Moog-Masur Dal Recipe-Easy and Hearty Bengali Moong-Masoor Daal with Ripe Winter Tomatoes

This light moog-masur dal is a family favourite that tastes much better than you'd expect. With only a handful of ingredients and very little effort this easy Bengali dal has the power to surprise you. It tastes even better in winter when both tomatoes and coriander (leaves) are in season. But even in summer it is great with a squeeze of gondhoraj lime (a kaffir-like lime indigenous to Bengal). The key to perfecting this dal is to not cook the masoor and the mung dal too much so that they retain their texture. For this reason we have made this without a pressure cooker since an open pot gives you more control and it does not really take long to cook anyway. This moong-masoor dal can be served with batter fried vegetables such as the phulkopi'r bora (cauliflower fritter) shown here or with any tarkari (vegetable dish) of your choice.
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This daal is part of my regular repertoire now. Today when I was about to make the tadka, I heard the music ring in my ears. Thanks for sharing a little bit of Bangla culture with the rest of us!

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Love it that you don’t add unnecessary spices. Your every dish has its own identity and flavor rendered by specific spices unique to that dish. So many Indians just add any and every spice and all dishes taste and smell similar.

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The Dal turned out heavenly. Thank you so much for the recipe, guys!

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I was in search of authentic bengali moong dal recipe which is prepared by roasting it , but you have provided such a great bengali moong -masur daal recipe ,that I never even had. Great effort.I have subscribed your channel for such authentic,nice,tasty,great bengali recipes.

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শুক্রবার সকাল হলেই অপেক্ষা, কখন আপনাদের ভিডিও টি আসবে। আজ একটু বাইরে বেরিয়েছিলাম, তাই দেরি হয়ে গেলো ১ঘন্টা মতো। এত্তো সুন্দর ভাবে পরিবেশন এর জন্য ধন্যবাদ। আপনারাই আমার মতো আরও অনেক যারা নতুন, সবে মাত্র কয়েকটা ইউটিউব ভিডিও দিয়ে শুরু করেছে, তাদের কাছে প্রধান অনুপ্রেরণা।

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Going to cook this today for my mother! Maa khub daal bhalobashey, kintu shob shomoy kora hoye othey na. Aaj ami korey khawabo. Thank you. :)

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Made this daal today. Simple yet absolutely delicious!!!

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So easy...I will try this today itself.... big thanks

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Thank you!

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Delicious Made this today along with your fish curry but used shrimp instead 😊

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Wow... I don't like masoor dal but after watching this I wish to try this once...

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Sit asche, already chole eseche. Dudh pithe please

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Moong Masoor Dal .... My fav recipe during winters....aha rice dal & some fries 🤤🤤🤤

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This tastes amazing! Thank you for the recipe ❤️

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Asadharan apurbo

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i am a punjabi and i usually make it the punjabi way .. but tried making this ur way .... love it both ways....😊

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Amio ai bhabe daal ranna kri winter a.....😍😘

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Really, very easy for housewife like me because we have to make it on daily basis. Eagerly waiting for your next.

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Made this tonight and it was delicious!

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Best cooking channel on KZbin

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Ekdom Moms recipe!! Superb.....thanks a lot! Mr's D

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Sublime in its simplicity :) Dinner this evening is sorted!

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Simply excellent !!! Thank you

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Khub sundar

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OMG!!! I can almost smell it 😘😘😘

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Darun recipe

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Darun Darun.

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Too health friendly. I like it...

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Normally we use onion for tampering..Thanks for the beautiful recipe.

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I follow all your recipes❤

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kokhono panch phoron chara jeere peyaj er phoron/roshun ar shorsher phoron diye daal kore kheye dekhben. khub bhalo lagbe.

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Gorom vate just jome jbe sakal sakal khide peye galo

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Beauty of Kolkata

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Thank you for the recipe. It's simple and seems tasty Much love.

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Excellent.... Ei , Mishti Doi Kobe banabe??? Please please mishti doi banio

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Daroon

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Aha daarun