Mushroom Biriyani prepared by Chef Sunder in Tamil | Recipecheckr [ENG SUB]

Hello, How are you?
Most of you people are asking non-veg biriyani like mutton or chicken biriyani In vegetarian, by using meal maker we can do like a non-veg. Meal maker is nothing but soya and it is equivalent to that for compensating a biryani in vegetarian it is nothing but a Mushroom Biriyani. By using Mushroom, we can see the simplified preparation by using home-available ingredients.
Mushroom Biriyani is such a simple process and it is explained in Tamil.
Here are the Ingredients for Mushroom Biriyani
Basmati rice 1/2 kg
Refined oil 150 ml
Cinamon stick 2 stick
Cloves 8 no
Cardamom 6 nos
Bay leaf 4 nos
Onion 2 big
Garlic paste 2 tsp
Ginger paste 1/2 tsp
Deghi chili powder 1 tbs
Mushroom 1 packet
Tomato 2 nos
Curd 100 gm
Mint 1/2 bunch
Coriander 1/2 bunch
Ghee 4 Tsp
green chili 3 nos
lemon wedges optional
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I hope to cover a wide range of recipes for our audience, and I believe this channel will either introduce you to the world of cooking or improve your skills from basic to a professional level with my hands-on professional cooking tips and techniques. I'm chef Sunder, welcome to Recipecheckr
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[@tiger-yh6zb]

அசைவ சமையலை சொல்லிக்கொடுக்க நிறையபேர் இருக்காங்க . நீங்க சைவ சமையலை எங்களுக்கு சொல்லிக் கொடுக்க நினைத்ததற்கு ரொம்ப நன்றி chef

[@itellsri]

Vegetarian is much better alternative….Kudos chef !

[@ramyagopinath3064]

Followed the recipe with exact measurements. Everyone liked and nothing left. U r awesome chef

[@hemalathahemalatha6249]

Sema sir... What a way of cooking you,, very nice sir.... We need more dishes, vegeterian... 👌👌👌👍👍👍👍👍👏👏👏👏

[@venkidupathyk8997]

Sir... பிலீஸ் .....அளவுகள் படிக்க முடியாத அளவுக்கு மிகவும் சிறியதாக உள்ளது 40+ ஆட்களுக்கு படிக்க மிகவும் சிரமம்...

[@ramamaheshwarim210]

Hi sir u r cooking all super plz teach me hotel style perfect appam I have asked u already so plz upload as soon as possible I am waiting

[@moderate9984]

Nice and easy recipe, very delicious, well explained in tanglish.

[@ravijumani778]

Chef thankyou for recipe and English subtitles 👍

[@jasmine0007]

Prepared this biriyani today. Really tasty💯👌👌. Thank you chef 🙏.

[@savitha.b]

Thank you for clear explanation chef

[@shanthij7882]

Sir dosa batter eppadi pannanum sollunga sir hottel la sapdura mathiri taste la vetula eppadi pannanum

[@Dosastorie_official]

👍

[@manitheni]

Thanks for your wonderful explaination. Can we do mushroom briyani with jeeraka samba rice? If yes, what is the water proportion for it? Thanks and with regards.

[@revathikanagavel1356]

Your explanation is very clear sir

[@versebyverse6034]

I tried I came out perfectly Thank you very much for sharing this valuable video sir

[@lakshmananarunachalam4070]

Very good demonstrate

[@vennilachandrasekaran8184]

Super mushroom biriyani with nice tips very special

[@muthukumarandhiraviyam]

Superb bro. Thank you so much

[@kiransikri9246]

Simple and delicious

[@sameeantro8337]

சகோதரரே இன்று என்வீட்டில் காலான் பிரியாணி தான் நன்றாக வந்தது சுவையாக இருந்தது

[@shivashree2284]

Excellent

[@ranasrecipe1697]

wow chef good job i can feel its umami aroma here , ✌😂 it looks incredible, so delicious and flavorful! Loved the way you've prepared it, makes it look so appetizing! Can't wait to try! with regards chef rana

[@SPN118]

Thanks a lot sir 👍

[@poojannarayanandb4921]

Very nice i also cook like this method but u told some corrections and this is very useful for me

[@surendharkumar303]

Idhey method la nonveg usepani seilama chef

[@shobana.k4872]

I am vegetarian sir thanks for your recipes and your way of explaination to s very neet and clear.

[@RecipeCheckr]

Thanks

[@shenbagamprabhakar6689]

Super.. 😍👏👏🙏👍

[@drkalavijaykumar9032]

Brand of your cooker name Amazing Kindly post Kurma preparation with vegetables

[@geethasuresh9398]

Vegetarian dishes are ideal What you said is correct

[@saraswathy697]

The way you explain is so clear and superb❤❤

[@RecipeCheckr]

Thanks a lot 😊

[@devikannan9121]

Perfect priyanai.

[@subhashinij754]

Thanks for starting this channel specifically for Vegetarian dishes. Chef, can be soak rice with 1.75-2 measurements of water and use the same water along with rice for cooking. Is it necessary to discard soaked water to remove starch for uthiri uthiri rice texture. Pls guide..

[@rajanick2582]

Hiii chef sundar... Yours cooking sooo sundar

[@sathyashrayan]

Sir one doubt.. We should put curd after tomato + powder masala or add curd before that?

[@indumathianandan5925]

I am first comments. Super sir.

[@smartcooking5007]

Well explained.. good presentation

[@RecipeCheckr]

Thank you 🙂

[@mayarajasekharan7774]

Super Sir👍

[@baby12cbl69]

Excellent Delicious Food Thank You Chef

[@RecipeCheckr]

You are most welcome

[@chitramurugesan7725]

Supper sir

[@favouritevideos1517]

VERY NICELY THAM MUSHROOM BIRIYANI EASY & SIMPLE METHOD THANK YOU SO MUCH CHEF SUNDER SIR

[@RecipeCheckr]

Thank you so much for the comments and your support.

[@DailyRecipewithNGul]

amazing

[@vigneshv2992]

Yummy Uncle 🌺💖

[@momscountrycooking3100]

Good ♥️✨

[@MyCheryl1988]

Would really appreciate the recipes in English or with English subtitles. Also want to know how to cook the basmati rice so the grains are separate and not sticky. Love this mushroom biriyani recipe and all the others I have watched from your channel.

[@RecipeCheckr]

yes, we do updated all videos with English subtitles. Please enable CC to view the videos with subtitles.

[@saranyab7453]

Sir water measurement sollunga.

[@bvskitchen1045]

👍🏻👍🏻

[@venivlogs2107]

👌👌👌bro

[@bmrsingh7301]

Super 💕

[@RecipeCheckr]

Thank you! Cheers!

[@priyaharikumar581]

Hi mr sundar Tried this biryani👌 Superb item Ur presentation is v simple nd clear so even a starter could follow the recipe One more thing I would like to tell is all dishes r v healthy 👍 I m vegetarian God bless u sundar g

[@RecipeCheckr]

Thank you for your support. Keep watching and keep Sharing.

[@savithripadala4939]

👌👌👍

[@yesthersaroja2395]

👍👍

[@manimani-oq6sz]

👍👌

[@maliniramma3773]

Hello. How much water should we add for how much rice please?

[@RecipeCheckr]

For soaked rice, 1:1

[@ashvikakatta694]

Street side idli sambar making

[@mayarajasekharan7774]

👍👍👍👍

[@rajanpillai5761]

Please give the water measurements for adding for cooking the biryani, as we don't know tamil. Thanks dear God bless

[@sweetlinsujee9131]

1 cup rice, - 1.25 cup water

[@rajanpillai5761]

@@sweetlinsujee9131 Thanks dear

[@kalainarayanan5375]

Sir please do non-veg

[@RecipeCheckr]

Hi kalai, thanks for asking but we don't do non Veg recipes in our channel. We will post only veg recipes.

[@elangovanelangovan2187]

Chef start new channel for non veg

[@sundarachannel-prakruthiaa4342]

9th??

[@RecipeCheckr]

We coudn't understand.

[@mrlavlrlvmmrlavlrlvm3057]

அரிசி எந்த பிரன்டு. பெயர் என்ன 1/2 மணிநேரம் உரவைத்திர்களா அல்லது 1மணிநேரம் உரவைத்திர்களா

[@venivlogs2107]

kzbin.info/door/DhLW0K5P5G1Le3TlCgTcnQ

[@venivlogs2107]

Pls support me🙏🙏

[@ananthaselvakumars8300]

6

[@vsrivasan1977]

Am sorry to say this. I learned cooking for survival during bachelorhood but turned to be my passion.but it is so disgusting to taste everytime while cooking. These fays i dont measure rock salt or water eith measuring aid. I use my experience and it comes out well mostly. kindly avoid tasting as it makes me to question thst wherever you are working as chef then i or any customer would get food after you taste the item? I also appreciate your prefernece over vegeterian.

[@RecipeCheckr]

We also use a fresh teaspoon to taste, so that way we will maintain the highest higene and clean standards. but in a commercial enviorment, we have inconsistent ingredients to the kitchen . Tasting is an integral part of a Chef.

[@sridharsadagopan6103]

டேஸ்ட் பார்க்கறேன் என்று சொல்லி திரும்ப திரும்ப எச்சில் பண்ணுகிறீர்கள். உங்கள் எச்சில் உணவைத் தான் உங்கள் கஸ்டமர்களுக்கு குடுக்கிறீர்களா? Atrocity.

[@neetapardeshi6582]

Sir m ur special fan give me ur number

[@RecipeCheckr]

Thanks for that.