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👍 Guys - Nospikyspiky has been slaving over a hot stove working on a Low Carb bread that tastes as close to the real thing as possible...and here it is! Woohoo I am so happy! Try it you will love it and leave a comment to tell me what you think! Tip - when you turn the oven off let it sit in the oven for half an hour to bake more perfectly!
Total net carb 21.7g for whole loaf of bread
Based on the bread having 12 slices total net carb per slice would be 1.8g per slice (approximate)
Measurements and ingredients may vary, please weigh and calculate your own carbs.
Please watch the video for a more visual understanding of how to make it!
Ingredients
One Tablespoon of Dried Yeast
One cup of Warm Water
One teaspoon of Baking Powder
Three quarters a teaspoon of Bicarbonate of Soda
Half a cup of Egg Whites
Five tablespoons of Apple Cider Vinegar
Three tablespoons of soft cheese
One third of a cup of Almond Flour
One third of a cup of Coconut Flour
One third of a cup of Flax Seeds
One Quarter cup of Psylium Husk
One third of a cup of Oat Bran
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My Ramekins
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My Muffin tray
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My Almond Flour
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This is one of my Electric Hand Mixers that I use
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This is the Vanilla Powder that I use
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This is the Cacao (Cocoa) Powder that I use
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These are the Cacao Nibs that I use
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I use this amazing water distiller to purify my water!
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Please watch the video for a more visual understanding of how to make it!
(Disclaimer: I am not a medical Professional, this is not medical advice, it is just my own experience with food-please consult your Doctor for medical advice, all diabetes is individual to each person. Videos are for entertainment purposes only. Copy the recipes at your own risk, I accept no liability for damage or losses.)👍
Nospikyspiky Natural & Low Carb Foods
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