How To Make Simple And Delicious Sushi(1/2)

[@elisalapaglia1558]

I don't know why, but his accent makes me so happy

[@mallak9824]

Pizza Queen same lol

[@bladesaint21mr]

Pizza Queen I know right! lol

[@myaalva48]

Pizza Queen I thought I was the only one!!!

[@KingColllll]

Im twenty years old and wouldnt mind him reading podcasts to me haha

[@hannah_shah_]

Hahaha same, the second he started talking i got so happy 😂👍🏼

[@shiryo_]

8:10 I love how he didn't say "ugly side" he said "not so attractive" like my man here is so wholesome

[@meaganb1137]

pov: youre in quarantine watching this bc your tired of making the same two meals

[@rubyshoes1032]

😂😂😂😂👍🏻yep

[@NardoAndRonie]

been watching this guys channel for years. trust me, chef tom is the fucking man. check out his kung pow chicken and general tao chicken too. he makes stuff so simple but it tastes so good. he knows his shit and aint no bitch YAHKNAWIMSAYIN?

[@sewfabulous101]

LOL!!!!! yes!!!

[@alp.1890]

Nah I bought sushi rice, the bamboo thing and the seaweed (I’m so uneducated so I don’t know what it’s called lol) edit: I made the sushi, it was really good :)

[@beccaangel7155]

Even though I cant taste or smell😆

[@vitalyyy8811]

He sounds like Po's dad in Kung Fu panda 😆

[@jazllee4501]

YES HE DOES

[@sarahsuthoofficial]

ikrrrrr

[@mafic3351]

"noodles?!"

[@tehminaasif8976]

He does.

[@mimi7003]

HE DOESSSS😭😭😭😭

[@cassigonzales8565]

New plan: find a friend who knows how to make sushi 🍣

[@jimmyrussel1995]

i have a sushi wwho makes frienda wan to be friens with me? hansom indian man

[@jimmyrussel1995]

h

[@Nimesay1]

Tell me when you find one please

[@alogicalgirloncesaid5140]

New plan: find a friend

[@Alyona.114]

Oooor you teach it yourself and have unlimited access to sushi😛

[@frankthetechtank]

I love how the avacado seed just flies across the room lol

[@samuelhaecker1886]

Frank Valentine not the one only seeds that fly across the room

[@liberty9279]

@@samuelhaecker1886 i-

[@lmfao.4411]

Samuel Haecker what’s the other

[@alp.1890]

Yea, instead of cutting yourself you can just apply a bit of pressure on the avocado and squeeze it

[@Jacob-yg7lz]

I'm so freaking hungry for this right now.

[@Kevin-gl5mw]

Jacob Furrow *HANGRY*

[@packofmilk7408]

thats y i googled it

[@dmailaddress25]

Same

[@st0rmie214]

same

[@christoulikian7284]

come to my house i have made some rn msg me i will send you the address

[@jerryavila1894]

I love how no one is talking about how he flung the avocado seed across the room so callously. Straight Savage! lmao

[@brendambanueloa1681]

lol

[@lynns755]

+Jerry Avila Lol i heard that too. Bounce Bounce! Funny! I was expecting him to say "and just throw the avo seed on the floor" hahaha

[@petalsnbullets]

Hahaha I laughed alone for about 30secs

[@trending4head728]

+Jerry Avila lol didn't know he threw it on the floor. #badass

[@krystalrodriguez4742]

+Timothy Chin Ikr 😂

[@capnsnooty5116]

*watches the intro. “I like this guy already 😂 “

[@alexsocool6514]

Exactly 10:00 mins No ads

[@oofer.2861]

There’s 1 ad, you prob couldn’t see

[@boelsboel2208]

oofer. No there isnt

[@jax5943]

oofer. I mean there’s one in the beginning sometimes for people but that’s not from the person who makes the vid, it’s like KZbin

[@beasthegreat640]

He probably wasn’t monetized back then He probably is now with 8 million views if he went through all the steps

[@KingDuckSauce]

LOL

[@fortunecooking]

You are welcome! make sure you have a bowl of water just to wet the hand.

[@lone3512]

You know for sure that the dislikes in the video came from people who didn't have the ingredients, nor felt like buying them.

[@fortunecooking]

Lol...Thanks for your support!

[@faithiefraley4444]

Meng Thao So typing back with more racism is smart? Wow.. people these days. They get upset with something, but yet reply with the same method.

[@mengthao4651]

Nobody said anything about being smart here. LOL.

[@faithiefraley4444]

Meng Thao No, it just shows you're just like the ignorant person with racist remarks. So maybe don't get mad when someone says a racist remark...if you're racist yourself.

[@armena.8563]

What brand of water do you use?

[@MrKurdishFreak]

iWater (no hate on apple :) )

[@julianmoran8251]

Andrew Asik Rain drop!

[@annalee6135]

Julian Moran drop top

[@armena.8563]

I gotchu bro

[@catherinemartina6469]

haa haaa

[@picklechips1483]

3:30 He legitimately rocked my world when he did that. When I cut avocados it looks like a green goblin murder scene.

[@bobmarley9981]

Lol me too

[@OvGraphics]

Working with avocados is obviously not for beginners! Glad to know I am not the only one challenged.

[@alysononoahu8702]

Be firm yet gentle...lol

[@ErzaScarletDragneelTessArt]

I made my first sushi today and tasted good :) I followed all your instructions thank u so much I love sushi

[@tempest3616]

ERZA ♡

[@mrying177]

Hi

[@oni5427]

Never tasted it😢

[@zacharymassillon7509]

Me too,

[@HayDayEveryday]

@@oni5427 make some

[@privatepotato1620]

I am japanese and watching a Chinese man teach me how to make sushi *mind blown*

[@gogitoDBZ963]

That's funny because my daily sushi place that's in Brooklyn, a Chinese guy makes it... He makes it the best and he's not even Japanese!

[@litgeeksquadofficial]

Its almost like cooking is a learned skill and not a genetic trait...

[@jockerzx2789]

LitGeekSquad Official OKURRR!

[@snootbysandy]

my cousin (we're chinese) moved to france to learn how to make sushi. sometimes it be like that

[@andrelopes6857]

All my shushi is made by Mexicans lmao

[@alexsaviour2936]

My dreams of binge-eating sushi has finally come true... Thank you. Thank you, Mr. Lin **Bows**

[@khadijagasoum4494]

Mmmmm

[@koinalol]

Lin-san, Arigatogozarimashta

[@lauralettau]

Alex Saviour *sameeeeeeee*

[@jamesjarvis832]

this guy just seems like such a friendly guy.

[@Nimesay1]

He does

[@PLANETHOLLIEWAD]

Watching this while waiting for sushi to be delivered 😂

[@user-ht9ug4zv6v]

I made this instead of the salmon I used crab avocado and cucumber and turned out really nice

[@carriegee55]

Where did you get the green wrapper (guessing its seaweed) and the bamboo mat? I want to make it this weekend?

[@arishameow]

Carrie Green Any Japanese convenience store.

[@lalmaniable]

Khātun .H

[@samuelhaecker1886]

Crab ahhh yeah

[@CyberTronXXX]

I did it with salmon, cucumber, carrot, sesam seeds and advovacdo. Remind me to never make sushi again.

[@jmf1976jmf]

My wife and I have had many different friends over to make sushi rolls many times now, they think we are so good at it, they have fun trying themselves, thanks Tom

[@fortunecooking]

You are welcome!

[@Jessie.Marie.x3]

I just made sushi today. It's so good! Plan on making more for some friends this week and will definitely be trying salmon and avocado next!

[@nicholasmoulder2363]

Jessica Karsner hi Abcdefghijklmnop

[@LorenaOnnang3pleRs]

U can try this simple and easy recipe of maki: kzbin.info/www/bejne/navMhql4eteJY8U

[@alp.1890]

Geek Doodles . Stfu immature kid

[@thej4546]

@Geek Doodles x

[@1992December8]

So good so healthy and fun to make. I have a degree in rolling tobacco so i dont think this is gonna be hard for me hahaha.

[@MaZEEZaM]

+TrollerCoaster. A Degree in Rolling Tabacco LOL.

[@whatisthishandlegarbage]

yeah... "tobacco", sure buddy.

[@cassigonzales8565]

TrollerCoaster. Lmaoooo “tobacco”

[@kaylinann914]

Cassi Gonzales plenty of people roll tobacco

[@spartan11mcxbox]

@@kaylinann914 Yes, but he has a degree.

[@cozycarry]

5:06 I have a bowl I have rice UGH Sushi Roll

[@malikarezkallah636]

Zorcer PPAP as SSAP

[@AjX-ci9jh]

😂😂😂😂

[@elarachel]

😂😂😂

[@circusmime]

You beat me to the punch line

[@MorganMoogle]

Same thing went through my mind 😂

[@christophersilva2977]

You are the Bob Ross of sushi making! So calming to watch!

[@ClayClaim]

This is sweet! Thank a lot for your channel :)

[@azuk689]

lol u have 2 mil subs

[@darigglyfishman398]

😂

[@jonathanbloch3596]

Hi ClayClaim

[@loveyoutilioverdose]

sweet

[@nubiansista4life]

Thank you for showing how to make Sushi! I need to practice how to use chopsticks and a few words of Japanese before my trip to Kyoto.

[@DoctorscarecrowTV]

Me too lol I want to live in Kyoto for a year or two by next year so I'm learning Japanese, and so on, Using chop sticks is easy and fun to learn just buy chop sticks and use them to eat food eventually you figure it out quickly.

[@nubiansista4life]

DoctorscarecrowTV I'm getting discouraged, because it's been 3 mos and I still can't use chopsticks. I hope you get to stay in Kyoto, because I admire the Japanese culture.

[@Palmroxx]

nubiansista4life Hold them like you would two forks, or two pencils. Start out with food that isn't too soft and mushy. Also, the lower you hold them the better. Don't think about it too much and just "do it" :) "I want to eat and grab that rice ball now" instead of "holy crap, can I do this". I don't know why, but it's incredibly relaxing to eat sushi with chopsticks while laying on the couch while watching a movie.

[@nubiansista4life]

Samoutuomas Thank you for the tip! I will try harder to learn to eat with chopsticks. Peace!

[@wizeskills]

Thank you for showing this recipe! This is the best sushi ever, I really enjoyed making this, the outcome was perfect. Thank you Chef Tom!

[@fortunecooking]

You are welcome!

[@emwhitcomb7765]

My mouth was watering the whole time I was watching this haha can't wait to try it out!!

[@harugushken2843]

You really made it look so simple in making sushi. Now it will be a lot easier for me to do this. Thanks for sharing!

[@texasallstar6969]

i wish i had more Japanese friends. sushi is so delicious and he is making it for his friends. it seems so personal. i am gonna give this a try. my entire life i have always wanted to be able to cook Japanese food.

[@yka9513]

I love how he just flings the avocado seed across the room like “ *YEET*”

[@user-bg1sq9kz9y]

His accent is so cute, when he called the avocado meat it reminded me of my dad !

[@andreaorton7476]

I wish I had friends coming over later

[@nayere6836]

🍱🍱🍱🍱🍱🍱🍱🍣🍣🍣🍣🍣🍣🍣

[@nayere6836]

Reidys tattoos

[@lopitalisa]

Asian food is a work of art!! It’s so satisfying to watch the combination of colors and flavors❣️

[@moneyman64]

Especially chinese stall food

[@elizabethtallon7120]

Thanks so much for your help to make sushi. It was our first time and we made this in class with our 6th grade students and they loved it! We used avocado and cucumber and students were able to help make the rice and roll the sushi in the bamboo. What a treat!

[@camku]

Just wanted to say thank you for this video, was never confident enough to try sushi but after your video my wife and I did and it was fantastic !! Thank you so much

[@SteviiLove]

Thank you for this! I live in a very, very small town which has literally no sushi. Heck, we only have one Chinese restaurant and the food there is terrible, and of course it's mainly american with the exception of the noodles and even then it's only lo-mien. We recently got a new Tops which has quite an amazing Asian cuisine section, so I decided to get myself some nori, rice, an avocado, tuna, American cucumber to make my own sushi but I didn't want to mess it up. From what I've seen, it seems like sushi is sushi as long as it has nori and rice and can be catered to anyone's specific taste (vegetarian for my mom). However, being the intense lover of Asian culture I am, I really wanted to be as close to authentic as possible and you've helped me immensely! I'm even more happy with the ingredients I purchased for it, but maybe next time I'll pick up some wasabi powder. I was reading online and it seems like that's the only way to get as close to real wasabi as possible here in America. They say it's usually either a mix (50% wasabi, 50% horseradish) or just colored horseradish?!

[@mccluresheldona]

sushi is Japanese

[@youssefalamin4843]

+Sheldon Mcclure its japanese but also chinese restaurants make it😑

[@patricktran1520]

+YOUSSEF ALAMIN stfu sushi is Japenese... Chinese can only make good chinese foo

[@LadyIrrigator]

@@patricktran1520 Then japanese people can't make good noodles, only chinese people can, *fool*

[@bullets1227]

I appreciate that this video is exactly 10:00 minutes long 👌

[@lifeontheledgerlines8394]

Same. Get them midrolls

[@alp.1890]

Same haha

[@Remrie]

That was an old limit KZbin used to have on videos. It used to be like 5 minutes back when Google just bought it, then it got raised to 10 minutes, and was that way for a good long while, until it was raised to 1 hour, and eventually whatever the current limit is now (if there is one)

[@mar2005uma]

Watching you and listening to you is so calming and therapeutic! I will try making my sushi following your instructions. Thank you 🙏🏻

[@marionmoskalyk3756]

I like all the detailed instructions and visuals. Very good video.

[@djm.o.d.1]

I love listening to this guy! Also makes me want to make so much sushi XD!

[@FYTJ]

This is actually surprisingly similar to rolling a spliff.

[@djkaya9558]

Yeah Man you need that effort too and time and love to hit the iries ites :)

[@whythough297]

And it’s easy to get addicted to the stuff...

[@theflyingpenguin6295]

Great video, the sound was well recorded. Being a fish lover I can't wait to try this out! Thanks

[@MaZEEZaM]

+The Flying Penguin Give fresh tuna a go, SERIOUSLY yum, far nicer than salmon in my opinion. Don't eat to much of either fresh fish though as they are pretty high in mercury.

[@Some.Donkus.]

I love this guy, so pleasant and positive. This is just what I needed to give me some direction with sushi making

[@necrocsis]

your attitude towards making sushi made watching all the more enjoyable; not only was this video extremely informative and helpful, but i also enjoyed watching this and stayed engaged. awesome job, and thank you so much!!!

[@shanepakit4133]

I like how no one is talking about the dinner fork knife

[@darianarodriguez9478]

😂😂😂😂

[@jushereinit]

idk why this is so entertaining to me

[@munchkinkawaii4475]

+x.Aisha.x✌ Same! I can't even cook, nor do I want to cook sushi. Its just so entertaining.. lmao

[@kaleyahcobb9657]

Aisha Ikr

[@welcometobangkok8220]

Greatest artist Who ever lived and you cant draw. just pointin that out

[@moneyman64]

Because its food and people like food...

[@nrrork]

I made some last night. I've loved sushi for years, but this was my first time making it home. When I was preparing the rice, I took a taste and was worried the vinegar had overpowered it, but once it's rolled up and combined with the other ingredients, the strong vinegar taste really mellows and it's perfect.

[@noonmanji2086]

My teenage daughter s fed up eating sandwiches for lunch! She prefers taking hot food to school. Any left over food, she 'll heat it up in a thermal flask and take it to school. Now she would like to take Sushi.... We are going to learn how to make Sushi together from this video. Happy cooking! Thank u for teaching us. X

[@chelseaalexus1839]

It’s so cute when his accent comes out! I’ve heard many accents from foreigners that are Asian but with this one I don’t know why it just warms my heart.

[@ellamayo9619]

Mrs. Pringles it’s because it sounds like he’s the dad from kung fu panda

[@chelseaalexus1839]

Croatoan Sunrise OH MY GOD YOU’RE RIGHT IT DOES SOUND LIKE HIM!! 😭😭😭😭

[@willieleehm]

I love sushi... I must try this

[@troymvmoneyman]

i love that cutting board ! 3 tsp = 1 TBS 4 TBS = 1/4 cup! 4 cups = 1 quart 4 quarts = 1 gallon ! lovely to memorize i never knew 2 Tbs is 1 fl oz , good to know!!

[@thegreattop1]

Thank you

[@AlejandraHernandez-hm9bv]

Hahahaha this was the best tutorial I've ever watched! Not only was it informative, it was humorous 😁😂 I loved it thank you!! ❤️❤️

[@sakksarkissian9693]

this one is one of the best and easiest sushi making ever! thank you

[@markschnitzler3831]

My daughter and i followed your instructions for our first attempt at making sushi at home. We had fun and it actually turned out pretty good. THANK YOU.

[@lucywagner3496]

hi! about that rice vinegar, can I use an ordinary vinegar?

[@fortunecooking]

Sure!

[@lucywagner3496]

***** thanks A lot!

[@اناللهمعالصابرينفاصبرليومجميل]

That's the straightest cucumber I've seen in my life !

[@bryancahyadi1238]

I like the ' Rice outside and seaweed inside' sushi :)

[@snailnslug3]

Same better texture on the pallet

[@Bobbypiins]

It is called uramaki :)

[@derekwatters6251]

His energy is a whole vibe! I love it

[@ravenmaddie]

First try at sushi. I loved the clear explanations and the tips. Followed your instructions exactly for the first 3 rolls then I got creative. Were really appreciated by my part and he said that he's really proud of me, so thank you ever so much!

[@stephanierosales9168]

definitely going to try at home!! thank you for the video!

[@jillianm8958]

This is so cool! I love any kind of Asian food but I don't know how to make it and no one in my family does either because we are all boring white people.

[@wump9066]

Saaaaame

[@martin8123]

+Jillian Michelle lol, boring *american people. Come to Europe and you will see white people don't have boring food nor boring culture lol.

[@martin8123]

Bomb Herbz k

[@bombherbz3147]

Martin Oern Oh, well you earned my respect for not going Apeshit on me. I applaud you.

[@pandaxxgamming2761]

You funny 😂

[@ruswsanchez]

I spent more than 1 hour trying to make sushi, I hate sushi now lol I can't make it properly, I'm always failing between minute 7:20 - 7:30, I can't close it and its always a gap so all the rice comes out, it's a messy, It's so frustrating =(

[@CaneFumatore]

Use glue.

[@ruswsanchez]

•Chara Dreemurr• lol

[@michellestevens5646]

+Sydney23 squeeze it, like pressure it or it could just be the rice... it might not be sticky enough

[@marissag.w2517]

Well sushi chefs it does take years to perfect it so dont get discouraged just keep trying!

[@kumarisenadeera7031]

the colours of salmon and avocado together seems very satisfying for me

[@justineybeany01]

I love your avocado trick! Love watching this video and your instructions were perfect for doing this at home. My sushi turned out great!

[@flamegirlrocks]

I love sushi but its so expensive :/

[@likeakittie]

catherine tran You should make your own! Its so easy to make! ;) And yes, they are very expensive if you are to buy em..

[@user-cc4kq6hl4c]

+catherine tran buy nori seaweed,rice, avocados and fish, there you go,. you invest 50$ in those ingredients and invite your whole family, if salmon fish is expensive where you live you can always try cooked hotdogs or bacon,

[@Zeriel00]

+Yo Mama Hotdogs or Bacon?!! on Sushi?! LOL are you serious?! xD Is that some kind of Getho Sushi? xD

[@jizzfudgsickle3619]

+Yo Mama Yeah. I go with canned tuna or canned shrimps. Bacon sounds like a good addition but hot dogs is a bit too ghetto for me lol

[@simplyeason]

ikr

[@jamespigeon1399]

4:57 who else tried this and ripped the whole thing.

[@akisamekoetsuji9486]

Sir Lin i know its been a while.. but which brand of rice do you suggest as high quality rice for sushi?

[@fortunecooking]

Kokuho rose or Tamaki....

[@akisamekoetsuji9486]

***** thank you.

[@rochelkalmanson6360]

Fortunecooking123456789p4i ru3lq1122123456789900uryeqqeq3q221111211212211122356123456789p5q365928e2yi850fe135y

[@moshockful]

I'm literally drooling... I loooove sushi so much! Would eat sushi every day.

[@maxpinnock5309]

That 10 min felt like 1 min. This video is sooo satisfying just to watch.

[@zackmatthew286]

You are born You crawl You walk You run You sprint . I have alot to learn.

[@janael-zoghbi2252]

5:07 he says "I got a bowl" i thaught he was gonna say "I got an apple"

[@nurulafifah96]

can I use ordinary white rice instead of sticky rice? thank you :)

[@fortunecooking]

Afifah Nasir as long is short grain rice

[@nurulafifah96]

Fortunecooking okayy thank you 😊

[@infinitycovuk699]

so much care and dedication is made for sushi. reflects the Japanese work ethic. awesome

[@jameswoods6900]

I watched a bunch of sushi videos and yours is the best, thanks!

[@venkov3]

I love sushi and IM SO FREAKING HUNGRY!!!! I WANT SUSHI AND SASHIMI

[@mandgrace6545]

My mom makes all kinds of shushi cause me parents works at a restaurant

[@kvloxox]

LUCKYYYYYYY

[@francis0026]

kvloxox lucky me :P

[@KBStandard2]

Cause you are japanese in your pic.

[@sweetflips22]

I find this so hilarious.

[@23silvergirl]

Ace2Raw why??

[@obama5513]

I was so hyped until I realized all the rice at the store is gone cause of corona

[@yvetteev1]

Love chef Tom's explanation 👍

[@sethmiller2797]

Thank you! I felt very relaxed watching this while learning at the same time that's something you can't really get in videos like this!

[@NekoreoGolden]

Nice

[@maximdumitrescu2004]

Noice

[@toeman2556]

I knew i clicked on the right video when i heared his accent

[@renatojr.gallardo7243]

I love sushi....yum

[@tasyalgaepie6394]

he sounds really experienced from the way he talks about this. like he gives tips that seem really useful and unique. i usually just find like general straight on kinda textbook boring stuff but this was really nice good job

[@daniellerobello3664]

Finally a good sushi instructions to make it nicely ありがとうございました

[@emberdanc3753]

Lol I made sushi and a came out wrong I suck at cooking he's sushi looks good mine taste really bad 😂😂😂😂

[@fortunecooking]

try again. ..you will get it:)

[@emberdanc3753]

+Tom Lin thank you

[@GraceDagger]

That happened to me 😭

[@giraffe9172]

+Obvious Troll fat

[@I0ITuGI0I]

+Emberdanc3 Make sure you cook the rice correctly, the rice will make or break your sushi as it is the main ingredient and the keeps the structure of the sushi. At home me and my gf boil the rice, then as soon as its boiled, reduce the heat and let the liquid evaporate until we hear hissing. perfect sticky sushi rice.

[@theboring2783]

I love sushi it my favorite food

[@gfracchia]

With out coved - 19 happening we would have never done this.

[@allaafanasyeva8575]

You are like a Magician. I can tell your sushi is very delicious. And it's really easy to follow your recipe. Thank you soooooo much for your video.

[@k_moit]

YOU HAVE BEAUTIFUL COOKING SKILLS!

[@sweetflips22]

Eating sushi as I watch this :-)

[@PinkPearl101]

Sushi always looks super pretty! I tried sushi for the first time months ago, and it made me very, very sick. :( I want to try it again because it is so pretty looking, but I am afraid I will get sick again. I know I am not allergic to anything in the type of sushi I had, which were california rolls by the way. Any one know why I got sick?

[@PinkPearl101]

Oh, I also forgot to ask why does Tom cut things so close to his fingers? I feel like he is going to get hurt! Be careful, haha. :)

[@fdtguru6673]

weensie101 Most chefs cut close to the fingers or right up against the knuckles, with the fingertips curled slightly inward. It's the best way to meter your cuts for the most uniform slices at high speed, but it takes practice and is not to be undertaken with impunity. The idea is that if the knife blade is against your knuckles and you never lift the edge of the blade higher than your knuckles, and you keep you fingertips curled slightly inwards, it is technically impossible to cut your fingertips. I don't know why you got sick but it was probably garden variety food poisoning and not related to the specific type of food. You are way more likely to get sick eating spinach or lettuce, so I'd get back on the horse and give it another try. Maybe at a different place.

[@MrHoW2Guitar]

Most obvious reason as to why you get sick would be the fish was bad. Always make sure you get "sushi grade" fish, be it, tuna or salmon.

[@fdtguru6673]

Guitar Tech Sushi Grade generally just means it was frozen at very low temp for a week or so. Technically, there is no standard for what is sold as "sushi grade", but being deep frozen is really the only important part. The FDA does stipulate that if the fish is intended to be consumed raw, it must be “frozen and stored at a temperature of -20°C or below for a minimum of 7 days”. Freezing will not affect the types of contamination that make you sick in the fashion of food poisoning, such as salmonella or E. coli. Sushi grade freezing measures just protect you from parasites, and it has nothing to do with how fresh the fish is. With the exception of anisakis worms in salmon (which give you a temporary stomach ache soon after eating), fish parasites don't make you immediately sick, but instead have long terms health effects that usually go unnoticed for years, so if you got sick soon after eating, it probably had nothing to do with the fish being sushi grade or not.

[@PinkPearl101]

Ah okay :) thanks so much for all the info! I really appreciate it.

[@snake-lw6es]

3:33 RIP seed

[@chuqiio]

I had a very bad hive ALLERGY because this shop sold sushi that was contaminated with something in the salmon so now my mom wants me to eat only home made sushi. This helped a lot! Thank u for showing me this!

[@ThuMinhNguyen2010]

Hello, Bạn làm món cơm cuộn rất khéo tay và rất sáng tạo ,nhìn món cơm cuộn có màu sáng từ trong ra rất ngon.Thank you đã chia sẻ video cách làm món cơm cuộn.

[@taliasim6175]

2019 gang

[@ivant6416]

2043 gang

[@asvinau3671]

fuck ! that Avocado skill though...

[@youssefalamin4843]

who is watching this in 2016

[@ksouhardo9691]

Me

[@fabiolasaint-hubert8161]

not me

[@sanonboi]

guilty. lol

[@customcuber3692]

it's like my 25th time watching this and idk why

[@Dangilicious1]

me

[@kiara1231971]

Great chef....practice makes perfect and I like your attitude....everyone needs to start somewhere and we have to allow ourselves to make mistakes ....embrace them and just try again and again

[@elenetsakadze2026]

sushi is my fav food and every time someone talks about it in my class then they look over at me! This literally made me crave sushi more than ever, and i wanna try to make it 🍱🍱🍣🍣🍣

[@alanaazaria5030]

Yep!..... This is what happens when you watch too many Sushi ASMR"S