Pearl love your recipes. You look like my mom especially your Anglo ball curry. Thank you for bringing my most cherished memory with my mother. God bless
@Christina-qs8qo3 ай бұрын
Sorry you cook like my mother who passed away
@pearlskitchen99993 ай бұрын
That’s great Christina 👌🏻🙏🏽that my cooking brings good memories back for you 🥹🤗❤️
@Amr703 ай бұрын
_Looks so delicious, thanks for sharing have a good day God bless ❤️❤️👍_
@pearlskitchen99993 ай бұрын
Thank you! You too! 🙏🏽❤️🙏🏽
@susan28593 ай бұрын
Wow you look fabulous Pearl❤
@marygking3 ай бұрын
Looks yummy. I will try it out
@sandralazarus73383 ай бұрын
Hi girl, that was yummy. May Peace be with you also. Godbless.
@mariepereira13213 ай бұрын
Hi Pearl . Sorted- Lunch box for my sons tomorrow. Looks great! Stay safe and well and as beautiful as you are!
@skiyer933512 күн бұрын
Looks awesome. Shall prepare the dish one of these days. May the blessings of the lord be with you always. Amen
@pearlskitchen999912 күн бұрын
Amen 🙏🏽
@maxisumaru43383 ай бұрын
Thanks Pearl I enjoy watching your delicious cooking. God bless you 🙏
@pearlskitchen99993 ай бұрын
Thank you so much🙏🏽❤️🙏🏽
@sandradudman43883 ай бұрын
That’s different. Will give it a go Pearl
@sheilaacharya10683 ай бұрын
Will be making it tomorrow with your masala steak
@pearlskitchen99993 ай бұрын
Wow that will go very well with the steak 👌🏻❤️😁🙏🏽
@adgeadge37793 күн бұрын
Great videos Pearl really enjoying them there a refreshing change to the BIR curries on KZbin ,one question Pearl what is phool I’m struggling to find out what it is ,taste like and where to purchase it to make a authentic dish …many thanks H Ps keep up the good recipes 👍
@pearlskitchen99993 күн бұрын
Thanks for your lovely comment, the Phool is also known as stone flower you can find it at any Indian store ❤️👌🏻
@adgeadge37793 күн бұрын
@ Thank you for your speedy response Pearl and also for pointing me in the right direction,it’s an ingredient that I’ve not come across before,and will seek it out to try with one of your fabulous recipes, gratefully H 👍
@annageorge84153 ай бұрын
I make something similiar but grate the carrots instead of cutting into wedges.
@pearlskitchen99993 ай бұрын
Hi Anna, yes I’ve tried that as well but it comes very mushy that way but still just as tasty 👌🏻❤️
@AITM673 ай бұрын
Adding all whole spices together is not right, please! You need to add one at a time with a ten second gap between each spice added and that's because each spice needs to release it's flavour.
@pearlskitchen99993 ай бұрын
Yes I’ve tired it that way trust me it didn’t make any difference to the taste . 😁🙏🏽❤️