Veg Chowmein Easy Recipe | वेज चाऊमीन बनाएं घर पर | Spicy Veg Noodles | Chef Ranveer Brar

[@kaustubhdesai7220]

The way he greets everyone at the start is very graceful

[@sunshinestylecorner5293]

Kaustubh Desai Please support me aur mere videos ko bhi dekh lijiye kzbin.info/www/bejne/pXnEdKuAerZpga8

[@kiranmudbidri]

I prepared it, following your instructions and got the correct taste 👍👌😋😋

[@motiarts4426]

kzbin.info/www/bejne/jqKVeJeZi7BsnbM

[@gargidubey7787]

Ya 😁😁😁

[@anuragtomar1546]

Isko bolo daru kam piya kare

[@SwiggyIndia]

Timecodes to split the recipe with your partner 1:17 - 4:05: You 4:14 - 5:21: Your better half 5:22 - 5:48: You 6:11 - 8:26: Your better half Chowmein and chit-chat with a loved one just hit differently, right? How about adding cooking together to mix, too! We’ve split this tasty Veg Chowmein recipe so that you can make it with your loved one. It’s minimum effort, maximum fun and half the cooking time, too when this spicy delight is made by two. Both slurp, both cook! Only fair, right?* Cooking time with better half: 23 minutes Chef 1 Ingredients: 2 packs Noodles 2 ltr Water‌ 2 tbsp Salt 2 medium Onions - sliced 5-6 cloves Garlic - chopped 3 fresh Green Chillies - chopped 1 inch Ginger - chopped 1 medium Red Bell Pepper - julienned 1 medium Capsicum - julienned ½ medium Cabbage - shredded ½ tsp Garam Masala ¼ tsp Degi Red Chilli Powder Salt to taste Procedure: In a large pot heat water, salt and bring it to a rolling boil. Then add the raw noodles and let them cook. Ask Chef 2 to keep an eye on it. As the noodles cook, chop the vegetables mentioned in the ingredients list. Once you are done, pass your labour of love along with some good vibes to Chef 2. In a bowl add garam masala, degi red chilli powder, salt and mix everything. Hand over this spice mix to Chef 2 for further use. Chef 2 Ingredients: 2 tbsp Oil 1 tbsp Vinegar 1 tsp Red Chilli Sauce 1 tsp Green Chilli Sauce 1 tsp Soya Sauce ½ tsp Powdered Sugar Procedure: Once the noodles have boiled, drain the water out of them. Add some oil to the noodles and keep them aside for further use. In a bowl add vinegar, red chilli sauce, green chilli sauce, soya sauce, powdered sugar, and mix everything properly and keep aside for further use. Chef 2, it’s time for you to combine Chef1’s and your efforts. That means, tossing the noodles with the vegetables and the sauces. In a pan heat some oil. Add onion, ginger, garlic, green chillies to it and saute for a few seconds. Now add red bell pepper, capsicum, cabbage and saute for a minute on high heat. Then add boiled noodles, prepared sauces mixture, spices mixture, red chilli sauce, soya sauce and toss it properly until well mixed. Continue cooking for a minute then switch off the flame and add the spring onions. Voila! Your Chomein is now ready to be devoured. *Disclaimer: This is not a paid activity. We're just on our way to making kitchens equal, one recipe at a time.

[@somasengupta4212]

Total time waste purely underrated

[@somasengupta4212]

😂

[@embosytrue2903]

Appreciate the chef first!

[@hemlatachopra9569]

Woah woah chill dude

[@GagandeepSingh-me4qt]

Thanks

[@bintarai229]

You cook tastiest dishes in the simplest way It really makes believe that taste can be achieved even without collecting the difficult items

[@tanishque_R]

I made chow mein for the very first time in my life with your instructions, and served my parents , there reaction was priceless, thank-you so much Chef.

[@knightboys77]

You should make a T-Shirt that says "Ranveer tumne bataya nahi"

[@jaykishanchhatani8143]

Yes😂😂

[@prabhaek4908]

😁

[@nomadWalkr]

Omg very good idea!!!

[@ruchic936]

Ha ha ha...aur peeche likha ho..Ranveer ne bataya thha

[@tugf688]

Aapne 😎

[@Visionaryandcreator]

My 10 years old son loves watching your videos and is trying his hands on cooking now a days. He’s fascinated with everything related to cooking. Thanks to you Ranveer. The way you talk to your viewers brings us so much closer to home. Love from England 🇬🇧

[@swapnilingale3444]

Those burn marks on Ranveer's hand are just rewards for any cook ❤

[@njjbtb]

Ranveer ji, Bahut mehnat karte ho aap...!

[@shubhajitbhowmik2687]

Any soldier in the world should be proud to show the wounds they have achieved during their battle. These marks are the badge of bravery, hard work and dedication. More power to you, Dear Ranveer. Learning from you, everyday

[@maarecipe8842]

.....

[@maarecipe8842]

......

[@sandhyaramesh6130]

Chef Ranveer ji, I made this for dinner last night, it was very delicious. I added snow peas, broccoli and tofu along with other veggies. When I saw your video I was tempted to make, so I bought a good quality wok and used it for the first time to make this. Thank you for sharing this recipe along with all the instructions. I prepped completely before putting the wok on stove and it was a great experience of cooking smoothly as prep work is very important.

[@choutishaganguly9827]

Your son is the luckiest kid trust me😂😂

[@Ayesha_daily_delights]

kzbin.info/www/bejne/qZTIhZiorN5matk

[@msrikavya9651]

There are better chefs

[@sana6676]

@@msrikavya9651 like urself I guess

[@fuckitweball]

@@msrikavya9651 stfu

[@prachip4594]

Inki shadi bhi hogai kya

[@manishtripathi5581]

Tossing hot noodles in flaming wok with hand thats another level of cooking.

[@Ramandeep-vj4kf]

@@Instructorsai how do your mom knead aata?? with feet?? 😂

[@pewds2935]

@@Instructorsai bro human hands if washed properly are the best and obvious tool to use in not just cooking but every fkin thing... Using hands isn't unhygienic , using dirty hands is... Know the difference!

[@manishtripathi5581]

@@pewds2935 You are right that is why chipmunk is a chipmunk 😂😂 not human intellect to understand this.

[@asaradhi]

@@Instructorsai yaar, too much mat karo.

[@manishtripathi5581]

@@Instructorsai How much do you know about this chef. His achievements if you are not aware stop commenting unnecessary statements on hygiene issues. Chef know a lot about hygiene than you or me they have worked in 5 star hotels. Here he is not making any dish for a customer but for his channel and clearly says don't try this by yourself .

[@vineetsai.e1692]

"chef"+"history teacher"+ "actor" now added version ustaad Ranveer saab gane ke saath khana waaahhh❤️❤️❤️

[@jahanarafaizal2023]

kzbin.info/www/bejne/pmLTkKGCdtqUkMU

[@moonbalancedd]

I've hit gold. Perfect flavor. Fantastic chow mein. For anyone who wants to follow in my footsteps, these are the ingredients, proportions and directions I used for a one person, one bowl serving. I'm using ching's red chili sauce and ching's green chili sauce. 1. Chop 0.5 onion, 1 spring onion, 0.5 tbsp ginger (1 tbsp is too much), 2 cloves garlic, 1 green chili, 0.5 green bell pepper. Prepare cabbage. 2. Boil water, add 0.5 tsp salt, add 0.5 cake noodles. cook until soft 3. Sauce mix - Add 1 tbsp kikkoman soy, 1 tbsp rice vinegar, 0.5 tbsp green chili sauce, 0.5 tbsp red chili sauce, 0.5 tbsp roasted sesame oil (new ingredient, for great aroma), 0.5 tsp salt (important), 0.5 tsp garam masala, 0.5 tsp degi mirch chili powder, 1 tsp sugar (this is important. You want the saltiness and sweetness to balance with the chili sauces tanginess and green chili spiciness) 4. Use a wok. Heat up. Add 1 tbsp peanut oil (high boiling point, ideal for wok use), add in onions, ginger, garlic, chilis. 5. Once aromatic and browning, Add bell pepper and cabbage. 6. Once cabbage is wilting, add drained noodles. mix well. 7. Pour in sauce mix and combine well. Reduce wetness, let it dry out in heat. 8. Transfer to bowl, garnish with spring onion. Absolutely perfect and balanced flavorful chow mein Indian style. Hope this helps.

[@soumenroy317]

When chef continously said about our own city Kolkata. It's a very proud moment for bongs. Love from Kolkata ❤

[@swatisinha4838]

Very true

[@jhumamitra8284]

Exactly

[@piyalibagbanerjee2010]

Exactly

[@sayandeeproy5587]

Right bro

[@cutiedoel]

Right you are. 😊

[@AkashSharma-tb5xc]

His expression are far more better than some struggling bollywood actors/actresses

[@tamannakaushik5513]

😂😂

[@AkashSharma-tb5xc]

@aditi Sharma What's the meaning of this Stfu

[@AkashSharma-tb5xc]

@aditi Sharma ??

[@antimabhardwaj4899]

Bollywood k alawa bhi dunya me bahut kuch h .plz har jagah Bollywood ko na laye

[@vanisathejoshi4138]

Why struggling? Even established.

[@swapnil110shinde]

Respected sir I love the way you speak your words calms my heart and everything goes smoothly while cooking.

[@gulpboys3970]

kzbin.info/www/bejne/m3WYq2iQoMiWZtU .

[@sandhyapandit1624]

Being a senior citizen I feel all chefs like you are doing great great great job. Those young kids who are staying away from family will get own cooked, fresh and healthy food. Also they will save lot of money.

[@gagansethi5674]

Chef Brar is a perfectionist in culinary field but still so grounded , which really makes him a complete man ...Raymonds

[@pepa4743]

kzbin.info/www/bejne/p6DLpJeGe5aipdk

[@syedshujaatsyed1981]

Thanks

[@swaroopkanika]

Thanks

[@swaruparanipatnaik4882]

When you say that word"ranveer aap ne bataya nahi" after that when you give a SMILE, that smile is sooo beautiful and sooo cute♥️♥️

[@roy_abir33]

An Iconic Cook who does have a cool swag in speaking and authentic great skills in cooking. Awesome Sir 🙏🎉

[@Ender-zx8uz]

Gordon Ramsay has more swag. But both chefs have a charisma that many top chefs in their line lack

[@TheAajay1]

kzbin.info/www/bejne/f6q2lJmLmZadqbM

[@fauziyakhan2357]

Is he saying noodles or nudles

[@roy_abir33]

@@fauziyakhan2357 He is saying 'Nudles' to amplify the Indo-Desi style to say Noodles. ⭐

[@roy_abir33]

@B N God Bless You ❤️

[@priyankasingh4245]

Luv u aap bhut achche hain aur bhut politely batate hain

[@aaryarahangdale206]

Kaisi bhi chowmein ho I love it ,,,aur aapki recipes toh sone pe suhaga. Best chef we have acknowledged till now....❤️❤️

[@talibeallah]

"Haste khelte jo khana ban jaye wo Accha hai". Making things easy. Thank you sir

[@phanikowloori5598]

Your sense of humour is too good...communicating with subscribers and presenting it is equally important as cooking

[@daxeshpatel2970]

Sir aapaki recipes se jyadya aapaki speech ka fan hogaye ha hummm.

[@latika05]

I made chow today, inspired by your recipe. I like cooking as much as you like narrating stories behind each food item. Thank-you for keeping it so original and earthy.

[@tejaswinair4471]

kzbin.info/www/bejne/gofEoYGiot-ZoMk

[@Rahimayskitchen]

kzbin.info/www/bejne/jILCiI2sqM2UnpY

[@scroll.withmohit]

You should make a you tube channel 🎉

[@massthebong4840]

Kolkata is just a bunch of difference cusine from all around the world got Indian touch

[@jahanarafaizal2023]

kzbin.info/www/bejne/gqaqdmaDbtSbjq8

[@user-bi8uh5fq3q]

Absolutely 💕

[@navjothhh]

There is something really special about you.. It's not the recipe that matters it's the way you cook plus the story behind it.. This is by far the most underrated channel on KZbin...

[@zehraaskari364]

"Mai us ghar ki maa hoon" Sooo sweeettt❤ Love from UK

[@sanghitadey2560]

The way you held those noodles in your hands, explains it all. Your hardwork, breaking the stereotypes everything ❤️

[@sharonwylie7156]

Hello Chef, I'm a North Indian, married and living in Kerala. I have been dying to have the desi roadside chowmein like we get in North, thankyou for sharing this recipe. I have prepared it for my family here as well and they loved it. You have indeed made my soul happy by sharing the perfect recipe. I make this almost every Saturday and the taste is just like how I want. Just a small cheat. I did try the gingelly oil to get that smoky taste which we usually get due to the high flame and it worked. This cheat was told me by a friend.

[@srilekhasaha5131]

Chef I like your sense of humour in addition to the food you make

[@indusvalley1720]

Noodles toh tasty honge hi noodle story boht achhi thi👌👍

[@AdvikaCookingart_28]

Nice ❤

[@Rohanrai13]

As I Am Student And Made This Chowmin With My Friends In Hostel.. And It Was Soo Good Ki Jaise Hi Chowmin Ready Hua Sab Khaa Gaye Aur Mereko Sirf 2 Spoon Khilaye🥲

[@chitreshsoni1765]

I'm imagining ranveer's kitchen. There would be high profile vegetables and food items in one shelf and ‘Dehati’ food items in another. They would judge each other too.

[@reshmamohite8569]

'Mai is ghar ki maa hu'........👍👍👍👍😆😆😆😆😆

[@tanakpurarmy4458]

kzbin.info/www/bejne/q5ellnetpNlgeNk

[@user-lc8dc7bz2n]

😊😊 like this line because a mother always have to satisfy every child like my mother do.

[@varunvart8503]

@@user-lc8dc7bz2n hi beautiful

[@user-wg4tf5wm6r]

😂😂

[@princessshashi8409]

😁😁😁😂😂

[@lip_smacking_antra9895]

Your all videos are treat to eyes. I also love Tyangra style chowmin as a Bengali. Lovely recipe. Thank you Chef.

[@sukhjeetkaur8256]

Hi

[@inderkumar6873]

India main use hone vala noodle name please chef

[@VinitKundu]

i am 21 yr old guy and I don't care what he cooks. I JUST LOVE WATCHING YOU SIR. and because I am very diet conscious. Ab such rha hun ki Sundays ko aapki recipes try karu.

[@kiranredekar5446]

I so want this on a tee shirt.. "Ranveer Tumney Bataya nahi " 😅❤️

[@smitaliskape8867]

Actually it's good idea😀😀😀

[@seriousbaccheneetchannel6497]

Ranveer aapne bataya nahi😅😅

[@ratnaaditya2331]

Being a calcuttan, I recommend everyone to visit kolkata and have street style chowmein.

[@kavitamali5698]

Yes..

[@AnasKhan-mi1yx]

Kheera dalna band kro tmlog pehle hr chiz me

[@hindaviswarajya8853]

@@AnasKhan-mi1yx 😂😂😂

[@horizon201]

Calcutta- heaven of Chinese food.

[@_o6629]

@@AnasKhan-mi1yx chutiyapa ka course kia h tune? U non Bengalis know nothing 😂

[@pujakumari6677]

Haye dekhkar hi muh me paani aane lga sir it's reaally awesome taste 😊

[@kphaye]

“Mai us ghar ki maa hu” cracked me up 😂😂😂.. thank you chef 👨‍🍳

[@PriyankaKumari-sf1qu]

I love your conversation "baaten" during making recipe.

[@sunshinestylecorner5293]

Priyanka Kumari Please support me aur mere videos ko bhi dekh lijiye kzbin.info/www/bejne/pXnEdKuAerZpga8

[@ordinary_gurl]

Ok the way he says "noodle" is ADORABLE.

[@jai8746]

He says "neudles" 😅

[@safullakhan2618]

Zaberdast recipies...... I love your recipies ranveer je

[@amanmishra.9304]

So in this lockdown Ranveer actually becomes MAA for a lot of people.. teaching how to cook to those who don't even know how to make tea... Thank you sir

[@guccitaeberry]

He loves our city Kolkata so much . Never seen such a humble man before. Lots of love from Kolkata

[@cookwithsupriya]

Hi please come to my channel 🙏

[@aryakaaryakaaryaka]

That smile is something to die for... something to kill for 🔥

[@mohdghani7171]

o behen dhyan se... kisi ko sach mai mat maar dena😂😂

[@aryakaaryakaaryaka]

@@mohdghani7171 if that has to be done for his smile... then I will have to 😂😂😂🙌🙌🙌

[@mohdghani7171]

@@aryakaaryakaaryaka ranveer bhai smile krni band krdo pls... murder ho jaane😉

[@aryakaaryakaaryaka]

@@mohdghani7171 😂😂😂🙌🙌🙌

[@NasimKhan-yp6my]

Hii apki cutting bohot hi super hai .I like it

[@radhasri5054]

That shararti baccha is none other than our chef Ranveer 😊👌

[@sandeep4714]

Ranveer Sir, it gave me goosebumps when you mentioned 'Calcutta'. This city has the greatest of foods without hindering the taste by adding unnecessary spices, tomato sauce/puree, Mayonnaise, Cheese and other nautanki. The best collection of food in the world in Kolkata.

[@nayannbg6314]

The best thing also I love about Kolkata food is that we get good food in minimum price and also if you have money you can dine in the finest restaurants, there is good taste for everyone

[@gurpinder9272]

kzbin.info/www/bejne/eGKYaniXbrl4ndE

[@Puskar_Raj11]

Favourite Dialouge:"Ranveer apne bataya nhi"😁😅😁😁😅.....

[@recipes4you868]

Yeah true 🤣

[@seemaagarwal7815]

Yessss

[@aashnaaiya1211]

Yess😛😛

[@annaroger5575]

Ranveer aapne bataya nahi 😂😂😂😂😂epic

[@annaroger5575]

Or vo vala butter butter butter gheo 🤣🤣🤣🤣

[@anushka.singh.02]

Mujhe rasoi mein jaana bilkul pasand nahin hai lekin jab bhi mummy kuchh special kahana chahti hein mujhe hi banana padta hai... Toh jaise mulla ki daud masjid tak, meri daud aapke channel tak... The way you tell every key point with that, "Fir mat kahna, Ranveer aapne bataya nahi" is love... Thank you so much sir...

[@educationpoint4336]

"Main uss ghar ki maa hu... Jise veg chowmein chahiye aur mujhe egg chowmein chahie. " Awesome.. Ranveer's Humour

[@ITHETAUREAN]

Just yesterday evening I made this Chowmein... I should have waited and made it today.. Anyway thank you Sir 😊

[@aakankshasingh6657]

Ur wife iss too lucky jinko khana bnane wala bnda mila... respect u.... really love u & proud to be an Indian ❤️

[@prionti8167]

@MLM LEADER AATIF ohh wow😅 still she is lucky to have a husband like him

[@AniHaz14]

Sabse zyada lucky toh unka baccha hai 🤣🤣

[@nooneknowsme1791]

Ranveer always has his story tales with his cooking.😄😄

[@manbirsingh8230]

Thts y he is intersting

[@swatikaswati1753]

Loved the way the chow mein came out following your recipe 😋❤️

[@SahilYadav-bm2py]

Wow.. delicious.. #SumanSDVideos Good ..yummy... #indianfoodee Efforts are appreciable..

[@maarecipe8842]

......

[@cocplayer2506]

I am 17 and literally learning cooking dishes from you Thanks GURU JI !!😁😁😅😅 You are always making tasty dishes.❤️❤️❤️

[@laxmimodak2972]

Khub sundor 👌

[@user-isdead88]

Literally us

[@jayeetaa]

It's definitely a proud moment for Bongs when a great chef like Ranveer speaks about our own city . Kolkata is a city to be proud of for its cuisine ,culture , diversity, and lively city lifestyle and many more. Ranveer sir I follow each of your Recipe to hear you. Love your humour and how you teach every detail of each recipe. Lots of love from a bengali crazy food lover😁 ❤️😁

[@rg1283]

Calcutta is beyond Bongs. Please widen your thinking. Nijer dharonagulo bistrito korun.

[@Xen-wy6bo]

​@@rg1283lol Calcutta is Bong No doubt about it

[@SankhaMoulik]

​@@rg1283it was purely bong corrupted by Biharis and marwaris

[@jee2736]

What is bong

[@Rudra_Pramod_Gupta]

Me and my son enjoy your videos a lot veer g

[@kp19912411]

Your smile is very natural brother. Not for the camera sake.

[@dipanjaligoswami3082]

Sir wonderful recipe. Your recipes always work out well 😊 Lots of love from assam 🥰

[@Purple-e9c]

I tried this recipe. And it was amazing. The way you cook and tell the story it is great and every time I watch the recipe I learn something new and History of Food. Just love it.

[@Wasti-Bilgram]

kzbin.info/www/bejne/bJTanYmMa9WsoLs

[@ChangingHorizons]

Seeing him, I also tried mixing the hot noodles with my hand. They are not that hot. My hands did not burn. Wah Ranveer ji, hath se mix Kamal ka hota hai. (Mere haath bhi buddhe hai kya?)

[@shubhamsinghthakur6414]

Chef Ranveer, the most special things in recipe is sause and sprinkle veggies at last 😍 awsm recipe sir

[@snipergaming724]

Sir I have tried it and my parents got shocked that I prepared such a great recipe, they really enjoyed it , thank you sir❤️

[@triashamanna3118]

When you say Durga pujo we Bengalis like ay hay, ki sundor bolche dekho...😻

[@jahanarafaizal2023]

kzbin.info/www/bejne/j6XXgoeCmsuDbKc

[@not_so_officialRajas]

kzbin.info/www/bejne/pajXZpyAaZ6kY9k

[@sanjaykumarsharma23]

Tai naki 😀

[@armaitypooniwala4762]

Amazing 👏 Delicious 😋 Lajawab chef.Haste haste khana banate ho.Majah aata hai aapki recipe dekhne mai❤

[@aditya26022]

God knows how many times I have made this recipe, almost as if I've mastered it, but never can get enough of it.

[@Wasti-Bilgram]

kzbin.info/www/bejne/bJTanYmMa9WsoLs

[@lifeisajourney6710]

I'm from Kolkata. Street style chowmin is far better than any five star hotel's food. It's my opinion.

[@sonukhokar7654]

Iam totally agree

[@gautamsharma9942]

Yeah I understand, 5 stars are not affordable by all

[@shilpisancheti6106]

He is sooo presentable while explaining.... And his way is so so amazinnnggggg ranveer aapne bataya nai🤣😍😍

[@vikashlama2853]

Very nice . Simple n time saving. Keep it up.

[@aaliyasuryakherani3440]

I seriously couldn't stop smiling for a second while watching this recipe ❤️ You are amazing Sir ✨

[@jaykumar4695]

When Chef Ranveer explains the recipe looks so easy but when i go to kitchen it seems to difficult.

[@RanveerBrar]

Keep trying..with patience and practice, comes perfection

[@vigneshvukkalkar099]

@@RanveerBrar mere noodles Pan ko chipak gaye😭 toss karte samey Chelo koi bat nhi ek aur bar try karege 😅

[@vigneshvukkalkar099]

@@RanveerBrar chef Ranveer aapane bataya nahin mere noodles panko chipak Gaye😂😂🤣

[@Jack-xp5fg]

@@vigneshvukkalkar099 heat the wok before putting oil. So that it won't stick

[@vigneshvukkalkar099]

@@Jack-xp5fg tq bro😊

[@prateekmeena2629]

Happiness is listening to chef ranveer singing 😅

[@abdulwahidqazi3893]

AAP KI SMILE SE HI DIL KHUSH HO GAYA

[@deepanwita1641]

The way he pronounced "moshla"...feeling special being a Kolkatan myself❤😌.....a Chowmein to Crush upon🤩

[@aishashaikh5699]

Ranveer I havent even finished watching the video and I want to tell you this video is so fun to watch I will now proceed to binge watch all your videos. This is the Indian food recipe I asked for love from Pakistan

[@MagahiBayar]

I really appreciate your style of cooking. I'm your big fan. :)

[@भक्तिमार्ग-2द]

27pyyyb

[@bhupeshthakur2072]

Your cooking your smile your way of talking absolutely outstanding brother.

[@dodiyaruchita8496]

I like your explanation and speaking skills of each and every recipe...........Seriously hats off to you.....

[@PrajeshKumarSwainHDPSK]

"Ranveer Apne Bataya Nahi" 😂😙

[@Raykaji44]

"Ranveer aapne to sab bta diya". 👍👍😂😂

[@chefYogendra424]

सर जब सुरुआत में बोल बोलते हैं बहुत अच्छा लगता है ❤ या कभी आपका वीडियो देखता हूं सर आप बहुत सुंदर लगते हैं सर ♥️🙏🙏 मेरी माँ आपको बहुत सारा असर देती है सर आपको और भी आपने देखा कि वीडियो बनता है सर किउ हर कमेंट में बोलता हूं सर कि आप मेरा रोल मॉडल है सर ये मैं सही बोलता हूं सर जैसे कि मैं उसको बोलता हूं कि आप मेरे रोल मॉडल हैं मैं भी मैं भी आपको देख कर यूट्यूब पर कुकिंग करता हूं आपके जैसा समझने का कोसिस करता हूं सर मैं चाहता हूं कि आप लोग कृपया मेरा समर्थन करें 🙏

[@supermakeupstyle]

Thank you so much for sharing this Kolkata style chowmein... I am from Kolkata but I live in Goa after marriage.. I always miss my kolkata food... Now I will try this recipe... Please share chicken biryani Kolkata style.. and cantonese (Gravy) Chowmein ... ❤️

[@pankajubhe5018]

There for he said ..moshla .. to masala

[@Sanchityadav-mr9vj]

adahar hi de deti mam.... yarrr kya hi kahu

[@bhavanimahesh2031]

@@pankajubhe5018 u

[@bhavanimahesh2031]

@@pankajubhe5018 i

[@susmitasamanta6711]

M from Kolkata.yet i didn't know they use garam mashala in chowmin.always love sreet style chowmin🤣🤣🤣 will try it soon😎

[@oc_vatsal_1197]

Aaj toh do-do "Ranveer apne bataya nahi, Ranveer ne bataya thaaaaaa" Ranveer hamesha batata hai😁

[@tanakpurarmy4458]

kzbin.info/www/bejne/q5ellnetpNlgeNk

[@kunalsachdeva9059]

It's just simply simple whatever and whenever you cook, as simple as that.

[@nikitamulchandani1364]

Thank you Sirji... Mene aapki recipe follow kri or ekdm jese mujhe pasand he vese hi bane

[@sabubista6031]

I love the way how you explained while making he receipe. It comes smile in my face when you smile .

[@tanujeet]

I just made these noodles. It came out extremely well. My best so far! I love all your recipes. Thank you!!

[@rimasaha1643]

"Ranveer apne bataya nahi" 😁😁 chalo hum hi bata dete hai, "Dada tumi khub mishti😊"

[@Jit143kumar]

😃😃😃

[@thehauntedtrack4977]

Apne to bataye hi ni

[@omsainathchannel688]

Ha dada khub mishti

[@rimasaha1643]

@@satyampandey890 haan bengali hai

[@letsdo39]

😋😋😋😋

[@Cafektmheights-lm3uc]

Ranveer sir kya chowmein meh testing powder dalna jaruri nahi hey?

[@nabanitasamanta3687]

Pls show the bengali dish alu morich.... Simple but taste is devine mainly in winter

[@arnabpaul8463]

Thank you sir! I am from kolkata. I watch your every video. & When you say about anything about calcutta I feel so glad. Thank you so much for sharing all of these recipies. Love u sir so much!

[@lastdance_]

He is so Talented and Humble. Yes, I subscribed. Watching this video randomly. It is time to get into some action.

[@chhanditamohanta7818]

Apka recipes ke Saath apka sab baat bht acha lgta h I can watch you continuously so polite voice Love from Odisha

[@pinkisarkar6930]

You are the only one who cooks with lovely storytelling. Just amazing.

[@bening55]

You are always the best . Whenever I feel like making noodles I watch your master class and passionately prepare enjoy with my loved ones.

[@Eituaktar78]

I need you

[@Wasti-Bilgram]

kzbin.info/www/bejne/bJTanYmMa9WsoLs

[@Sonia-wv4dk]

Love from West Bengal❤️❤️

[@vet.kaushik]

I am vegetarian और भैया आपके cinemetic और कुकिंग देख कर तो मुर्दे के मुंह में भी पानी आ जाए लाज़वाब हो आप ❤❤❤❤❤❤😂😅❤❤❤

[@chitrasingh8302]

Sir I really love your way of cooking And seriously I'm your biggest fan including cooking 😍😍💓💓🥰🥰