This Secret Chilli Oil Can Go On ANYTHING

Zena was testing a dumplings topped with chilli oil recipe so we asked her to give you a quick 101 on chilli oil.
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#chillioil #crispychillioil

[@MobKitchen]

How spicy do you like your chilli oil?

[@brucemorrice3569]

Probably 2 of those heaping teaspoons. More Josiah and Zena videos please.

[@carolinequine6082]

Yum, def going to try this one!

[@shannonofarrell3109]

Do you store in the fridge or cupboard? Also - only keeps for up to a month? I’m surprised it’s not longer?

[@aman310]

How do you start making a chilli oil not knowing where your Chili flakes are 😂 😂 epic!

[@MobKitchen]

Spontaneous filming... it be like that sometimes 😂

[@perfectstormkitchen6130]

I've seen a lot of recipes use cardamom seeds. What do you think about this addition/ what's your personal preference?

[@MobKitchen]

Hi! Zena here - I LOVE the idea of using cardamom. It's got quite a dominant flavour, but I think it would still be delicious! Different vibe, but tasty nonetheless x

[@perfectstormkitchen6130]

@@MobKitchen thanks Zena! I made chilli oil last night, pretty much your recipe but very small batch and added 1 cardamom seed. Delicious!

[@mehreenkhan8870]

Defferent but good