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Пікірлер
@siewching9117 Күн бұрын
请问如果不放老面，直接做，是不是省略老面就好？
@geraldaeugenio5105 Күн бұрын
Que delicia ❤❤❤❤❤❤❤❤❤❤❤🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉
@朱語喬語喬 Күн бұрын
怎麼沒有食譜中文的
@SunscapeEngineeringPvtLtd 5 күн бұрын
Superb
@chuanjingwan8903 5 күн бұрын
谢谢老师爱心分享很棒的视频❤😊
@chuanjingwan8903 5 күн бұрын
你做的点心很养眼，又美味谢谢分享很棒的视频❤😂😊
@chuanjingwan8903 5 күн бұрын
视频拍的很精美谢谢分享很棒的视频❤😂😊
@NongjuJu-sc7pm 5 күн бұрын
Meringue soft peak
@lindalim9636 7 күн бұрын
我试做了，非常好吃的一款面包，谢谢你🎉
@Rebeca-ez7zj 7 күн бұрын
Hello to you!!question….do you have whole wheat bread recipes???…..
@Rebeca-ez7zj 7 күн бұрын
Hello to you…..could you please explain steps by steps…..its confusing…….please….please!!!❤
@Rebeca-ez7zj 7 күн бұрын
Hello to you dear!!!….thank you for all your recipes…..showing, sharing….teaching us all your knowledge!!!…..we really like the nice results of the Panettone…..easy to follow instructions……over all….100% recommend ❤….take care, stay safe❤……Rebeca…..new subscriber!!!..Rebeca….Canada
@楊秀慧-m9n 10 күн бұрын
謝謝分享我喜歡你的影片讚🎉
@سلمي-ذ3د 11 күн бұрын
Can this be done by hand kneading?
@楊秀慧-m9n 11 күн бұрын
😢😊❤🎉
@AyeAye-nx3db 12 күн бұрын
Very good brain 💪
@AyeAye-nx3db 12 күн бұрын
ပေါင်မုန့်မိုချီအစာသွပ်😆
@flgl-d5d 17 күн бұрын
期待老师回归 一切安好
@楊秀慧-m9n 18 күн бұрын
我想做這種麵包謝謝妳的分享食譜😊
@Buaban2556 22 күн бұрын
Very beautiful bread❤ I hope I can make it😊😊
@suelaoming4189 23 күн бұрын
Nice bread
@truthbetold2611 23 күн бұрын
Thank you for sharing. In Taiwan I could get a cake and bread mixed in one loaf. Each slice shows two different cakes such as vanilla and chocolate arranged in a tic tac toe pattern baked in some bread dough and puff pastry on the outside. Beautiful and fun to eat.
@johnhow6971 24 күн бұрын
I 💗 my mute button to turn off the liar Democrat ads! Thanks Kamala Harris for wasting your money on your lies. We are sick of lies. We are sick of mass media faking the news they serve up on us. CBS, ABC, NBC, CNN all their affiliates - TURN THEM OFF FOLKS. Embargo the products they endorse and that sponsor their lying broadcasts. The power is yours. Very cool video. I too use a wood board and makes a positive difference in rolling out and working with dough. Two thumbs up!
@SumondaVArom 28 күн бұрын
Awesome, thank you!
@SumondaVArom Ай бұрын
Thank you for the details! Love it.
@nounouchebandit6064 Ай бұрын
Ce n'est pas agréable de découvrir de belles recettes, mais il n'y a aucune traduction, quelle que soit la langue, c'est bien dommage, je me serais abonnée🐈🇫🇷
@hhhhung1266 Ай бұрын
請問這個配方可以做成吐司嗎？
@giangngocnguyen8566 Ай бұрын
Bạn vui lòng cho mình xin tên bản nhạc ạ
@osbornlin8192 Ай бұрын
平常也很很喜歡南瓜，好想試試看，但是沒有攪拌機，可以做嗎？
@agnesyeo1418 Ай бұрын
I made this recipe with inclusions and they turned out great. Can I use same amt sourdough discard/levain to replace the yudane? I have too much sourdough starter. Anyone tried?
@klincinona Ай бұрын
Beautiful handcraft 😍
@jango8859 Ай бұрын
Very not enjoy no sound youbu ! Hope you can make talk how to make it during video, Of course it is nice also have traditional Chinese & English ingredient, you make nice , thanks. When can add talk Cooke in your video?
@kunmawnan Ай бұрын
ขนมปังที่ได้เนื้อเหนียวนุ่มอร่อยค่ะ รสชาติถ้าชอบหวาน ต้องใส่ไส้เยอะๆ ขอบคุณสำหรับสูตรที่แบ่งปันนะคะ 🥰
@seasonlin3279 Ай бұрын
老师没吃完冷藏还是放室温就可以
@fannytorres9544 Ай бұрын
Se te extraña mucho 😢❤❤
@kimboodram4637 Ай бұрын
Hi I have Pullman pan 13x4what recipe should I use thank you
@giangngocnguyen8566 Ай бұрын
Bạn vui lòng cho hỏi tại sao ko phết trứng lên mặt bánh trc khi nướng ạ
@chingyeetsoi2364 Ай бұрын
請問，我想吾落奶粉，需要其他補充嗎？
@elenapfchong 2 ай бұрын
Hi Sherry, I love your Whole Wheat Pecan bread but unfortunately can’t play the video. Can please share it again? Thank you in advance.
@soha198 2 ай бұрын
Can i make the yudani and use it the same day?
@RizalMuk-z6j 2 ай бұрын
dorami
@kennyor5058 2 ай бұрын
能不能多加点糖？
@amy8296 2 ай бұрын
白囊清得不夠，不會苦嗎？
@nikitamao5545 2 ай бұрын
老师，疫情期间跟着你视频做了面包，开始了我的面包启蒙，都很成功。好难过都没再看到你更新呀，你可以继续更新吗？你的视频教学都很注重细节和精致。几个月更新一次也可以呀！期待老师继续更新。
@AllCookingStuff 2 ай бұрын
多谢关注，两年前我开了一家面包店，就没有时间做视频了
@jerrodtham 2 ай бұрын
This is absolute high level of technique
@edmngkk8088 3 ай бұрын
老師，依足教學做法，出爐後發現飽表面不是平滑如影片應有效果，出現了如水泡般在飽面，請問我的出錯可能在那裡呢？
@ظریفهجنابی 3 ай бұрын
❤❤❤❤❤❤❤❤❤
@abbucollection5793 3 ай бұрын
Kak ga pake bhs indonesia ?
@suelaoming4189 3 ай бұрын
Nice bread
@phenomenalyuzed 3 ай бұрын
I'm watching this in 2024. Thank you for the easy to follow instructions. I just made soy milk but I have no flour or anything else, so I can't make the bread today. Will definitely make it though and I hope it comes out as nice as yours. Thank you for leaving such a beautiful video for folks like me. I hope you're doing great wherever you are now. Ciao❤