Without CHEMICALS! Like fresh! I keep the salad for 12 months ! organic

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PLAYLIST
Conservation▶️ - • CANNED / Заготовки на ...
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Ingredients:
Cucumbers - 2 kg.
Tomatoes - 1.5 kg.
Sweet pepper - 1.5 kg.
Hot pepper - 2 pcs.
Onion - 700 g.
Parsley - 2 bunches.
Salt (coarse) - 2.5 tbsp.
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🔴Warning❗❗❗
✅ Jar lids must be tightly closed! Air must not get inside!
✅ Storage conditions must be correct.
❗❗❗ Failure to follow these instructions may damage the product.

[@rachelhudgins3167]

I am from USA! It makes me happy seeing that this was posted only 4 weeks ago and about 1.5million people have watched it so far. At least there are still people out there interested in health!! 🥰

[@SarahsAtticOfTreasures]

I agree.

[@Manatus22]

An happy to learn. Thank u for sharing. WhT part of USA?

[@faithwalker0316]

What did you use to tighten the lids?

[@user-ul3tf2bb9z]

Я в этот салат и базилик добавляю очень вкусно получается

[@user-nz4xb7ff5w]

Я такий салат готую вже років 45, без оцту, зберігається дуже добре, навіть в кімнаті. Дуже смачний.😊

[@annerichmond4263]

This looks like something I'd love to try! I have never seen what you used to close the jar tops..what is it called?

[@elisedallaire8408]

What kind of jar and tightening seal cover contraption are you using? Please let me know because it looks so useful and so delicious ❤. Thank you for such a beautiful video.

[@georgianncain2246]

I asked the same, very interesting jars and device

[@cdghorm]

I’m super interested in the type of Jars and lids..and the sealing wrench tool you use? Great recipe

[@biscuit7910]

Yes please let me know where to buy the jar sealing apparatus and also the jar lids. Looking forward to using them.

[@user-oy5to8ry6m]

Красиво и главное без сахара и уксуса. Конечно это вкусно. Спасибо за рецепт. Россия, Подмосковье.

[@matildesuarezfonseca1307]

Gracias Melissa por sus recetas Desde Colombia . Son una delicia Igualmente por escribir subtítulos en español 👍👍👍🇨🇴🇨🇴🇨🇴

[@southsidecarly7427]

This is an amazing way to preserve veggies. Now I need to find those jars and tightener. Thanks for sharing the video

[@nafsetnapso4514]

Вы прелесть ! Столько рецептов вы нам дали ! Здоровья , счастья ,мира и добра вам и вашей семье ! Просьба ! Напишите , пожалуйста , как закатать кабачки целыми на зиму ! У вас видела этот рецепт , но не могу найти . Баклажаны уже закатала по вашему рецепту . г. Сочи

[@markostojanovic5565]

Gledam iz Beograda Serbia . Fantasticno iskustvo. Hvala vam na iskustvo

[@user-cq5gn6fd9e]

Здравствуйте! Я стерелизую все банки с заготовками в микроволновке. Время зависит от того, какой температуры содержимое банки, где-то 2-3мин, где 6-8мин. Россия.

[@paula-db7tz]

Ohio United States Looks very delicious but way too much salt for me.

[@user-zt1wp1pi2o]

Я такой салат делаю почти каждый год, но в домашних условиях и подвале храниться не будет без уксуса. Я в каждую банку добавляю по 1 - ой столовой ложке уксуса и на дно банки вливаю по 1- ой ст.ложке прокипяченного растительного масла, а все остальное приготовлением также как в данном рецепте. Действительно получается очень вкусно, зимой такое салатик просто объединение.

[@trishthehomesteader9873]

Thank you Melissa. 🙂 Blessing from US, Idaho!💜

[@lengallannetwork]

Wow delicious, healthy and lovely salad, thank you for the tips, watching from Canada

[@zildamaruya4806]

OBRIGADA POR POSTAR SUAS RECEITAS .

[@marialuisacortes2819]

Hola soy de Chile ví tu canal, por primera vez, voy a preparar las ensaladas para conservarlas. Gracias por compartir tu experiencia.

[@anniembombo526]

Really beautiful, looks delicious 😋 😍 from Canada 🇨🇦 but right now watching from London UK 🇬🇧 😊

[@MelissaMirFOOD]

❤🙏🥰

[@Luciana-zy9xp]

Interessante o modo de preparo para conservação. Vou fazer. 🇧🇷

[@grannygrumpyshomestead9117]

Thank you, from Elm City, North Carolina, USA

[@MelissaMirFOOD]

🙏🥰🥰🥰

[@loriwebster8574]

I plan to start preserving my harvest this year so thank you for this video. Very interesting! What is the tool that you used to close or seal the top?

[@taniaandrade8761]

Brasil!!! Parabéns! Ótimos vídeos!!

[@IrinaVlasenko-cm9zt]

Оригинально. Красиво. Спасибо.

[@olgaisabelmendez725]

Excelente@ lo voy a poner en practica!

[@user-lv2yt2xi3b]

Очень аппетитно выглядит.Попробую приготовить на зиму .Спасибо. Украина Одесса.

[@mybookworld7932]

I am from North Carolina, USA. I love the fact that I can keep a ready made salad for 12 months and I also love your jars. What kind of canning jars are they?

[@user-mh1sj7tu8l]

Прекрасные рецепты.

[@adaobarbosa3224]

Vejo você do Brasil, parabens,pelas maravilhosas receitas .

[@lynnpasteris4362]

So colorful! Looks delicious!

[@keelermalmsten3395]

Thank you for using the stems! With groceries so expensive, it's great to get all of the flavor we can from each ingredient

[@vickigarvie4093]

Thank you for the English subtitles 😊 much appreciated 😊

[@margarethdecamposandrade5322]

Com certeza faria e fica maravilhoso

[@user-st4we9wk9g]

Благодарю вас!

[@ladyphoenix8079]

J'adore 💕! Bravo Melissa! Est-ce que les pots mason sont adéquats pour cet usage?

[@patriciaascencio2743]

Gracias por su receta muy útil desde guadalajara México...

[@aarde7036]

Watching from Holland! Looks great and delicious, Thanks for the recipe 👍👍

[@marlikonkar2869]

Vou tentar fazer obrigada moro no Brasil ❤

[@lindajohannesen6035]

Hello form the US! OMG, this looks amazing and i can't wait to try it. Thank you so much for sharing your delicious looking recipe and tips with us.😍

[@irinapak511]

я добавляю еще укроп и масло растительное.вкуснятина.

[@user-bm3zt3df5g]

Спасибо за салат. В этот салат можно ещё добавить капусту. Узбекистан. Город Фергана.

[@user-hm5kh6uh2z]

Золотые рученьки молодец

[@MariaRamos-do6us]

Estou assistindo no Brasil, amo suas saladas

[@kali6762]

I'm from London, learning to meal prep. As food shortages are happening more and more. Thank you!!

[@nancydrew7011]

Этому салату лет 50 , в ранней молодости делали

[@meganjarvis7970]

Love those jars, don't have anything like those here in the USA. Love the video. ❤❤❤❤❤😁👍

[@adaobarbosa3224]

Feita de maneira simples e sugestiva,quanto gostosa .

[@user-ng2zw8vz9r]

Assaloma alaykum men Uzbekistondanman tavsiyalar uchun rahmat

[@user-sq4gu9qw7t]

Looks great and I love that beautiful big bowl it was mixed in

[@colleen4371]

I injoy watching you everything looks so good and beautiful

[@MelissaMirFOOD]

🙏

[@mariaalbertinaaurelio3877]

Gostei muito obrigado Sou de Santa Catarina Brasil

[@anapat06]

Viendo desde Panamá! Gracias por la información tan valiosa, empezaré a conservar alimentos en la forma adecuada.

[@user-kq5bk9ow6i]

Спасибо большое за рецепт

[@skaall7479]

I’ll definitely be trying this. I’m from Barbados 🇧🇧 in the Caribbean ❤

[@MelissaMirFOOD]

🙏🥰

[@lindahenderson3819]

Lovely! Viewing from Florida, USA.

[@isildinhameira8273]

Começando hoje a te assistir. Gratidão. Estou no Brasil

[@mariagalova9390]

Velmi krasne vypada urcite vyskusam poekny den❤❤❤

[@user-st4we9wk9g]

Классный рецепт, главное без сахара и уксуса. А он хорошо хранится при комнатной температуре и без уксуса?

[@user-xf8bh5io6e]

Много лет катаю такой салат!!!! Прелесть! Привет из России! Адыгея🇷🇺🇷🇺🇷🇺🇷🇺

[@SarahsAtticOfTreasures]

Oh to have fresh veggies again. That looks so good. Healthy.

[@astaubach01]

A great idea. Thank you very much from Germany!

[@virginiaeller8164]

I will try this. It looks so easy and delicious.

[@user-pm8iw7yd9l]

Благодарю за прекрасный салат!👍👏🙏

[@SvetaSveta-ly3xs]

Благодарю❤❤❤

[@nurselbilsel6811]

Ellerinize sağlık.Çok güzel oldu.Hem kaynatıp neden buzdolabında saklıyoruz.Ortam soğuk oluncada buzdolabınamı koyacağız.

[@alisherzairov6215]

Очен красиво! Я смотрю из Узбекистана город Ташкент.

[@MelissaMirFOOD]

🙏🙏🙏

[@isauraalves1490]

It looks very good ! After you open the pot, do you have to consume it at once? Gratitude for sharing ♥️🇧🇷 Brazil

[@klaratolcser7945]

Nagyon szépek, gusztusosak!😊

[@sorosz5014]

Greetings from the USA ❤️. This looks so refreshing and delicious

[@Gocbepgiahan1]

It looks so delicious

[@user-gh3dz1nw7u]

Аппетитно 🎉Благодарю❤

[@sergtang5593]

Magnifique…une technique que je connaissais pas. Merci!

[@user-pg8js8ue3f]

Хубав ден и благодаря за хубавата рецепта гледам от град Велики Преслав България 🇧🇬🌹🇧🇬

[@allisonsimpson6803]

Hello, looks yummy! Did you add vinegar, or is it not necessary?

[@sunahakhan7425]

How is it possible 😮😮😮. .. Amezing method ❤

[@TheFarmerintraining]

Saskatchewan, Canada thank you for this video , it's so hard to keep salad fresh in the hot summer. This is great.

[@sonjakrause8506]

Super Salat eine tolle Idee Danke 🇩🇪❤️

[@KB-uj8vk]

Hi, Kelly from USA. This looks wonderful. Where do you get those jars, lids, and the lid tightener?

[@MelissaMirFOOD]

Hello. Since canning has been traditional in our country for many years (it is done in every home), there are various glass jars, lids and lid-closing tools in every store in our country. Generally Ukraine produce the concealer tool. Copy this and search - 1.Машинки для закатки банок 2.Банки для консервации You can use any glass jar and metal lid you want. The important thing is to make sure that it is absolutely airtight. If air enters, the product will deteriorate. You don't produce one. Probably you just need to ask someone to send it, but... this key also needs covers, which you don’t have either. Therefore, if you bought something from preservation with screw caps in your store, then do not throw these jars away, but use them for your own purposes, for example, sterilize the lid and jar, and close as described in the recipe.

[@DianneBengtson]

​@@MelissaMirFOOD I live in Washington State, USA. Americans seem to be fascinated by your tool. You could make a short video showing the process with those canning jars, lids and that tool

[@pennybreedon1706]

@@MelissaMirFOOD it looks like you could sell those jars, lids, and tightening tool and maybe make a profit by the looks of how many people want them. Salad looks great, thinking about trying that when the garden is ready this year. Love the video. Toronto Canada

[@sungjunglim6456]

​@@MelissaMirFOOD ❤

[@larry1414nyc]

Wow looks delishous and healthy wish I had one or 2 jars to enjoy

[@LuisaLopez-ko9xb]

Desde España, muy buena idea. Lo probaré. Gracias por compartir ☺️☺️☺️

[@cynthiafed]

Thank you for sharing this recipe and canning video!

[@user-qe4gh1co8q]

Спасибо.Интересный рецепт.Обязательно попробую.А можно держать банки в подвале??

[@user-fd8qf8jg9t]

Конечно

[@MelissaMirFOOD]

Без уксуса опасно.

[@sandraking9650]

You did not add vinegar?????

[@darcibiason9344]

Beautiful jarred salad. Could you please add a link for the jars and tool used for the lids?

[@MelissaMirFOOD]

Hello. Since canning has been traditional in our country for many years (it is done in every home), there are various glass jars, lids and lid-closing tools in every store in our country. Generally Ukraine produce the concealer tool. Copy this and search - 1.Машинки для закатки банок 2.Банки для консервации You can use any glass jar and metal lid you want. The important thing is to make sure that it is absolutely airtight. If air enters, the product will deteriorate. You don't produce one. Probably you just need to ask someone to send it, but... this key also needs covers, which you don’t have either. Therefore, if you bought something from preservation with screw caps in your store, then do not throw these jars away, but use them for your own purposes, for example, sterilize the lid and jar, and close as described in the recipe.

[@darcibiason9344]

Thank you for getting back with me so quickly, Melissa. I live in the USA-Florida to be exact, where we have two different growing seasons, Spring/Summer and Fall/Winter. We just started growing our own vegetable’s, and we’re producing more than we can consume. I just bought a digital canner (which arrived yesterday), plus some jars and the rest of the supplies I need to preserve the rest of my summer harvest.

[@gracesemenzato8743]

Watching from Argentina. 🇦🇷😋😋

[@gerribearden9290]

Looks so fresh and delicious

[@user-qg5ug4rq2l]

Bulgaristandan izliyorum sizi

[@irmalujan1723]

Looks delicious and pretty. Wish I had those pretty jars too 😊

[@susiedrehel9148]

Me too. I love your jars. ❤️

[@marylivingston812]

Beautiful 😍

[@cristianalaurindo]

Oieee gosto muito desse conteúdo obrigada por nos ensinar.(país BRASIL)

[@user-hy1xt5rj1j]

항상 솜씨가 좋으십니다 건강하십시요 ~❤

[@Cuteeeeecat222]

So pretty❤😍

[@70terrance]

Thanks for sharing

[@user-bp2tn1np9d]

Здравствуйте, Россия, очень вкусно, спасибо

[@MelissaMirFOOD]

Благодарю🙏

[@colettejeanmaire6012]

Je vous regarde depuit la suisse félicitations poure products frais je veux faire cette recette mercie ❤

[@kimberlyarroyo6689]

Beautiful and wonderful! Looks delicious. Where can I buy the jars? Thank you

[@madavies1952]

they are canning jars........Ball or Kerr in Us

[@MelissaMirFOOD]

Hello. Since canning has been traditional in our country for many years (it is done in every home), there are various glass jars, lids and lid-closing tools in every store in our country. Generally Ukraine produce the concealer tool. Copy this and search - 1.Машинки для закатки банок 2.Банки для консервации You can use any glass jar and metal lid you want. The important thing is to make sure that it is absolutely airtight. If air enters, the product will deteriorate. You don't produce one. Probably you just need to ask someone to send it, but... this key also needs covers, which you don’t have either. Therefore, if you bought something from preservation with screw caps in your store, then do not throw these jars away, but use them for your own purposes, for example, sterilize the lid and jar, and close as described in the recipe.

[@kimberlyarroyo6689]

@@MelissaMirFOOD Thank you 😁

[@user-tv6ge4fn4r]

Благодарю дорогая за рецепт. Я из Белорусси.

[@user-ei8rd4pp9h]

Красиво виглядит

[@ruslanaldamurat4324]

Спасибо за салат

[@semsema20]

Masha Allah so yummy and healthy 😍😋 thanks for sharing 😊 full support

[@carlaxenia7411]

Amo ver suas receitas e a beleza que fica depois pronto deve ficar uma delicia 😋😋😋. 🌻👏🏻🇧🇷

[@rinacookinghealtheat4124]

❤❤

[@rinacookinghealtheat4124]

Nice 😮😮

[@conceicaobarbosabarbosa4592]

Eu sou do Brasil, amei vou fazer

[@nobuscooking1688]

thanks for helpful tips of preserve food in healthiest way and looks yummy! I am Japanese 🇯🇵 living in India 🇮🇳