here after seeing Ned memes. Lol

[@shundaracastion]

Such an easy recipe and those berries look so good.

[@marthacaldera5865]

The fruit is so fresh and it's easy to make thank you for sharing

[@abcxyz8116]

You never said how much better!!!!

[@mystictaluah5863]

I’m doing a strawberry apple cobbler just put it in the oven using this recipe can’t wait to try it!😇🌀

[@bigray2859]

Charming young lady, cobbler looked great!

[@donalddavis6689]

Nice Strawberry & Blackberry Cobbler. 👀👀 Keep Up ☝ The Good Work.

[@Thestayathomechef]

Will do and thanks for watching (:

[@rinsedpie]

Love this video; dont know what cobblers are, but enjoyed the vid

[@reymendoza7134]

I made your recipe today and it was great especially with French vanilla ice cream.😀

[@Thestayathomechef]

Glad you liked it!! Hope you get to make it again soon (:

[@purelightlove8888]

Yummy✨Thank~You ✨♥️✨

[@finger420]

Find Fruit Cobbler Find Fruit Cobbler!!

[@lisagill9764]

Love the recipe ❤

[@Nicole-gj9kg]

I made this recipe and it was great! Everyone loved it👍 I didn’t have a food processor, so I used a blender instead😂 and I accidentally put too much vanilla and I had to substitute the half and half buuut it was still amazing. Thx for the recipe😄

[@eshalslife1016]

Does it work easily in the blender? And also, what did you use instead of half and half? Actually, half and half isn't available in my country, so I rlly need a substitute for it

[@Nicole-gj9kg]

Eshal's life 101 It took a bit longer to do it in the blender but it got the job done. And for half and half I did almost a cup of whole milk with a couple tablespoons of melted butter.

[@eshalslife1016]

@@Nicole-gj9kg oh ok thank you so much!

[@asraq.4305]

This looks great. Thanks. Can't wait to use now that spring is almost here and fresh fruit back on the market. :) more recipes like this pls!!

[@dragons8822]

For the fruit of cobbler can i use sugar substitute or honey instead ? Watching you do this fruit cobbler makes me want to turn this into a crisp, all I'd have to do is use a crisp topping instead of the cake like cobbler topping you used. Loved how you laid out the recipe with short & clear directions in the description area. Think I'll check out some of your other recipes. Do you have a creamy rice pudding recipe ?

[@foodfarmerOffical]

Looking yummy 😍

[@mannettepugh5482]

I’m making this for Easter and would like to know if I could use frozen fruit instead of fresh. If yes, do I use frozen or thaw? If I that should I drain away the juices or use them? Thank you so much......hey, did you know you’re my favorite?!? Well, you most definitely are.

[@bg9217]

Hi there. This recipe looks great. I was wondering if I could substitute dark brown sugar instead of powdered sugar? I'm not a fan of powdered and love the caramel notes brown sugar gives. If not no biggie. Thanks. I've tried your other recipes and really enjoyed them.😀👍👋 TY

[@Thestayathomechef]

You could try. You’ll want to replace it with half the amount as powdered sugar is about double the volume as granulated and brown sugar.

[@ghettocountry8678]

trying this tonight, but im mixing the dough in within the berries...thanks for your recipe..

[@Thestayathomechef]

Let me know how it goes (:

[@ghettocountry8678]

@@Thestayathomechef In the oven now..

[@annapooranikumar557]

Hi, wonderful recipe Quick question - can I use kitchen aid hand blender instead of food processor. Does it work the same way?

[@devsanghrajka6821]

fabulous. keep it up

[@aarionascott8686]

caramel. icing

[@MrAtlas9000]

Was just wondering what kind of food processor you have, it's so quiet and looked like it works really well

[@Thestayathomechef]

This is mine amzn.to/2HGYvRU

[@MarmaidporMariaSalles]

I loved that and I wanna try it! But i have a question that even googleing didnt help much. Zested lemon? How is the correct way of these? Just the peel?

[@MySonsMother]

finely grated peel

[@lorikeel5717]

Hi there could I use stevia to replace the suger?

[@aafsterlife9647]

Hi! I am in the middle of making this right now! Is the butter salted or unsalted?? Thanks!

[@Thestayathomechef]

You can successfully use either.

[@aafsterlife9647]

@@Thestayathomechef Thanks 👍

[@peggyfry219]

How much butter!!!!!

[@patsy6111]

i tried to use the processor but I was wondering what blade you had in the bowl. When I was getting to the end of putting the 1/2& 1/2 in my machine stopped and would not turn on again. why?

[@Thestayathomechef]

just had the normal cutting blade in it. Sounds like yours may of over heated

[@muddy1ish]

What oven temp?

[@patricianichols6007]

How much butter??

[@furtherbeyond]

Can you use regular sugar instead of powder sugar?

[@Thestayathomechef]

powder sugar and normal sugar are different. Make sure you use what ever one the recipe calls for.

[@furtherbeyond]

@@Thestayathomechef Thank you! :)

[@jacquiland6467]

How much butter was it? You didn't mention the quantity 🤔 or did I miss that bit?

[@Thestayathomechef]

The written recipe is in the video description for your convenience.

[@msheth009]

Can we use whole wheat flour?

[@gummybear41283]

no

[@yvonnemoses5174]

Can I use frozen fruit for this recipe

[@yvonnemoses5174]

What needs to be done if I want to use frozen fruit for this recipe instead of fresh fruit?

[@Thestayathomechef]

Yes, you can, but the end result may a bit runnier since the berries end up having extra moisture once thawed. To compensate for this, double the amount of cornstarch in the recipe.

[@snuggles668]

👀

[@snnetteachexnayder63]

♥️🥰♥️

[@grazinkak9364]

Absolutely divine ! :) Did you get those fruits at the farmers market ? ? wink-wink LOL

[@ashgreninjapokemon1553]

Grazinka K haha...

[@grazinkak9364]

heheh :)

[@usmanch3974]

Substitute of half and half ?????

[@dkrom]

Milk

[@sonyviva308]

What's a cup of half and half?

[@zaifelpacillos8547]

half cup milk, half cup cream

[@dkrom]

Just use 1 cup milk

[@angiie318]

Tried this recipe and came out kind of "cake like". Not bad, but not what I was looking for.

[@phishfearme2]

you need oatmeal in the topping

[@Thestayathomechef]

Sounds like you might be thinking of a crisp rather than a cobbler. Crisps have an oatmeal topping while cobblers do not.

[@gpiperis71]

The recipe of dough is great but recipe for strawberries needs work. It came out soupy!

[@Thestayathomechef]

Did you happen to use frozen berries?

[@mariannesouza8326]

Thank you so much for this. The cake mix topping doesn’t appeal to me either. 🫐 🍓