Sicilian Style Spaghetti - Simple 20 minute meal

[@recipe30]

You can find the recipe here: recipe30.com/sicilian-spaghetti.html/

[@linkingaj]

You look at ingredients and taste flavors!

[@VINvIN344]

so, its juts a stolen (variant) recipe, called puttanesca, which is from naples, NOT sicily

[@lifeuncovered6188]

Straight to the point! Thanks you.

[@Widderic]

As a videographer of 20 years and an amateur at home chef it's really inspiring to see the combination, your cinematography is really great, and it's relaxing watching you cook. Now I just need to find out where I can get White Anchovies.

[@KevinHullinger]

Canned will work just fine 😉

[@h0pesfall]

Just go out fishing :D

[@hichemmiguel]

I'm from Algiers Algeria, I tried almost of would gastronomy, but I didn't find better gastronomy then the Italian one, I love spaghetti, lasagna, canelones, Italian salad, is simply the best one. Happy Christmas for all. From Algeria 🇩🇿 to Italy 🇮🇹

[@ianmarchese402]

Hi Algerian friend! You also in Algeria have good dishes, such as the tajine. After all we are Mediterranean peoples, "Mediterranean cousine", and therefore we eat well in all Mediterranean countries. Greetings from Italy and happy new year🖒

[@hichemmiguel]

@@ianmarchese402 Yes you're right. I tried dishes from Algeria Spain Italy Greece and Turkey, we all have good dishes. But I feel good when I eat Italian dishes, you have some magic tact

[@hmm5079]

シンプルなのに彩りきれいで美味しそう🤤

[@jftube3333]

Being Italian I can say, this is a masterpiece.. Beautiful dish chef!

[@madball80]

🤡👌🏻 Being Italian....blablabla

[@madisonj2367]

@@madball80 what’s funny?

[@jftube3333]

@@D-Z321 Italian/Sicilian? really that's your argument? cooked poorly? really? What a friggin fool you are.

[@ianmarchese402]

Foreigners who call you a clown as if to say that being Italian is overrated in order to get to know Italian cuisine better... a bit like old men who don't have knowledge how to make building, but despite this they still dispense (with his hands folded behind his back) advice to workers on construction sites (perhaps only Italians will understand this example)... Or who tells you that if it is a Sicilian dish it is therefore not Italian, not knowing that Sicily is an Italian region... besides the fact that to say that it is not Italian pasta is a sacrilege, since pasta in Italy has originated in Sicily with spaghetti, only to be adopted by the whole Italian peninsula; a bit like pizza, which is originally Neapolitan but seen as Italian in general. Greetings to funny foreigners, from a Sicilian and therefore Italian🖒

[@jftube3333]

@@ianmarchese402 Thanks..It seems the person I was responding to, deleted his post. He maybe realized he made an idiot comment :)

[@roguesorcerer1145]

One of the bet simple pasta dishes ever. Made it a few times and everyone raves about it. Thank you for sharing.

[@samsbeiti6644]

It looks delicious. You are a PRO BRO

[@recipe30]

Cheers Sam! 👍

[@dr.thaliaw9881]

With cooking and eating like this, one can live and love a very, very long time. Thanks Mr. R30💜💜

[@recipe30]

Well said Doc! 👍👍

[@aris1956]

Italian cuisine and the famous Mediterranean diet in general make people live for a long time ! Greetings from Italy ! 🇮🇹👋😊

[@obiwankenobi9439]

@@aris1956 that's only the parts of Italy that live on fishing. It's the fish. Not the pasta.

[@john27609]

Unless the sodium kills them!

[@zackpapazahariou6557]

pasta not that great for you, everything else is ok.

[@misha-elministries5246]

I have been learning how to cook from you young man since I retired a year and a half ago and your recipes have brought much joy into our life. Thank you very much. We love your Collie .

[@recipe30]

Happy it's helping you! 👍

[@martinsmith5520]

Finally had the time to do it today. This takes me back to Italy. I love it and it's going to be one of my favorite dishes. Thank you so much

[@recipe30]

My pleasure Martin, enjoy it 👍

[@NavjotKaur-cy4jf]

Such an artistic way to represent cooking. Perfect 🤩

[@recipe30]

Wow, thank you

[@peachmango7012]

Spaghetti Putanesca is fantastic ❤️👍

[@GregCurtin45]

Thank you Chef. I wish we had heirloom cherry tomatoes in Canada. For anyone afraid of anchovies they do make a paste (also great in making a Caesar salad) you can dice them up and (to me) they just taste peppery. Similar to adding red pepper flakes, they add a mild savoury background to a dish that might otherwise be a bit blah. If you've never tried anchovies start with the paste and you'll develop a true appreciation for it. Nothing fishy about them!

[@emryspendragon2710]

You can always grow them. I live in an apt and grow mine year round. Actually cheaper than buying regular tomatoes

[@recipe30]

Well said Greg, cheers!

[@MarcotheKorean]

They do sell them in Canada just depends on the province

[@garywallenphd885]

or replace anchovies with some capers.

[@MarcotheKorean]

@@garywallenphd885 or both

[@elilee1285]

Home, sweet home! First thing for relaxation, turned on Chef’s channel. Replacing a windy night, I found a warm Mediterranean view. Then the pasta, like a decorated Christmas tree, so colorful! I could imagine it’s exciting Sicily’s taste, but, to really eat it up, don’t you think it’s too beautiful? So I decide to just review, and look……

[@recipe30]

So nicely said Eli 👍

[@benthere8051]

What a totally Mediterranean dish. Thank you so much, Chef. You inspire not only the art of cooking but also the art of growing the ingredients. Bravo, Joel.

[@recipe30]

My pleasure 👍

[@calvinsbnb76]

So sauce Puttanesca, basically. Looks delicious!

[@ianmarchese402]

No, it's "spaghetti alla siciliana", similar to "pasta alla puttanesca". The spaghetti, or more generally pasta, born in Sicily and therefore, along with it, the classic recipes of preparation have also spread and changed in all Italy. Greatings from Italy and by a Sicilian🖒

[@trangbui2686]

It's simple but packed with flavours. One of my favourite pasta recipes for sure. I've cooked it many times. Thank you chef!

[@recipe30]

Great to hear Trang! 👍

[@giovanna722]

Looks wonderful. And what a beautiful olive oil vessel!

[@raven_ous2585]

Yeah, just what iv'e always wanted, a beautiful olive oil vessel !

[@giovanna722]

@@raven_ous2585 *I've

[@raven_ous2585]

@@giovanna722 Oh, you too ??!!

[@planetaryPoem9]

This is also Maltese style! We use tuna instead of anchovies. Lovely dish! And, like you, we also use cheese, even though it has fish.

[@ianmarchese402]

Sicilian and Maltese are the same peoples. But you in Malta still speak Sicilian-Arabic due to the Arab (Tunisian) colonization during the first thousand years, and in which at the time Sicily was renamed Al-Siqilliyya. Greetings from Italy and by a Sicilian🖒

[@blunthead3235]

Seeing smells and looking at flavours! trippy...nice

[@ps-ri2qk]

Simple, elegant and likely delicious. Ahh, Sicily - on my bucket list.

[@RBoyle-fn5hh]

"Gorgeously" delicious looking, and it strikes me as a Sicilian version of a classic puttanesca...e' vero? What I like about this over a "standard puttanesca" is the fresher, "sassier" Sicilian approach (and perhaps a touch sweeter), with the use of the halved cherry tomatoes. I would love to make this with the cherry tomatoes from my own garden in the full bloom of summer; sapori ottimi!

[@recipe30]

Can't beat home grown tomatoes! It's summer here now waiting... 👍😀

[@michaelharprashad6641]

Just made this. This meal is so exquisite. So simple yet so delicious. Great video. Thank you Chef Joel for this excellent recipe.

[@christiana6404]

Italians are the masters in cooking pasta in the simplest way...

[@christurner3937]

Classic Siciliana. Nice to see a traditional recipe.

[@jasonenglish458]

Really good production on all your videos. I appreciate you not wasting too much time on 1 item or prep and editing perfectly for the basics. Salude!

[@recipe30]

I appreciate that Jase! 👍

[@billhill4929]

Joel, you are seriously a food rockstar!!! Thank you brother!

[@beerbread]

You make the best cooking videos on KZbin. Happy Solstice!

[@recipe30]

Wow, thank you!

[@marthinchristian5073]

This dish is incredible..I did it tonight and my family loves it..thanks for the recipe

[@recipe30]

My pleasure Marthin 😊

[@vashlash6870]

There's something amazing about a colorful meal.

[@노원사는여자]

아~감탄이 절로 나오는 영상~사랑하지 않을 수 없네요~~Happy New Year~2022♡

[@luckylarry71]

the PASSION in my eyes, BURNS with DESIRE

[@recipe30]

Oh Wow! 👍

[@mu6353]

You have shared the quintessential Sicilian dish. I'm pretty sure that I would have 2 servings! Thank you.

[@recipe30]

All for you my friend! 👍

[@dear_totheheart]

The effort you go to…the sights, sounds, and ambience of the city with this delicious meal and you taking us on this culinary journey with you is such a delight!

[@recipe30]

Happy to hear that, thank you 👍

[@sneakysam2540]

Anchovies and olives !! This is my next dinner!

[@ThuLe-eh1xe]

Hi, will the anchovies melt in the sauce or will they still keep their shape? Thanks.

[@henrietabednarikova2338]

Hello from Slovakia ✋🇸🇰 Dear Joel! Best cooking is a jazz music and glass wine.This is a incredible life! Have a nice day you and Whiskey.

[@recipe30]

The only way to live, cheers Henrieta! 👍

[@slimsantilli4476]

This might sound random. But I always listen to good music when I'm cooking. It keeps you focused. God bless.

[@recipe30]

Music and a glass of wine makes it!

[@joebaer1358]

It’s like you took all the ingredients that you don’t really like but randomly wind up in your kitchen, and turned it into gold.

[@peterthornton8254]

Great vid and delicious looking plate.

[@Rebel.heartt]

Wow i never new the pitted machine existed till now. So much love 💕

[@recipe30]

Great for cherries too! 👍

[@Original50]

All the notes of Puttanesca, but with more texture. A divine recipe.

[@recipe30]

👍

[@Skypad00]

What a beautiful and cinematic video to present such a nice dish, great job.

[@recipe30]

Thank you 👍

[@Masala_Chai]

Love your filming and editing, very original. You are an inspiration to people like me.

[@recipe30]

Happy to hear that! 👍

[@gerrycorbino66]

My wife isn't fond of olives so I guess she'll be having something else for dinner when I prepare this! lol I'll be using anchovy paste instead of whole white anchovies since I've got a tube of it in my refrigerator. Looks delicious & something I've never had even though my dad was from Sicily.

[@recipe30]

That's the way, work with what you have Gerry, enjoy! 👍

[@DapurCheMala]

Love your channel. Amazing technique and tips. Sicilian spaghetti. Love to try it. Thank you for sharing. Hello from Malaysia

[@ronluckenbach9492]

so easy ,so awesome ..you videos are like poetry in motion.. I held off making this until I could ‘score’ some white anchovy..got them @ the Italian Market in Philadelphia.. This is a lovely take off the revered Puttenesca.. It came out heavenly.. thanks for sharing.

[@liz0707]

Masterpiece, chef.

[@SandraRegina-zj9np]

Adoro macarrão , e essa receita está maravilhosa, Chef Joel 😋 !! Obrigada 😃.

[@Gerhard3838]

Absolutely fantastic 👍🏻👍🏻

[@gloriasaunders1842]

Another great hit, simple and super delicious!!!!!! Million thanks

[@recipe30]

Thanks Gloria! 👍

[@marcelawitker3113]

Love your video; this dish looks really, really tasty. I can't wait to try it over the holydays. Thank you for sharing. The best to you and your love ones from Canada.

[@creekwalker62]

Thanks for sharing! I must try this recipe. I love olives.

[@recipe30]

Hope you enjoy

[@albertkuipers372]

Now my fingers are tingling and my mouth is watering. Another excellent dinner idea! Awesome as usual!

[@recipe30]

Glad it had that effect Al! 👍

[@fabriziocordasco5381]

Ma bravo, na meraviglia finalmente qualcuno che in America cucina cose vere complimenti

[@ianmarchese402]

È italiano (siciliano)... anche dalle strade lo si comprende benissimo. Non lasciarti trarre in inganno dall'utilizzo dell'inglese come lingua di comunicazione, che per l'appunto serve solo per poter essere un video internazionale. Salutamu🖒

[@ianmarchese402]

Per correttezza etica devo dirti di aver preso un abbaglio io... un altro utente mi ha fatto notare la pasta è straniera, australiana per la precisione, e quindi in quanto tale non può essere in Italia dal momento che da noi la pasta non potrebbe mai è poi mai arrivare quella australiana, o straniera, essendo che ne produciamo già parecchia nostro. Mi sono lasciato fregare dalle immagini girate in Sicilia del video e prese da chissà chi, a 'sto punto... Quindi sì, è uno straniero che sa rispettare la giusta ricetta culinaria per come avevi già ben compreso di tuo. Salutamu🖒

[@SgtBrewdawg]

Man! This looks good! 😛 Thanks for posting this.

[@Safirlady]

Ugh, lol! This is Yumm, also am now convinced I may be Italian/Sicilian given the fact that I used to always prepare my Spaghetti avec olive, lol. So good, lol…💕💕💛💛

[@patriciagonzalez2377]

Exquisite Joel. Thanks. Kind greetings to you and Whisky. 👍🏻😋❤️

[@joyceduesel7966]

Can't wait to try this. Looks delicious.

[@recipe30]

Hope you enjoy

[@Chevignay]

Another great vid, absolute class👍👍👏👏

[@recipe30]

Thanks Thierry! 👍

[@jacquelinebell6467]

My goodness!! Everything in this dish is amongst my all time favorite things!! Delish!! 🤩

[@recipe30]

Perfect then! 👍😀

[@rosco1pug]

Bravo bravo! Great recipe, excellent video production. Expect it's not in keeping with tradition, but to my taste it's best to top the pasta with the sauce on the plate. I love the taste and texture of plain pasta and I get to mix it as I like it, as I eat. An adventure in eating!

[@BixbysDad]

That looks amazing!

[@sagandalya108]

this style is a great basis for experimentation

[@suheylaerdil842]

You're amazing Chef👏👏, thank you for all videos for us 🙏

[@recipe30]

My pleasure 😊

[@Jack-cr7qn]

Oh My God!! I’m drooling 💕🤩🇮🇹. You’re preparing Carlo Gambino’s favorite dish. Tony Napoli used to cook it for him. Thanks for sharing this recipe. Really looks awesome. Man, I love 💕 olives 🫒 and anchovies. Every Sicilian/Italian ❤️ anchovies and different olive dishes. It’s our DNA. Salute to you!

[@recipe30]

Thanks Tones! Glad you liked it 👍

[@wisemang73]

Puttanesca almost. Absolutely brilliant as always!

[@recipe30]

Cheers Greg! 👍

[@MiThreeSunz]

Semplice, fresco e delizioso! Perfetto! 😋🇮🇹🇨🇦

[@Pazaletes]

Thanks, incredible video and recipe.

[@yamato2301]

Loved this one

[@roberthayes9842]

That looks lovely, yum

[@erickchandra3771]

So fresh!

[@CaffeAddict]

Tasty, simple, inexpensive and healthful. No more excuses not to make a dish greatly beneficial to your health.

[@Chris19811]

Looks slammin!!!

[@nyhcbd]

instant like even before watching the vid 😁

[@stevelogan5475]

Joel my good Aussie friend, perfect pasta recipe & don't change a thing, cheers mate !

[@recipe30]

Cheers Steve! 👍👍

[@stevelogan5475]

@@recipe30 ty mate

[@maryjodamato5408]

Molto facile..e gustoso..magnifico..come sempre..complimenti..😍

[@sidneyXsidney]

Great music in the background, love some house music >>>

[@susanshore2507]

Love it....puttanesca sauce.

[@angelaferrante7234]

Simple but beautiful

[@shellywilks883]

Yes please, all the ingredients I LOVE are in this amazingly quick and delicious recipe. I will not only enjoy my first plate, I'll be back for a second one for sure.🍝 😋😋😋😋🍝🤗🤗🤗🤗 LOVE IT!!!!

[@recipe30]

Best to make extra, enjoy Shell! 👍👍

[@chindulohinandh4766]

Wowwwww .....now I am learning to enjoy cooking ... Classic level

[@recipe30]

Great 👍

[@LienMeocuocsongouc]

I will try. It looks sooooo yummy 🤤 Thank you and have a nice weekend, LienMeo from Germany 😘🤗

[@recipe30]

Thank you! You too!

[@atruefreethinker1944]

that looks fantastic.

[@98raja]

Beautiful !

[@alenamaly8157]

Pasta 🍝 is my favorite dish 😀😍💕❤️❤️❤️ Thx!

[@MVGkaiser]

Reminds me of Spaghetti Putanesca, very nice!

[@brainwashingdetergent4322]

Sooo a fancy take on pasta alla puttanesca, with cheese.

[@SHPRESiM]

This is Awesome

[@J.Livermore]

Bravo!!!! love the production..WOW! and the cooking is SUBLIMNE!

[@recipe30]

Thanks Tom! 👍👍

[@elandaranifelonia]

I am always waiting for your new upload 🙏🏻😍❤

[@albusha5150]

Beautiful! Can i have a plate please haha! I'd toss some fresh basil on top though but professionally cooked!!!

[@banerjeesiddharth05]

Looks lovely

[@Loke2112]

Yes yes yes just hold to olives. I am half Sicilian but cannot stand the olive but love capers. I have made very similar in the past so quick light easy and healthy.

[@recipe30]

Half Sicilian, you must be missing the olive half! 😂 It is a quick recipe 👍

[@alvinlee140]

Thank you for showing this dish 😋😋😋

[@recipe30]

My pleasure 😊

[@chaitanyamaddineni2020]

Great photography 👍🏼

[@Sacred-Heart-of-Jesus829]

I sure wish you lived with me! LOL! This looks great!

[@Sidali1104]

Wow....thank you...and good work 🌹🌹🌹🌹🌹😘😘😘😘

[@recipe30]

Cheers! 👍

[@Livelaugh27]

Wow ...I think I'll try this recipe with shrimps instead of the fish...thanks Joel

[@recipe30]

Enjoy! 👍

[@silvanacardella1606]

Bellissima recipes Chef Joel complimenti bravo . Bella Sicilia

[@recipe30]

Grazie Silvana! 👍