I don’t buy Crackers anymore! Quick 3 Ingredient Recipe (No yeast, No sugar, No dairy)

I don't buy crackers anymore becasue with no yeast, no sugar and no dairy this is the easiest cracker recipe ever! This is why I don't buy Crackers anymore. Such a Quick three ingredient recipe. Store bought Crackers can be delicious, but something I eat all the time I'd rather make it so I can avoid all the preservatives and extra ingredients. These Crackers go in the oven in minutes!
Pam's Prep All-Purpose Seasoning: ShopCookingAtPamsPlace.com
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Easy homemade crackers Ingredients:
1 cup all purpose flour (more for your work surface and Gluten free flours work too)
1/3 cup room temperature water (more if dough is too stiff)
1 teaspoon salt (Flavored salt works great! I used Osmo garlic onion salt in this bath)
PLEASE NOTE: You can add herbs to flavor your crakers like thyme, oregano, or even
Pam's Prep All-Purpose Seasoning. Just 1 teaspoon of addtional herbs or spices per batch.
OSMO Flavored Salts: www.osmosalt.com/?...
By clicking on my affiliate links above I may earn a small commision.

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Ms. Pam is the Bob Ross of cooking. 😌

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Perfect analogy👌😊

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Y'all, forget about Google. We have something a whole lot better and nicer; it's Pamgle! Thank you, Favorite Chef Pam, for everything you do for us all the time! And there you have it! 👏👏👏👏

[@maudespears2323]

First timer but not last

[@queeniequeen949]

I love the fact that Pam makes her very own homemade snacks!! I wanna start now that I’m cooking more often at home. Thank you for sharing this masterpiece.

[@cocobear7147]

Her homage chips recipe is the best they taste so much better then store bought and no chemicals. The only problem is I can’t keep up with demand😂😂😂😂

[@queeniequeen949]

@@cocobear7147 True!!!

[@bitofbrownshuga3061]

Momma used to make our crackers and chips when we were kids.😊RIP Momma

[@bitofbrownshuga3061]

She even put the holes on the crackers, just like you did.❤️

[@bethalpert5999]

I took a nervous system course that helped me heal from long covid, chronic fatigue syndrom and POTS you have the same calm, kind, regulating voice and mannerisms that helped me heal. So enjoy you and your video and food creations.

[@rachelhernandez8374]

Hello 🫠

[@rachelhernandez8374]

Just wanted to say hello from 1 potsie to another potsie!!! So.....Hello 🫠👋🏽 sorry to hear you have POTS as well. I wouldn't wish that on my worst enemy... but thank God after all these years I'm starting to manage it better. Stay blessed

[@bethalpert5999]

@@rachelhernandez8374 nice to meet you. I took Sarah Baldwins You Make Sense program and after being bed ridden for 5 months was up walking around in 2 months. It was amazing! I hope you get better soon!!! It can be so miserable.

[@I-can-c-u]

Which course did you take?❤

[@mstreemoon8117]

Hello... Where can I find said course..? I have all kinds of nerve disorder, chronic migraines, EDS, POTS, etc...etc... so I'm genuinely interested.

[@wmpetroff2307]

I am adding parmesan and or cheddar cheeses to your recipe. Thank you, Doll, for the ideal.

[@jackieraulerson2005]

The way she handled that dough, I knew then that she makes great biscuits.

[@colleenfuller9236]

Thanks for this recipe…store bought crackers have gotten to be so expensive!😊

[@easygoing6397]

haven't they!!?! and there's too much Salton the tops for me. 💌

[@debradevine5014]

Yes a smaller EVERYTHING is better homemade for sure

[@phyllisalderson6247]

Seems they have a lot of suger !!!!

[@janeking4059]

With all kinds of unhealthy ingredients

[@sickandtiredofbeingsickand]

They go stale quickly too.

[@carolechavez2238]

Why do I feel so good after hearing your voice and seeing your smiling face? T.u 4 all u do, and may God Bless you and your family in ways you can't even imagine.

[@user-pr7lh8dn9x]

My grand mother use to make crackers when I was small . Wonderful memories.

[@judithfish4225]

Pam, Watched your channel. For only a short time. Iam beginner cook Baker. Because of you! And Ms Hillbilly her self. You gave the confidence to really try and cook something that is edible. Trust me I'm not a very good cook. But with your help and the way you present yourself.. on your channel. You're a great teacher. Thank you so much

[@charclarke6542]

Great cracker for Hummus. Thank you Pam, I shouldn't watch when I'm hungry!🙃

[@user-os3qm3nb2k]

Mama Pam just love everything you make in your kitchen. ❤️

[@rolandaLovesYAH]

Will definitely try this....the hubby likes crackers and i agree the ingredients on the boxes are INSANE😮😮😮 Gr8 vid

[@dedet6900]

Not to mention the PRICE!

[@simayahbatyahweh5006]

This is great. You are absolutely correct about all the ingredients in store bought products, including cake mixes.

[@ricardajames5769]

All I needed to hear was that crunch, and I know it will be good. I will try this recipe. Thank you for sharing. I love your channel, Ms. Pam. ❤🎉

[@chernagast6754]

You made Matzoh! Made that all week for passover. it's really good.

[@lindaseel9986]

Shabbat Shalom!

[@user-ye6vt5je5k]

Pam is there something you don't know Love you thanks for saving me money

[@sliz.c.5569]

Adding rosemary and garlic powder to mine

[@Sweetrose333]

👍

[@dustcloudfeatherstone8195]

Could use whole wheat flour, add herbs, onion & garlic powder. Thanks for the easy recipe!!!🌹

[@earlinejackson8151]

I always have to make a double or triple batch of pie crusts when I make a pie. I roll the remaining dough thin, sprinkle with salt, poke holes with a fork and bake the most delicious crackers.

[@pristinepersians]

So many possibilities to add. BBQ, sour cream and onion, cheese powders!

[@tanvigawde1612]

Just made these!! Oh my goodness!! They are so delicious and crunchy!! Never buying store brought crackers again!! Dipped it in my homemade guacamole!! Yummy!!😋 Thank you Pam 🫶🏽

[@bossy...]

Everything bagel seasoning sprinkled on before baking is an amazing addition too!

[@jack-russellmama8284]

SO many possibilities for top seasonings! Love the recipe!

[@rhondabrown1258]

Last time I was sick, I bought a big box of nabisco saltine crackers. I had to throw 'Em out they tasted like chemicals. So I'm definitely going to put this recipe in my recipe list. Thank you so much

[@CookingAtPamsPlace]

Sorry to hear that

[@Herbal-Rancher]

I love all of your recipes and tips. Thank you!

[@CookingAtPamsPlace]

You are so welcome! And thank you

[@sunkissed2480]

@@CookingAtPamsPlace i

[@karensmith1832]

Thank you Mama ❤

[@DrPrepper13]

Can't wait to try this. Thanks Pam ❤

[@victoriat.1004]

Lol😂 “senior moment “😂

[@user-qv1dk5yp8c]

Pam, needs to be hired for audio books.😊

[@stevenbattista1972]

Gave a thumbs up for the senior moment joke, it was funny, God Bless.

[@valeriecreech6208]

🧡Her recipes always seem so doable. Rolling out is my problem. I have a lot of arthritis. I used to make homemade noodles. My family loved my noodles.🧡

[@Brookeloun]

A noodle maker works great

[@j.gayletucker6631]

Thank you❤

[@patriciamoore3936]

I will be trying this very soon

[@Zipittydodah]

Thank you, Pam! You're so awesome! 🌟❤️🌟

[@user-cw6ry1cw9r]

Can't wait to try these. Thanks Pam.😊

[@cricketbug7390]

Loved the senior moment pop up! 😄 Thanks Miss Pam! I appreciate the help! ❤

[@susanmayhrai779]

Mama Pam love you so much. Sometimes I feel I can come live by you. Love your recipes. Your voice is so calming. You bring a sense of calmness and sweet aura to your recipes.

[@CookingAtPamsPlace]

Thank you so much

[@monachinn1576]

I'm going to have to try them

[@smallfootprint2961]

That crunchy sound makes me hungry for some. Easy, quick recipe. I'm going to try these tomorrow. Thanks Miss Pam. You always have the best recipes.

[@colleenalcantar9061]

I love this lady

[@eileengleeson7851]

Thanks for sharing ❤️❤️🙏🙏

[@carolbey3932]

Thanks Pam, and I like the cooking mat.❤❤

[@icecol22]

Thank you for sharing this simple recipe. 1 appreciate you,Chef Pam!!💛💛

[@CookingAtPamsPlace]

You are so welcome ❤️

[@user-hz7kv6js6l]

Amazing just flour, salt, and water. I would add rosemary salt to mine. 😊

[@alldaymusiclover107]

Looks and sounds great. I'll try it. The bread was terrific and I will be making that again. Thanks Pam!

[@mdavisscadedu]

Great video. The recipes are clear and the instructions are helpful. Great recipes. Pam does it right! Right down to her well-manicured nails! I want her in my kitchen.

[@lizsmith7072]

With all due respect for you are an amazing cook I love your video ❤❤❤❤❤

[@Ildika-Niadance]

Simply cool and crunchy crackers! 👍🏼

[@CookingAtPamsPlace]

Yes they are!

[@sonyahartley6320]

My mom showed me how to do that I had forgotten all about it Thank you Pam

[@lusnorthernhome3410]

I love butter on my crackers. My gram ate them all the time. Said they ate it during the depression.

[@CookingAtPamsPlace]

Ummmhmmmm my parents had me when they were older so it’s been many years of learning I have

[@lusnorthernhome3410]

@@CookingAtPamsPlace I spent a lot of time at the grandparents house parents divorced when I was very young and didn’t see father hardly at all. And mom died at 39 . So I learned so much from my grandparents.

[@teresagray1477]

Your videos are so interesting and educational!! Thanks pam❤

[@PrisTvv]

So crispy, sounds sweet 😋

[@cassia_chong]

Thanks so much for this recipe! I love how simple and straightforward it was. I love snacking, so I'll definitely be giving this a try :))

[@debbieangel1909]

Hi Pam! Just love to watch all your wonderful recipes! So are such a down to earth gal!

[@ktjktj3918]

This looks soooooo delicious! Thanks Pam❤

[@oeautobody3586]

Food is love! Ty

[@tesswagner895]

All you need is some onion dip, queso or guacamole!!!!!

[@sonjalittle2611]

Wow. 😮 I didn't know you could put that white rolling sheet in the oven

[@Rosensmith]

You can Only if is silicone.

[@bluelionfur7252]

Looks great Pam thanks. Love your wholesome cooking

[@doniseespinosa2789]

🎉 I would like to say something about your site I love listening to you because you’re so pleasant and you describe everything so easily and I just want to complement you and tell you to keep putting your videos out. Thank you.

[@auntletha]

I just made these with white spelt and whole grain spelt flour, and I can't stop eating them. LOL, I want to try it with other flours as well. I added nutritional yeast, everything seasonings, rosemary, a mix of hemp, chia, and flaxseeds.

[@melanatedthickfinegoddess2179]

Thanks for the video Mrs. Pam🤗

[@janetfairclough8584]

Absolutely 💯 yummy 😋

[@staceycooper1086]

Sounds so good! And I enjoyed your personality and presentation.

[@CookingAtPamsPlace]

Thank you so much!

[@angela2007march]

Every time I watch you… you make me hungry 😋

[@hippomom26]

Can't wait to try these! Thank you, Pam, for this simple recipe that will help with my 'crunch' craving❤

[@deannaseder-massengale8484]

First- Miss Pam, you make these recipes so fun and easy! Second - i am ALWAYS running out of xrackers so now i wont with this recipe! Thank you so much for sharing! 💕💕

[@madelinecassidy6804]

These video presentations are uniquely reassuring - as if to say: " All good here!" 😊

[@CookingAtPamsPlace]

Wow, thank you!

[@Just_One_Tree]

Thanks for the great recipe! Those look real tasty

[@Pamela_Gram]

I gotta make these crackers girl. Thanks for this recipe 😊.

[@jodifinnegan4453]

They look like they'd be great with salsa!

[@user-dg5tk1xh6v]

Pam, I have that exact silicone mat! I love it

[@HISIAM888RUHIS888]

Recipe..🙌👍😋 Easy homemade crackers Ingredients: 1 cup all purpose flour (more for your work surface and Gluten free flours work too) 1/3 cup room temperature water (more if dough is too stiff) 1 teaspoon salt (Flavored salt works great! I used Osmo garlic onion salt in this bath) PLEASE NOTE: You can add herbs to flavor your crakers like thyme, oregano, or even Pam's Prep All-Purpose Seasoning. Just 1 teaspoon of addtional herbs or spices per batch. Bake 350* 10 mins…

[@deniseborg2906]

Thank you Pam! I'm going to try these crackers too. Have a wonderful weekend. ❤

[@elizabethcamara4524]

Hi Chef Pam love your cracker recipe, my fave, I'm sure to try it. Thanks for sharing this great recipe of yours. Your silent watcher from the Philippines ❤️💜💖💙

[@barbbrownlee9188]

Hello Chef Pam! Awesome cooking video and tips in making easy, crunchy crackers!💖 Have to make me some; looks delicious!👍 Blessing to you and family! 🌹 🦋5/3/2024🦋

[@hellegilbert3000]

Delicious snack. Thank you for sharing Ms. Pam.

[@MsTwiththeTea1980]

Oh wow thank you for sharing 😊

[@cynthiaj.grothaus2145]

Thank you Pam. I’m going to try this because it’s got to taste better than store bought and be healthier. I really enjoy your show.

[@victoriat.1004]

Yess, Thank you Ms. Pam for all your videos. I will be making my own crackers.❤

[@user-mo8jl1ol9h]

Wonder if you could turn it into butter crackers. Those are my favorite

[@hello-vs4me]

Thanks will make these thanks ❤😊

[@patriciamurphy-warrick2769]

Hello Pam. You make it look so easy. Have tried a lot of your recipes, and will try this one as well.

[@HISIAM888RUHIS888]

I’ll definitely try this!!! Can you Add butter & have “Butter Crackers!?”😊🙌

[@emartin851]

Thanks for this, they look delicious. Since I might have to go GF, this will be a huge help.

[@AngieU27]

Looks wonderful, thank you! I like cold butter on mine. I won’t buy saltines anymore because of the ingredients. I look forward to making these.

[@user-to4hq5pl8m]

So adorable, Pam! Thank you for doing these crackers!

[@CookingAtPamsPlace]

You are so welcome!

[@kathleenwassum7712]

You are so AMAZING! I Love You, Your Recipes!,Your tips about Everything!! I Absolutely LOVE YOU!!! Most of all, your heartfelt messages from our God the father, Three in one!!✝️♥️🙏🏼✅😍

[@CookingAtPamsPlace]

Thank you so much!

[@briansmith3134]

I always end up starving watching your cooking. Especially that fried chicken I can't wait to try it but I think I'll pressure fry it.

[@cainsholisticapothecary4083]

Thanks sis I want to try with gluten free flour

[@cherylmosley797]

I wanted crackers today but couldn't bring myself to buy them. This is perfect with my cheese.

[@janofarc3928]

❤❤❤thank you Pam! 😊❤ I love all your videos! Be Blessed ❤

[@tinascott1479]

I just love watching your video’s Ms. Pam!!!! I have baked so much homemade after watching you!!!! Thank you!!

[@carolyn6290]

Thank You!

[@CookingAtPamsPlace]

Welcome!

[@sherrijohnson9377]

I’m not trying to be weird but ma’am I love you ❤️ I just feel better after watching your videos, thanks for being you 🙂

[@bettyrush3651]

Even I may be able to make them. Thank you Ms Pam 💕🙏