KETO SODA BREAD // Cheesy, Non-Eggy, Low Carb Bread Rolls!

[@sharfalor4244]

I made this at half recipe to try. I used 2 medium eggs for ease at half recipe. The only milled seed I had in was the Tesco flax and chia so I used that which resulted in a darker dough, similar to rye. I made 2 large rolls and topped with pumpkin, linseed and sunflower seeds. I served with romaine lettuce, emmental cheese slice, crispy bacon and a little butter. It worked well. My oven took nearly 25 minutes to cook the 2 large rolls. 🙂

[@ExLibris-Alys]

Made this yesterday, it was delish 😋

[@KetoFitnessClub]

Glad you liked it!

[@MarydToKeto]

My gma love soda bread, I gotta make this for her!

[@KetoFitnessClub]

Let us know how you get on!