For anyone wondering, the movement continues after the spike through the brain because of the nervous system. The eel is already dead, yet spasms until the spinal column is removed, thereby disconnecting it from the nervous system. No electrical impulses = no movement.
@sohailasghar86844 жыл бұрын
But movement mean eel is alive So he must spent some time.when movement is stoped than he ....
@whisp10004 жыл бұрын
The spike doesn't pierce the brain, it's set between the jaw and the skull and its sole purpose is to fixate the eel for filleting. (The immobilization itself happened before, when the eel was put on ice for a while.)
@eliterry37853 жыл бұрын
And you know this how?
@Karoiso_03 жыл бұрын
@@eliterry3785 search it on google
@TomokoAbe_7 ай бұрын
The head was in no way removed. This was a very cruel, brutal death.
@slip_surf59364 жыл бұрын
This is why Japanese people say "Itadaki-masu" before every meal ladies and gentlemen. "Itadaku" is a polite way of saying "to take", and "masu" is a word you place at the end of a verb to make it sound more polite. That's double the politeness. You gotta thank every inch of life and skill that went into this dish presented before you, dead or alive. So, to people who are arguing whether the ell is dead or not, just give the ell a mad respect for giving it's life to let us survive and eat tasty things GOD DAMN IT!
@mikegallant8113 жыл бұрын
Japan is the Other Land of Good Manners. UK was first.
@chrithsthuitcase51133 жыл бұрын
Life was taken
@godspeed38322 жыл бұрын
I just love the static noise in the background, it changes slightly every so often with near imperceptible harmony. It feels like listening to ambient music.
@scorpse1 Жыл бұрын
I’ve never had the opportunity to try any eel, least that japanese way so I can only imagine how it tastes like. I don’t see why not this could be the most delicious thing on planet earth. Japanese understanding of the fish and ways of cooking it are just like nothing else. Big respect from Finland! This made me hungry, made me even smile when thinking about how good it must be and at least now a trip to Japan is on my bucketlist.
@imblue4329 күн бұрын
It is so good. I've tried it when I visited Japan, and I really liked it.
@tonyanderson51235 жыл бұрын
Grilling seafood is a very challenging task because they shrink and burn easily, but this chef did it to perfection! i cooked eels before and I used ash to remove the slim from the skin, then cut the eels into 1/2 medallions and season them with salt, pepper, and soy sauce. Then stir fried them and add oyster sauce, garlic, green onions, and crushed peanuts.
@starthere134 жыл бұрын
For me, I was very grateful to be shown this place! I may never get to go there in my entire life. But now I can imagine the texture of eel, the smell, and the taste... Thank you! And especially for the shots of rice and pickles, they help break up a meal. It was very satisfying indeed
@42jnyl4 жыл бұрын
A lot of sushi places make rolls with grilled eel if you wanted to try some. It's not as fancy but they use that same sweet sauce and usually some tempura and its awesome.
@lm-pw9ul4 жыл бұрын
It's delicious. Have you had it before? Try Japanese Unagi-don. It's eel with Unagi sauce on rice. If you like fish, you will like this too. Sometimes they also put them in a sushi roll or on nigiri sushi too.
@blbruofficial59874 жыл бұрын
gjgigjjdhfdsdd(dfffdddeeererddddrffffivaustuj
@gyphryphobia2 жыл бұрын
Eel sushi rolls are my favorite. Usually called spider rolls. Eel is grilled in a similar manner
@axiomist44882 жыл бұрын
@@lm-pw9ul Unagi sauce means Eel sauce, since Unagi means eel (freshwater variety). There is also Anago, or salt water eel .
@richardnguyen68533 жыл бұрын
it is amazing to watch the Japanese remove the center born of the eel less than one minutes and then barbecued the fresh meat of seafood it looks so convincing very delicious make everyone want to eat///
@tastenature99883 жыл бұрын
私はカンボジア人です、この素晴らしいビデオを共有してくれてありがとう
@miguelserna7934 жыл бұрын
I want this. I want ALL of this. Every one of the ways the Eel was prepared looked absolutely delicious. I fricken love Eel and all of that looked good.
@lm-pw9ul4 жыл бұрын
They're delicious. Have you had it before? Try Japanese Unagi-don. It's eel with Unagi sauce on rice. If you like fish, you will like this too.
@xxbitterlemonxx18413 жыл бұрын
They're quite slimy, but delicious! They are'nt just selled on the streets, but on medium-rated restaurants too! : ) all on a staycation in japan!
@rentoshine87713 жыл бұрын
You want this...well 8 hope some1 do the exact same thing 2 you...i would love 2 see it
@TheKaMeLRo3 жыл бұрын
Yes, meanwhile watching how british cook eels make me want to puke.
@quendi9381 Жыл бұрын
In this video, there is no better dish than steamed eel with noni leaves in Vietnam. lol
@shazardishfan23624 жыл бұрын
The silence of the video is really calming my mind
@BLaCkKsHeEp4 жыл бұрын
when you just realized... you're into ASMR
@johnlarsson55765 жыл бұрын
im glad you are not talking in your videos, so relaxing to see chefs do there work.
@jiangsingkevin5 жыл бұрын
Address?
@florese48044 жыл бұрын
jiangsingkevin address?
@kellygios83504 жыл бұрын
@@florese4804 address?
@florese48044 жыл бұрын
@@kellygios8350 ?
@florese48044 жыл бұрын
@@kellygios8350 why'd you ask me about address?
@Sentha673 жыл бұрын
One of my favorite Japanese food Unagi Bentho during my 1995-2006 life in Japan I MISS JAPAN one of the best countries in the world
@MultiSimone20025 жыл бұрын
I cannot stressed enough how hungry this channel makes me feel
Japanese eel is undoubtedly the best fish dish in the world.
@Ursweetplace4 жыл бұрын
😂😂😂Those last two EELS in the bucket were like hell nah I want outta here. Even the butcher has to laugh.
@stevev63843 жыл бұрын
Imagine watching your homies getting carved up like that while you wait your turn 😬
@Hannya-grd5 жыл бұрын
now i know why there is a saying to unagi chefs "three years for skewering, eight years for cutting up, and a lifetime for grilling"
@Kronos09995 жыл бұрын
Yeah, Souma's taking the first seat this season...hopefully.
@one-wingedangel51075 жыл бұрын
Man I really hate that series now, used to be my favorite when S1 was just released. When I became a manga reader because some anime finish mostly at the middle point, Shokugeki No Souma was one of the manga I read, and it was there that I saw the direction it was taking. Frankly it was a disappointment, might as well just put it that the manga ended with the regiment Shokugeki arc cause the Blue arc sucked as well as the dessert 'cause the author failed to finish the story in a manner that satisfies the audience, basically he fucked up the flow of the story.
@FSch.4 жыл бұрын
@Daniel Minos Yes, it refers to you.
@deepadeepa-ot9eo4 жыл бұрын
@@Kronos0999 fp
@orangerightgold75125 жыл бұрын
In case this made people light headed like me just from imagining the pain, I did some research on this. The ice is for numbing and inducing hibernation for the eels and the tesla logo is for severing the nervous system from the brain. (instant death) The movements are from the remaining neurons firing as a reflex as the nerves remain alive for a while after death.
@spiderrock2155 жыл бұрын
I'd hope so and hope they feel no pain!
@mynameisabe9055 жыл бұрын
tesla logo is also for pinning it onto the cutting board.. even after you sever the nervous system from the brain, it can still slither away (even if you fillet the body from the bone)
@olxad94 жыл бұрын
A lot of ignorance in the comments. 1. The eels' nervous systems are shut down, which makes them numb to pain 2. Fish and eels have been cooked and eaten by humans for ages. You have no right to call these chefs monsters, especially if you eat burgers and steaks comfortably on a daily basis. 3. This has nothing to do with corona virus. Corona virus emerged from mainland China, where hygiene levels can be considerably lower than in Japan. It is everyones own choice what they eat. However, you should not judge others. If you want to make an impact on others, be civil and use logic instead of emotions
@piyumanthashashimaliddamal88014 жыл бұрын
As peple we must have a heart.how could he kill an animal like that.imagine that someone drills your head across and cut you in to peaces.what you feel is feeling to those animals.is that humanity????
@24LionHearts4 жыл бұрын
Vegetarian Alert! 😒
@dalrend74134 жыл бұрын
Welcome to this video where people don't know that death bodies spasm and think being stabbed trough the brain with a metal spike didn't kill the eel instantly
@dalrend74134 жыл бұрын
@@piyumanthashashimaliddamal8801 have you ever seen the process of slaughtering a cow?
@vivelaresistance32399 ай бұрын
I just watched a video on how to make and set a traditional Japanese bamboo eel trap, so this is the next logical video to watch. I love unagi.
@immutableable3 жыл бұрын
one of the most relaxing, beautiful and mouth-watering videos ever
@Gloomyfuyu4 жыл бұрын
I don't understand why people complain about eels and connect it to corona virus, that was stupid
@atharvakanherkar23614 жыл бұрын
This whole pandemic is stupid, it's making people stupid! The media is stupid.
@raprap5434 жыл бұрын
Atharva Kanherkar more like coronavirus finally highlighted how stupid people really are
@raprap5434 жыл бұрын
100 subs with vids Challenge lmao stop being stupid kid, you don’t know what you’re talking about yet. Go fish for youtube subscribers and get away from the adult discussions. Bush meat was the main carriers for deadly viruses, hell even chickens had a type of coronavirus that did not harm humans.
@toony80734 жыл бұрын
This corona started BC alot of ppl r dum and tried to challenge god and yh
@Gloomyfuyu4 жыл бұрын
first of all this is Japanese food not Chinese, and Japan is a country with a high level of hygienic and cleanliness, secondly eels are common food in several countries, Indonesia, japan, Malaysia, France, etc. I don't even believe that someone doesn't know eels are common food, eels are a type of fish that has good nutrition.
@sleepyslipper92084 жыл бұрын
I have never had eel, but in all honesty this is making me hungry. Watching the juice drip off the meat over the fire pit, the coloring of the eel, that sauces reflective gloss. Delicious.
@_xiuxiu13104 жыл бұрын
Good luck getting some of you're quarantined 😔😂
@lm-pw9ul4 жыл бұрын
Have you eaten fish or any seafood before? If you like them, you will like this too. It's delicious. Try Japanese Unagi-don. It's eel with Unagi sauce on rice. The meat taste like a mix of chicken and fish.
@Jeff-zs5hd3 жыл бұрын
Oh man does this ever get my mouth watering! I am obsessed with Unagi. Ive never had a chance to eat it straight from live, to the grill then served. I can only imagine how good it is because I love the frozen unagi sold here locally. If I can love the frozen and reheated eel, the fresh like this has to be unbelievable! I also love the sauce on everything from rice to fish, chicken, veggies, etc. I would dunk my head into that vat of sauce just for a taste! lol. Yes i love it that much!
@dio6636 Жыл бұрын
100% agree with you Jeff. The ones I buy from the international market come in a clear and gold package with red kanji on it. I'm like addicted to these things. Taste so good
@bunstinkerton79425 жыл бұрын
Truly the most heavenly fish. My favorite kind of meat, hands down.
@paulwall32695 жыл бұрын
Completely agree...
@peacekeeper2104 жыл бұрын
Welcome to this video, where people don't know that dead bodies spasm and think being stabbed through the brain with a metal spike didn't kill the eels instantly.
@kasamatsu77074 жыл бұрын
Putting a metal spike through the head allows the eel to not feel anymore pain, it becomes brain dead. It doesn't mean the eel is dead but it's less likely to move around when being cut up.
@TheSealOfTheRose4 жыл бұрын
It is dead
@bennywong87984 жыл бұрын
@@kasamatsu7707 actually it's really dead just the cells are active causing them to move still but it'll stop soon
@fib14784 жыл бұрын
Right. My grandparents were farmers, sometimes it has happened that after a chichen was beheaded, the rest of the body made some steps around. Of course it wasn't because it was alive. Here is the same.
@McShag4204 жыл бұрын
@@kasamatsu7707 No, it dies. Then the spasms continue until you remove the spinal column, then all movement ceases.
@bor35495 жыл бұрын
5:23 or so- "OH HECK NO!!! I SAW WHAT YOU DID TO FRED!!!!"
@raizzengaming89875 жыл бұрын
Brutality and the fatalities
@esterester57915 жыл бұрын
Shqiptar
@the0tanr5 жыл бұрын
Omg Im ashamed of how loud I laughed 🙈🙈
@questuvafairejsp29174 жыл бұрын
XD
@danishalfarabiariefrinaldi56994 жыл бұрын
And KFC add
@LaVitaNouva3 жыл бұрын
For some unknown reason, 12000 people came here to dislike delicious food.
@dakotaspruell10833 жыл бұрын
I think they just dislike how the eels were cut up while they were still squirming and alive
@ironhammer37344 жыл бұрын
I find myself watching these videos, and suddenly my mouth is watering and I want to go try them all.
@whoopdiddydo4 жыл бұрын
We’re all very impressed
@lm-pw9ul4 жыл бұрын
It's delicious. Have you had it before? Try Japanese Unagi-don. It's eel with Unagi sauce on rice. If you like fish, you will like this too.
@happycat04115 жыл бұрын
Grilled eel is very good! It's taste is very fish-like and the bones are soft enough to eat. Stir fried eel with noodles is a very well known and cultural dish of Tainan, Taiwan. Cooking is a form of ART and tasting the ART is how people enjoy this art form.
@shock777724 жыл бұрын
Unagi is sooooo so so good. I've never seen it cooked before. It's super delicious, so try it when you can!
@rentoshine87713 жыл бұрын
I would love 2 try this on you primitive subjekt
@KevinMwaura4 жыл бұрын
Anyone watch this video and think of Samurai Champloo? The episode Jin is taught to prepare barbecue eel?
@shinbeastking4 жыл бұрын
That’s what brought me here I randomly thought of that episode and thought to look it up and see it live
@n1k2-ja46 Жыл бұрын
This eel kabayaki is grilled in the Kansai style. In the Kanto style, when cutting an eel, it is cut from the back (black side) (because Edo is a samurai town, this is reminiscent of seppuku). Plus, "Kanto style" involves a "steaming" process after the mackerel is grilled (to make the eel more plump). There are delicious ways to eat eel all over Japan, so I think it will be fun to try and compare them when you come to Japan. このウナギのかば焼きは”関西風”の焼き方です。”関東風”はウナギを捌くときには背中(黒い方)から捌きます(江戸は武士の町なので、”切腹”を連想させるため)。プラス”関東風”には、鯖いて素焼きしたのちに”蒸らし”の工程が入ります(ウナギをより”ふっくら”させるため)。日本全国各地にて美味しいウナギの食し方があるので、来日した際には食べ比べも楽しいと思います。
@cnizamoglu11 ай бұрын
Hello , do you know what is the black sauce that they have been sinked, is it soya sauce
@n1k2-ja4611 ай бұрын
@@cnizamoglu The eel sauce pictured from 9:56 to 10:09 is generally made with a combination of soy sauce, mirin, sugar, and sake (each store's original, no two flavors are the same). Also, the combination of eel oil creates an indescribable deliciousness. 9:56~10:09に写っているうなぎの”付けタレ”は一般的には、醤油、みりん、砂糖、日本酒を配合して作ります(各店舗オリジナル、同じ味はありません)。あとうなぎの油が合わさって、もう何とも言えない”美味しさ”になります。
@cnizamoglu11 ай бұрын
@@n1k2-ja46 thanks, one more question, are those ingredients are boiling and reducing the sauce or just mixing it at all as cold. Thank you
@paulinek36785 жыл бұрын
Thank you chef, love this video, because everything was made fresh. The dishes looked really yummy and nicely presented.
@mehmetkaya37114 жыл бұрын
5:18 this fish understood what is happened to its friend and the destiny
@smileydot72484 жыл бұрын
Sad 💀😂
@seafoodminicookingАй бұрын
This video was a real joy to watch. Thanks for sharing it!
@Kunpyon4 жыл бұрын
When he escaped lmao
@user-fb1vw1to4n4 жыл бұрын
Lol i laughed
@thatoneperson42394 жыл бұрын
Momma Eel: what do you wanna be when you grow up? Kid Eel: AN ESCAPE ARTIST! Eel Trying To Escape: TIME TO MAKE MY DREAMS COME TRUE-
@theheckwithit3 жыл бұрын
of course he tried to escape, he just watched a few of his buddies just get sliced up!
@jammeranimated26273 жыл бұрын
Eel trying to escape : Slimy body feature don't fail me now!
@SirLorence3 жыл бұрын
I truly believe eel is an underrated meat, unagi might be the best there is.
@WeliWelo5 жыл бұрын
You have to go to Japan to get a whole eel on your rice, let alone three darn it! Here in Canada (Toronto), Japanese restaurants only serve you a third of the fish on your Unadon (Unagi Donburi), and charge you approximately the same price they would charge in Japan (Tokyo), between $15 - $19. #AFrustratedUnagiLover
@両角-k4q5 жыл бұрын
The una-juu (marinated eel over a box of rice) was at the level of 2000yen($17 to $23) 10 years ago. Its price doubled in ten years. With the depletion of resources, prices double in a decade. The price of Glass eel of Anguilla japonica (Leptocephalus) has skyrocketed 30 times and the purchase price has tripled Today, it is 3,000 yen to 4,000 yen ($28~$42) in the eel shop. But The store is a deficit. ,Anguilla anguilla, or Anguilla Bicolor Bicolor is cheap We've been able to full aquaculture of Anguilla japonica, so we can eat cheaply in about five years.
@maddie1764 Жыл бұрын
I like that they didn't play it out, just a stab to the brain, quick and painless
@edwardtrowers64034 жыл бұрын
Recommended video, good job youtube, I like eel, now I know how they cut and clean it, thought they did it like tuna. Grilled eel and squid look and taste good.
@tvjapanfoodie46715 жыл бұрын
We have a custom of eating grilled eel on a hot day in the summer to gain energy in Japan😊
@arnabroy58525 жыл бұрын
Bro why can't you guys just cut off the head ? It is the most humanly way to slaughter
@san-day76384 жыл бұрын
@@arnabroy5852 Their nervous system was already slowed when they were in the ice, and piercing it with a nail also kills it, what else do you want.
@christiantessari5 жыл бұрын
Seems to be so good !!!! I would like to taste it !!!! Thanks for sharing !!! Greetings from a Swiss Traveler 🇨🇭🥂
@joseph7993y2 жыл бұрын
Hi
@_.9S._4 жыл бұрын
Seeing the Eel dipped in Unagi sauce is making my mouth water.
@KingCharming4 жыл бұрын
I Didn't Know What The Name Was, but So True. The Finished Meal Looks Superb 👌😇
@_.9S._4 жыл бұрын
@@KingCharming Very healthy for you too, the fish of course. :)
@KingCharming4 жыл бұрын
@@_.9S._ I Would Definitely Love To Travel To Japan; (and other places) and Try This Lovely Meal.
@_.9S._4 жыл бұрын
@@KingCharming Make it happen, it can come true. ^^
@KingCharming4 жыл бұрын
@@_.9S._ Thanks Pal. I Will ❤️👌🏿
@jackylynfurukuwa66403 жыл бұрын
Your such a good chef ur food is appetizing and looks yummy. Its well organized everything and 100% healthy and clean. Keep up a good work. Stay safe and GOD Bless
@utbdoug4 жыл бұрын
Eels: "I love having a spine" Aaaaand it's gone.
@TheVileOne4 жыл бұрын
I never thought I would like eel, but it tastes good.
@ROTANETA2 жыл бұрын
I saw first time that japanese cooked any thing well done.
@vsuyenaga3 жыл бұрын
I feel bad for the eels dying like that, but then again, they sure do taste delicious! It's my favorite fish.
@トーキ-g8v2 жыл бұрын
The eels are killed near instantly so don’t worry about pain, it’s actually counterintuitive to have the eel feel intense pain before cooking since it toughens up the meat. Though I do understand why you feel that way since the process does look brutal.
@shaebindley50433 жыл бұрын
This made me hungry and traumatised at the same time. But if I’m going to eat meat I can’t turn my nose up at how it got on the plate!
@CEJ-sr6ok4 жыл бұрын
After he finally removed the eel from the fire for the last time i was like ahhhhh finally lol
@sumeetkantkaul4 жыл бұрын
That’s why in the world we have corona virus 🦠 and people die
@busra44844 жыл бұрын
Sumeet Kaul this is not a normal snake its living in the sea there is no way it have corona virus
@sumeetkantkaul4 жыл бұрын
Büşra it’s not about the eel, it’s about the habits of eating wild animals 😊
@busra44844 жыл бұрын
Sumeet Kaul yes you’re right but i dont think the see animals are wild maybe i know wrong 😊
@pipeale51794 жыл бұрын
@@sumeetkantkaul then stick to grass you fucking twat.
@عةقيعيااي2 жыл бұрын
الترتيب جميل فقط .... beautiful arrangement just
@malek44164 жыл бұрын
Though i never eat eel But chef made it so good which let me feel get a bite.
@coder75594 жыл бұрын
dude it taste amazing
@InvalidCharacter4 жыл бұрын
All I did to find this was search up “Japan japan japan japan japan”
@cucusy16923 жыл бұрын
Oof Me to
@black_jackledemon62984 жыл бұрын
Wonder how old that pot of sauce is. 🤤 Looks delicious. Eel is among my favorites.
@DerekHundik3 жыл бұрын
wont go off its basically sugar
@CalvinWongg2 жыл бұрын
I wonder that sauce pot can last how long too. Seems like it will be continously used for a long long time.
@ViraL_FootprinT.ex.e4 жыл бұрын
Never thought I'd be craving eel after watching a KZbin video, but... Yup. Here I am, craving eel.
@Kiatichai-bm1yh4 жыл бұрын
It's really delicious.😋
@MohdNizam-gw1zb3 жыл бұрын
cant never cut it perfect like isshiki senpai
@aryanauval1203 жыл бұрын
You fukin weebb 😂😂
@foodjourney3863 жыл бұрын
The food is delicious, the eel can also be grilled very attractive bamboo tube🤗
@anshtiwari1844 жыл бұрын
Who all are watching this after corona virus 🦠 spread
@sohampandav53174 жыл бұрын
Just got the news that it has spread its legs in India now
@tejaswinisurve72774 жыл бұрын
@@sohampandav5317 that's just because of travelling to foreign countries.
@atlasflame58154 жыл бұрын
Eels don't carry or spread covid-19 you absolute cretin
@tejaswinisurve72774 жыл бұрын
@@atlasflame5815 we just saw you eat eels. God knows what you eat in real life.
@atlasflame58154 жыл бұрын
@@tejaswinisurve7277 What even is the issue here? You do realize that eels are very commonly eaten everywhere around the world from grilled eels like this to jellied eels in the UK?
@JoeselVillaesterАй бұрын
Wow so amazing 👏👏🤩
@1OFGODSOWN4 жыл бұрын
Are you watching this and starting to have EEL feelings? LOL 😂
@wilmanman77834 жыл бұрын
1OFGODSOWN I found the dad
@airshredder73144 жыл бұрын
Boom tish!😂
@24LionHearts4 жыл бұрын
I don't bear any Eel will. ✌️
@chatmasalagamer82534 жыл бұрын
Search suriname toad then you will have holy feelings Edit: Please dont search it please
@solikewhatifisaidsomething27244 жыл бұрын
@@chatmasalagamer8253 oh god
@abouttime8375 жыл бұрын
5:23 that prison break! 😂
@xnell66675 жыл бұрын
And get caught back after all hardwork🤣rip eel
@arlenpontes5 жыл бұрын
Lolololol, she go out of prision!!!
@Jake-rq7gv5 жыл бұрын
What a unbloody legend, that eel will live in my heart!
@debatingaftershock68165 жыл бұрын
The pin was instant kill for no cruel pain... in case anyone was 😧 concerned ~ plus ice numbing
@amoghus5 жыл бұрын
Fish don't feel pain
@acapwilcha83265 жыл бұрын
Just go away you vegan bastard .
@arnabroy58525 жыл бұрын
@@amoghus who said dis man
@juditSch5 жыл бұрын
i dont know about that, i m nowhere near an expert on fish anatomy but that pin seems to be too low to instantly kill, and the eel is moving on the table, which could have been caused by the nerves still kicking but i dont know... seems suspicious but i dont like seafood that much anyway ...
@amoghus5 жыл бұрын
@@arnabroy5852 just google it. Fish don't have a nervous system on the level at which mammals have . That don't feel pain.
@gmr80944 жыл бұрын
We love it from assam. this is our traditional food
@rihitorei94104 жыл бұрын
When the hell INDIANS started eating eels?
@the_sequel34733 жыл бұрын
@@rihitorei9410 stfu. They can eat whatever they want and it’s not unnatural. Don’t criticize culture just cause you have none and don’t capitalize a race.
@pepethefrog15373 жыл бұрын
@@rihitorei9410 I don't know about you but people here in Assam have a different diet from North India which might be exotic to you. Some examples of food items that's exotic to you that are eaten in Assam are- duck, pork, pigeon, eel, silk worm, bamboo shoot, etc. And we have been eating eels for hundreds of years(FYI). So don't write something based on your ignorant opinions.
@GeminianINTJ5 жыл бұрын
the end result looked absolutely WONDERFUL. Never had Eel before but this looks fantastic.
@TheDjlobo013 жыл бұрын
sometimes I feel sad for the animals and other times I'm like "yoooo that's f*cking dope"
@Gmark253 жыл бұрын
I think if more people had to forge for their own food, the sadness would be more akin to respect and gratitude.
@johnnycats51573 жыл бұрын
12:16 holy sheets that looks delicious
@21stcenturyKoreanFood3 жыл бұрын
I'm hungry too
@lucatripicchio26072 жыл бұрын
beh! Che dire..spettacolare come lo chef de cucine sfiletta l anguilla con il suo coltellino affilato come un rasoio.bravo anche lo chef rotisseur nella cottura mgistrale e la salsa barbechiur..ma almeno lui poteva sciacquarle dal sangue prima di cuocerle le anguille..cmq bravissimi.
@love2CUsmile864 жыл бұрын
It looks so good and delicious. I tried eel when I was in Japan, and the meat is so tender. It feels like it can melt in your mouth actually.
@chandrahasreddy17294 жыл бұрын
Lol
@Kronos09995 жыл бұрын
Why am I watching this at 5 in the morning. It's just making me hungry.
@Kronos09995 жыл бұрын
I need to visit Japan.
@CertifiedBoogeyman005 жыл бұрын
Love to see you swallow straight 😭🤨
@Kronos09995 жыл бұрын
@@CertifiedBoogeyman00 No gag reflexes for any eel.
@CertifiedBoogeyman005 жыл бұрын
@@Kronos0999 this is weird if your a dude 🤦♂️
@Kronos09995 жыл бұрын
@@CertifiedBoogeyman00 *you're Who knows...maybe I am...maybe I'm not...
@lhp66174 жыл бұрын
The last two eels: ight I'mma head out
@comeconcon5693 жыл бұрын
I like the way Japanese people have their meal in small portion.
@peterhosek49695 жыл бұрын
This is a wonderful and most important, healthy meal.
@ManpreetSingh-pr9kq4 жыл бұрын
Your mother's eye.
@mariah56875 жыл бұрын
I like barbecue..and fish barbecue is good...very tasty
@blu3b0t635 жыл бұрын
Marijuana and this Channel = Good Trip
@mikasaa.11465 жыл бұрын
😁😁😁😁
@MIAPhilly4 ай бұрын
Do we forget that every animal is eaten alive in the wild? Wildabeast straight watching their guts getting slurped up
@kehlanizachary75982 жыл бұрын
Let's not forget that the biggest payouts in the markets don't come from great performances but rather it's great promotions. Stay invested, diversification for streams of incomes is very important And with the right skills and proper understanding of how the market works.
@danwills3382 жыл бұрын
I urge everyone to start somewhere now no matter how small, this is literally the time for that, forget material things, don't get tempted,i became more better the moment i realized this.
@nutisaiah35812 жыл бұрын
you're right, but any Investment without a proper guidance and experience is suicidal
@maryjane59982 жыл бұрын
well there are some profitable Investment one can do convenantly at this moment which are
@maryjane59982 жыл бұрын
: Estate : Share : Stock : Nft
@tessyclifford2 жыл бұрын
@@maryjane5998 Forex trading is really profitable, investing in it now will be the wisest thing to do especially with the current rise in btc
@ruok33514 жыл бұрын
I could eat this everyday. So delicious
@justin.g254 жыл бұрын
4:49 the bone stood up
@raccongamefit88314 жыл бұрын
Yeah,is so weird,I don't seen something like that before....
@dkm42744 жыл бұрын
Yeah
@h.plovecat43074 жыл бұрын
UwU
@VoiceofReason-pg6qf4 жыл бұрын
Lots of little bones, but just chew them in.
@guruhkami4 жыл бұрын
@@RahulGhosh99 they are dead
@marcebanks25004 жыл бұрын
I'm British, and even here, a few people eat Eel. Points to note.... 1. Eel is JUST fish. 2. In this video the fish are stunned on ice then killed quickly and humanely (unlike a lot 9f really gross Asian vids) 3. The resultant fish dishes look absolutely delicious too!😋
@ytho92624 жыл бұрын
that looks so tasty!! i'd totally dig that😋
@lm-pw9ul4 жыл бұрын
It's delicious. Have you had it before? Try Japanese Unagi-don. It's eel with Unagi sauce on rice. If you like fish, you will like this too.
@devanshutalreja84584 жыл бұрын
Perfect 3AM content
@rezijjolia31465 жыл бұрын
Looks like a seasnake, that has gone through the evoultion for centuries.
@lindltailor22994 жыл бұрын
Ikr I thought the same
@snowsanta74 жыл бұрын
Only to be eaten by pesky humans lol
@boba95574 жыл бұрын
@@snowsanta7 and they taste soooooo good
@japanesecookrice23 күн бұрын
very cool video, you're great
@neahorton53515 жыл бұрын
Pretty restaurant. GORGEOUS plating/presentation and super cool cooking technique!!!
@joseph7993y2 жыл бұрын
Hi
@qai76835 жыл бұрын
if he cuts off the head at the end why not just cut off its head In the beginning instead of stripping it a part and having to hold it down while it wriggles around. wouldn't it just be easier if u killed it by cutting off the head then do all of that
@ViVi-tl5vo5 жыл бұрын
the chef needs that head be nailed in order to fix the eel, if the head was cut off first then it will be difficult to process
@spina.death.wound55 жыл бұрын
Its japanese style
@doggyh205 жыл бұрын
the head is what keeps the fish in place while he fillets it. The fish's nerves would still cause the fish to move even if its head was removed
@leeanntaber59785 жыл бұрын
I know right
@ahmadistiqlalathiab5 жыл бұрын
@@doggyh20 ah that suck i guess
@subhampratap12604 жыл бұрын
KZbin's algorithm has great sarcasm!
@Vx_Dexo_xV4 жыл бұрын
subham pratap a system can’t be sarcastic lmfao
@manuelrazogarcia51564 жыл бұрын
subham pratap who said that it's not possible?
@TheLadyDon373 жыл бұрын
OMG THE EEL LOOKS AMAZING .. I GOT HUNGRY JUS LOOKING AT IT
@drsolaris9094 жыл бұрын
Now I know why aliens won’t visit.
@lm-pw9ul4 жыл бұрын
Eel is a common food especially in Japan. Would you rather eat escargot /snail meat from France and Kangaroo meat from Australia?
@66ivqn4 жыл бұрын
This is how many times the guy dipped the eel in soy sauce ↓
@yangchen45864 жыл бұрын
Use me as a 'WTF did i just watched' button
@harmonics92964 жыл бұрын
watch*
@Annie-zd6rn4 жыл бұрын
This how they fool you. So only eat what you KNOW is safe. Like shrimp.
@saladv30284 жыл бұрын
@@Annie-zd6rn ? unagi is pretty common even outside of japan, especially in chain japanese restaurants
@myDickbiG4 жыл бұрын
No Beggar
@BLaCkKsHeEp4 жыл бұрын
@@Annie-zd6rn you need to get more culture in you. eels are eaten everywhere. and its not weird at all. no need for a WTF button.
@soniaborghini94782 жыл бұрын
In Italy we do the same thing in some Regions but without that sauce.Ancestral particular recipe..(capitone) in Christmas and new year time.Ciao a tutti and Peace!