The secret method of making buns

  Рет қаралды 554,796

乡村美食杰

乡村美食杰

Күн бұрын

Yeast recipe:
500 grams flour
300 g warm water
5 grams yeast
5g baking powder
10 sugar (can not be put in summer)
Minced Meat Recipe:
1000 grams minced meat
300 g green onions
35 grams ginger
Add 7 grams of salt per 500 grams of minced meat, including the weight of all ingredients (if the broth is added without salt, the weight should also be included)
Other seasonings are appropriate according to personal taste

Пікірлер: 648
Teach you how to steam buns! The steamed buns are white and soft
7:31
刘二姐美食
Рет қаралды 3,9 МЛН
Quando eu quero Sushi (sem desperdiçar) 🍣
00:26
Los Wagners
Рет қаралды 15 МЛН
Сестра обхитрила!
00:17
Victoria Portfolio
Рет қаралды 958 М.
蔥肉包子的作法  The practice of scallion meat buns
18:21
陳瑩華
Рет қаралды 139 М.
片长31分钟,真的是保姆级教程,教你做6种包子
31:01
万能工具人阿伟
Рет қаралды 604 М.
包子 几个蒸包子的诀窍 失败是一件很困难的事情
6:42
小高姐的 Magic Ingredients
Рет қаралды 7 МЛН
[Sub] Steamed Pork Bun Recipe(Baozi)
9:41
1小点的 Sweet Taste Kitchen
Рет қаралды 4,7 МЛН
No yeast, No baking powder  Bread
10:02
美食彩味 VS 明玥美食 Magic Food
Рет қаралды 1,4 МЛН