HOMEMADE VEGETABLE BEEF SOUP ❤️ Step by Step

[@michaeldrabenstadt595]

Yum. Looks so good. Love how you explain every detail without confusion & your so sweet you deserve a hug.

[@gloriagibney3085]

Your Ron is a happy Man,😋

[@brucehayes5111]

I clicked on this just for the reason that the soup looked good just looking at the picture. After watching your video, I'm definitely gonna try your recipe!

[@joeybaby.]

I'm retired ,I never learned to cook , just to busy with academic and sports . Then a full time job for 45 years .I'd would tell everyone " when I retired I'm going to learn to cook " Wow , I've spent years watching videos concerning cooking , recipes , technique. Wrote down recipes bought cookbooks, talk to friends asked questions , I've failed everytime. Then (like an answered prayers ) I found you ... Thank you , thank you , thank you ! I'm making this soup tomorrow , I got all the ingredients today 😊 We are having our first big snow strom of the season. This recipe is going to be great. You are a natural teacher who oozes comfort , grace and kindness . Please keep sharing and teaching I'm gaining confidence and competency . Your a joy to follow 🤗

[@granjmy]

You would love Chef John. Food Wishes is his channel.

[@margaretmojica8190]

I now used this recipe but substituted 3 beef shanks. I seared them, like you do in the "Caldo de Res!", before putting them to boil. After 1 hour I took out the meat, scooped out the marrow, and broke the meat into bite size pieces before putting it back in the pot. I added the mashed up marrow to the matzo ball dough (I did not use flour like Mama used to, but used matzo meal) and dropped the matzos into the simmering soup, and covered tightly for 20 minutes. After 20 minutes I took out the matzos (so they would not break up) and put in the vegetables. When the vegetables were almost done, I put the matzos back in. I did not use tomato because I did not want to color the matzos. I am so proud that I made a soup similar to Mama's that tastes really good, thanks to you!

[@damacurtright2443]

Rachel, you are inspiring! Thank you. You are a very good teacher.

[@sharonbaker1576]

Brings back memories how my mother use to make it. Thank you so much. God Bless You

[@rekyu3d541]

🥺 something about this woman is the personification of a hug and watching these videos makes me excited to start cooking again after a long time of feeling like it's nothing but a chore. ❤

[@graceburke9605]

❤👍😋 looks so nutritious and delicious on a crisp fall day .. mmm. Good can't wait to get started. These ingredients are on my store list tonight... Can't wait to make this

[@jimcharles9867]

Does she resemble your mother?

[@DeborahMitchell-hh1xp]

It's her voice. Very calming and relaxing 😊🤗

[@annmoody4186]

I bet her house smells wonderful.

[@SongOfEire]

Absolutely

[@robertalexander119]

My mouth is watering.

[@jonburrows2684]

Rays a lucky man

[@tinasan3870]

Rachel, I agree ......Good cooking is LOVE. You cook with plenty of it and are one of the best cooks on KZbin.......You should have your own TV show !

[@GalvTexGuy]

I finally had a chance to make this soup. I went to the grocery store this morning, came home and started slicing and dicing, making a mess of my phone following your video, getting everything prepped and started cooking this wonderful soup. Let me tell you, this soup will cure what ails you! Thank you, Rachel!

[@sharonstanley2387]

Just like my grandma.thank you!

[@DeniseMcNe]

I took love the way I feel after watching your videos. You are a born teacher...very very easy to follow your directions and your encouragement is off the charts.You think of everything to tell us so we will not burn anything and will not give up. Your like the perfect Godmother who wants to share what she knows. Thank you again...I love your channel

[@Bill-lt2ll]

Louisiana men are great cooks too. Both my grandfather, and my dad made Vegi-beef soup like this too with the addition of cabbage. We eat it year round!!

[@sapat664]

I add cabbage to mine too. Only about a quarter of a head and do a rough chop.

[@jonburrows2684]

@@sapat664I add broccoli too mines. And I hit it with that butter and that W sauce baby

[@dc94765]

Making this soup today for the second time! Just added my potatoes and green beans. It’s already amazing. Love your cooking videos Rachel!

[@yvettwhitaker]

I have never seen the Vegetable soup look so delicious. You are such a fabulous cook. I learn a lot each time I watch. Please continue to cook and teach us. Thank u

[@rachelcookswithlove]

I'm glad to hear that and thank you so much for watching!

[@Nelly2107]

My son found you and this soup recipe 😋 which is now my family's favorite 😍 My husband is battling stage 4 brain 🧠 cancer ♋️ Just finished making this comfort soup 🍲 for my family ❤

[@elsiebaxter8094]

🙏🙏🙏

[@kathybishop9983]

Praying

[@lindafinch4967]

Prayers for your family. I love vegetable beef soup too!

[@NancyHowlett]

That looks so good… it’s cold and rainy here in the North East today… I don’t have any of the ingredients for this soup but, tomorrow will be my grocery shopping day so I’ll be getting everything for this soup for Sunday dinner with ciabatta bread for dipping 👍🏻 Thanks Rachel for this recipe….

[@kayvillarosa7683]

When I watch your videos I feel like I am at home with welcoming arms there to greet me. And then we all sit down at the family dining table and enjoy one of your delicious home cooked meals. Thank you Rachel for being so welcoming💕🍲🍛☕️. Your are the mom some of us didn't have.

[@koolkitty2768]

Exactly! Well said, I can definitely relate!

[@lindasmann8264]

Kay Villarosa I agree with you cause I feel that way too. I love her videos ❤oh by the way love your name it's beautiful

[@kayvillarosa7683]

@@lindasmann8264 Thank you❣️

[@rachelcookswithlove]

Aww, what a sweet comment! You made my day, I’m so happy to know that you enjoy my channel, comments like yours keep me doing what I love. Blessings my friend.❤️

[@rachelcookswithlove]

Thank you so much my friend, I appreciate your support of my channel.❤️

[@DavidMartinez-pq3ur]

Hi, I just made this for me and my wife it came out perfect, thank you be blessed.

[@JanetBrown-px2jn]

This is my favorite type of soup,I like my soups to have lots of stuff in them,when I do beef soup I add barley with the vegetables in mine,as barley is one of my favorite soup ingredients, I also love mushroom barley soup.Thanks Rachel for all the great recipes.

[@margaretfiggs2606]

Oh I just love your show. Your cooking reminds me of my childhood. Im 76 and like how you cook. Look forward to trying these out, love your dutch oven

[@donsumner9268]

The large pot of vegetable beef soup is great for putting in freezer bags after it cools and saving them for another meal. I would reheat it for lunch or dinner and serve it with a grilled cheese sandwich. Thank you for sharing your recipes with us!

[@rachelcookswithlove]

Yes, you are correct, we share it with friends but that is what I do when I have leftover soup. Thank you so much. ❤️

[@carblarson8868]

To be honest, anything is better served with grilled cheese.

[@chrishinnant3924]

Grilled cheese or peanut butter sandwiches. Either one goes great with vegetable soup.

[@samuelhowie4543]

​@@chrishinnant3924How about a grilled peanut butter sandwich.

[@chrishinnant3924]

@@samuelhowie4543 never had that before but it sounds good

[@maggiefox10]

This is the first time I met you and I have to say....dang, but you make this look so easy !! I will be following you. I can almost smell the vegetable beef soup. It looks so hearty and good. Thank you for sharing.

[@laurayoung2121]

I will for sure make this when the weather gets cold! Yum!

[@bodeansmith8173]

What a wonderful way to get your veggies loved together with roast beef🥰🙏💛💚Bodi

[@paulagamez9882]

Nothing beats a good veg beef soup on a cold day! Thank you Rachel, I really enjoy watching your videos and seeing how much love and joy you put into them 🤗🙌✝️

[@ricksundberg5659]

My grandfather was a cook in the Army during WW2 and he would always make soups for our families and tell stories about cooking in the Army when he was in the kitchen. This looks very similar to his vegetable beef, I've been missing it since he passed 25 years ago. It's been cold and rainy the last week so I'm going to give it a whirl, maybe my kids will like it as much as I did.

[@paisley293]

Second! LOL Bring on the veggie beef soup! Can't wait to make it. Thank-you Rachel!

[@rachelcookswithlove]

You're welcome!!😘 enjoy my friend. ❤️

[@DannyintheSpirit]

A very nurturing dear lady who cooks with love, and, I might say, is wonderful with words and communicating with all of us so we can understand without too much trouble. ♥

[@micaonyx5301]

That looks delicious, yummy.

[@bobstone5325]

Perfect for a cold day heartwarming

[@southerncaltattooedbiker3643]

I love beef stew and this is the perfect time for stew's and soups it's getting colder in Arizona so it's the perfect time. 😋 💖

[@ianscianablo8507]

Rachel-OMG!!! You are loved.

[@helengarrett6378]

Made almost exactly that soup. Instead of tomato paste I had some left over fresh tomatoes and I used beef broth and some homemade frozen left over chicken broth. I used a package of frozen mixed veggies and a lot of sautéed mushrooms left over from another meal. I used some barley which thickened the soup instead of flour. So good! It was raining here and vegetable barley beef soup was filling and comforting. Besides, all my left over veggies, mushrooms three small potatoes and fresh tomatoes went into it. Mom called this garbage soup because it rescued left over vegetables from the prior week's shopping from the garbage. Cabbage and even romaine lettuce, can go in the soup too. Even chunks of butternut squash can go into a hearty soup. Next week I have turkey wings for vegetable turkey noodle soup. Maybe I will throw in a smokey sausage or two for flavor in the turkey soup. It's winter and hearty soups make me happy.

[@SusieBuffa]

My mother called it “stone soup”-using vegetables/beans, potatoes, and just about anything edible from your pantry or neighbors.

[@BeeKay4444]

Looks absolutely yummy.

[@johannastokes3196]

I cooked this beef & vegetable soup recipe & it was so flavored with the right of everything Moma used to put in it. Delicious. Thank you, Rachel.

[@rosekhan1383]

Love the beef soup have to try it

[@carrollvl]

OMGosh!!! I made this soup today and it’s so delicious! I will be sharing with my sister and her family along with your no-fuss rolls!

[@metkaschmucker5963]

Thanks Rachel this is the first time for me to find such a delicious recepies from the other part of the Atlantic

[@CountryCottageSounds]

This looks so delicious and hearty! A warm piece of butter bread could only make it more delicious! Lovely share!

[@karenroy9045]

It looks yummy. Thank you for sharing on KZbin. Have a nice day.

[@rachelcookswithlove]

You’re welcome my friend blessings.❤️

[@bruced8]

Your recipes are great. You make the best recipes

[@rachelcookswithlove]

Thank you so much for your comment my friend. ❤️

[@bruced8]

@@rachelcookswithlove do you make Eggplants ? I was wondering what a Mexican or Tex Mex eggplant recipe is like ?

[@barbiec4312]

Wonderful. Can’t wait to try this.

[@eddiewilson8119]

Thank you for sharing this recipe!and I love how you take your time and patience!

[@rachelcookswithlove]

You're welcome my friend, thank you. ❤️

[@georgettefarid5678]

@@rachelcookswithlove I love your cooking thank you for taking the time to show every step of cooking it look delicious

[@jchazchastain4345]

Looks fantastic. I like cornbread with my soup.

[@rachelcookswithlove]

Sounds great!

[@grannybaker6281]

Gonna make this tomorrow for my granddaughters 22nd birthday Wednesday! She has been telling me she's going to make herself some veg soup for a month but has been too busy. Think that's a clue for me to make it. Hahahahahaha. She'll enjoy that gift 🎁 ☺️ 😊

[@amyg8249]

I love this lady🌺 She's like a warm hug on a cold depressing day🤗So lovely!

[@rachelcookswithlove]

Thank you so much for your sweet comment my friend. ❤️

[@amyg8249]

@@rachelcookswithlove I don't access social media except for this medium. Maybe the arts. Music strongly. However you ended up in my feed....amongst the garbage. I'm so grateful. Thank you for hugging my ♥ heart.

[@mmcleod8148]

My mother’s recipe is similar except in the south we add okra and she added half a can of creamed corn. Yes, half a can adds sweetness and you add it last or it sinks to the bottom of the pot and can burn. The other half a can of creamed corn goes into the corn bread she always served with it.

[@lisagreen3682]

My Mom did the same! Love from the Critter Ranch in Kansas!

[@rachelcookswithlove]

Yummy! Thanks for sharing my friend. ❤️

[@-GloryDays]

Yes! Love okrA.

[@clarahill1655]

Rachel...The Soup looks SOOO delicious...ENJOY..GOD BLESS.

[@anthonydauphin1878]

I would absolutely travel this country to be invited for a plate of your awesome dish!!! Thank you for this recipe.

[@chirlynscroggins1592]

Best soup I’ve ever made. Snow day in Colorado and it is perfect.

[@daveshields6548]

Thank you for posting all these wonderful soup videos. I love making homemade soup this time of year and am always looking for new recipes. Thanks again and keep being the ray of sunshine that you are!

[@rachelcookswithlove]

Aww, thank you so much, I hope you givev it a try my friend. ❤️

[@barbarastone3551]

I love, love your videos! They make me hungry and I love to cook them as you show me!❤️

[@RiceaRoni354]

Looks so good. I love to add barley to mine, too. Makes me wish I’d made this tonight.

[@rachelcookswithlove]

Yes barley is a winner in this dish!! Thank you for your comment my friend. ❤️

[@davidford1538]

Your recipes, presentation and taste test are all amazing. You have a very welcoming and comforting presence. I will be trying this one. God Bless.

[@karengladys2011]

Oh my god, that looks so delicious. Just the way my Mom used to make it! ❤

[@tinasanders6955]

I’m so glad you are back in this kitchen! Like it much better. The soup looks wonderful!

[@wandabrady2178]

Rachel the soup looks 😋 your Ron has to be the most blessed man alive!

[@rachelcookswithlove]

Lol!!! That's what he says, he's a gem and I love to make him happy. Thank you. ❤️

[@hydrojet7x70]

Thank You Mrs Rachel! I found your video this afternoon, went shopping, at home cooking, now eating. Wow good. Thank You so much!

[@Summertea52]

I’m about to cook this for my family now, thank you 🙏🏽

[@margaretcruz7003]

I never get tired of watching your videos! Today I watched your beef soup video. Can’t wait to try it. Keep making videos 😊

[@beverlyfitzgerald7675]

Beef sears better in a regular, well seasoned, cast iron skillet then transferred to the enameled dutch oven. Excellent recipe. Will definitely cook this after I’ve used more of my planned ahead stuff in the little fridge freezer. Many thanks for taking the time to make this video.

[@rachelcookswithlove]

You're welcome my friend, thank you so much for sharing, I didn't have a problem emwith the searing though. Blessings and happy Fall.❤️

[@beverlyfitzgerald7675]

@@rachelcookswithlove Many thanks for for taking the time of your super busy day to reply. Am assuming your relaxing time is very short and precious due to your intensive video, prepping, cooking and planning due to the heavy production load. Looking at this great recipe, am thinking it might work to halve all the quantities of ingredients and use cooked boneless skinless chicken thighs instead with the vegetables and those thin, 1 inch square rolled dumplings with 3 or 4 LONO-LIFE Chicken Broth stick packets. Late this morning, made my first ever Navajo (7 inch) Fry Bread (only 3) for a 1 egg 3 layer rolled omelet, a 1/4 cup of your Perfect 5 star Chili I made for the 1st time last Friday for a scrumptious breakfast taco. Best chili ever. ❤

[@franaltman900]

Omg.... I love this . Another perfect video and a delicious meal. 😋 thanks for the share

[@edro3838]

👍 the use of bay leaf really makes a difference in soup! Rachel knows all the tricks to a tasty dish! 🤣

[@jjudy5869]

That is, if, you like the flavor of bay leaf. I'm not a fan and leave it out of any recipe that calls for it.

[@rachelcookswithlove]

I agree about the bay leaf 🍃, thank you so much. ❤️

[@edro3838]

@@rachelcookswithlove 🤗

[@melodypanek448]

Wow, it was so colorful! Yellow, green and orange - looked beautiful and healthy!

[@karensummers693]

That was the best vegetable beef soup I've ever watched. You are so clean and organized. I'm making this soup for Christmas and I needed some help. I so appreciate you Rachel. Feliz Navidad to you!

[@johnwood551]

I’m going to make that tomorrow. Looks great and you remind me of my Mom , she loved to cook and always had a smile.

[@oliviacalvin6703]

Oh my goodness! That looks amazing! Rachel, You are a wonderful cook !!! Thank you !

[@jamey4242]

Amazing soup. I love fried cornbread with mine

[@tammiessouthernLAhome]

This looks just like my Mamaw’s soup! I’m still loving my Molcajete! Thanks for sharing yet another wonderful recipe and just in time for cold weather.

[@rachelcookswithlove]

You're welcome my friend, thank you for your comment. ❤️

[@williammeyer4917]

Beautiful--simply beautiful and delicious!

[@sabfan729]

my wife also makes the sort of thick flat bread. she uses white wings tortilla flour, makes the dough, but instead of making it flat she makes it sorta like a pizza crust. it's soft on the inside.. put butter on top. great for dipping in soups and stews.

[@rachelcookswithlove]

Yummy!! I know I would love that, thank you so much for sharing my friend, blessings. ❤️

[@sabfan729]

​@@rachelcookswithlove I didn't know the name of it. haha. she said it's pan de Campo. ever heard of it??

[@idabustamante7081]

yummy 😋 soup 🍲 tfs . . Have a wonderful day take care ❤️🙋‍♀️🌺🥰

[@gwenholcombe9705]

Hi 👋🏽 Rachel. This reminds me of the Vegetable beef soup my Mother used to make. It was so good. Thanks for the beautiful memory. 🙏🏽💕

[@karlathompson3139]

I was thinking the same thing. Oh the sweet memories

[@rachelcookswithlove]

You're welcome my friend, thank you so much for sharing, hugs.❤️

[@paulatighe7073]

awesome job. Watching you cook was delightful and entertaining. It looks so delicious. Thank you

[@patriciacook7212]

I love soup! I don’t know what I love more…your recipes, your videos or your expression when you taste. I just love them all. This will be on the menu this week! Thank you for all your wonderful, delicious recipes. I hope you are working on a cookbook! Take care, friend❤️

[@rachelcookswithlove]

Thank you so much for your sweet comment, I hope to have a cookbook one day my friend, Enjoy.❤️

[@Pez2176]

This is my new Vegetable Beef Soup recipe. Thank you! It’s delicious.

[@joannlindsey4081]

I love vege beef soup, this receipes was really good. I love your receipes Rachel. Their made for everyone, their easy, affordable and made with love. Thank you so much for making these videos.

[@rachelcookswithlove]

You're welcome, I hope you get to try it, thank you. ❤️

[@esliet]

Beautiful soup , thank you. I have made two of your soups already, this one is next

[@pamelablackburn8236]

Rachel all your recipes look so delicious. I wish I had all your recipes in a cookbook that I could pull out every day. I really enjoy your videos and God bless. Plus thank you for sharing all that you do.

[@suzannecrum9702]

I get so hungry watching you cook all of your wonderful recipes! I am going to make this with some cornbread! Yum! Thanks for cooking!

[@christinabreese5077]

I’ve watched your videos and have shared with my friends and family… I’ve also tried many of your recipes and have wonderful results❤ thank you for the time and effort you take to teach us

[@carolinejayes157]

Excellent ,a heart warming,dish.!

[@motherheart1787]

Another winner, Ms. Rachel. I sometimes add barley to my beef vegetable soup. I can’t wait to try your version, as with all your other recipes, I will be in heaven and thanking you for your videos!

[@thelmahenriques6454]

I always add shredded cabbage and barley also.

[@rachelcookswithlove]

Thank you so much, barley is a delicious addition too, you can certainly add it, blessings. ❤️

[@gailwapiennik2226]

I’ll have to make this, looks delicious and love soups, also barley but when would you add and how much? Thanks

[@motherheart1787]

@@gailwapiennik2226 I add barley when the beef is fork tender and the vegetables are almost done, approximately 30 minutes before the soup is finished. Don’t add more than a cup (or less) as the barley will absorb the broth. I use pearl barley and you’ll know it’s cooked when the barley splits. It should have a tender chew.

[@gailwapiennik2226]

@@motherheart1787 thank you so much!

[@kimberlyshalaby1134]

Perfect! Beautiful! Delicious!

[@Jane_1776]

I'm still working on your Fall Harvest soup that I made yesterday! It's even better today 😋 but this is definitely on my list! Thanks so much! I've learned more from you than anyone 😊

[@rachelcookswithlove]

So happy you enjoyed the Fall Harvest Soup, and I know you will love this one, it is delicious my friend. Thank you so much for your comment. ❤️

[@nadiafox9255]

​@@rachelcookswithlove

[@sherryceltic9856]

We enjoy your videos. Nice, classy lady showing us how to cook a good meal. 🙂

[@darlenevaldez1558]

Yummy looks delicious 😋 I cooked your Pot Roast recipe last night for dinner, It was beyond Amazing an Delicious Thank You for your Delicious an satisfying recipes 😃 😊

[@rachelcookswithlove]

You're welcome! So happy you enjoyed it my friend. ❤️

[@esteekan877]

@@rachelcookswithlove iii ok kkkkkp up loop loop hi I

[@elainevaldez44]

That looks beyond amazing. Hopefully I can make it ❤

[@marilynmcneely206]

Looks yummy- thanks for the tips

[@christiroberts8817]

Rachel, you are a gem!! Love the way you teach, and your recipes are AMAZING! Thank you!

[@veedejames721]

Yes 👍🥰 will be making this soon.i just made chicken and noodles soup. But I love vegetable and beef. It's fall, this is a complete meal. All you need is some bread. Crusty bread I love the best. Thank you Rachel, all your soups are Delicious. I know this one will be too.👍🤗🙂👋. Vee and family.

[@marytheresel795]

This soup looks absolutely delicious! My mom used to make this soup for us when we were growing up. Her version used beef short ribs and included cabbage and the big elbow macaroni instead of potatoes. I can’t wait to try your recipe!

[@candicethompson703]

I also use cabbage and elbow macaroni. I use a honey baked ham bone with pieces of leftover ham. My family loves it.

[@marshajordan862]

Looks delicious. Must try. Blessings

[@7NativeRN]

Yummy, my fave!!

[@rachelcookswithlove]

I hope you give it a try, thank you so much. ❤️

[@audreywilliams2228]

The fall is here ,and I can’t wait..Thanks Mrs.Rachel 🙋🏽‍♀️😋😋

[@maryannedeering1663]

ooooo my goodness Rachel, it's that time of the year isn't it❤️ Will have to make your devious recipe. God Bless You for all your love and work you put into your recipes 🙏

[@rachelcookswithlove]

Thank you so much for your comment, it's absolutely delicious, enjoy my friend. ❤️

[@fredalwatkins4506]

Looks amazing

[@deniserosenblum6083]

I’m definitely making this during the week. Looks fabulous. Thank you Rachel. 🤗

[@rachelcookswithlove]

You're welcome my friend, enjoy. ❤️

[@Viccus476]

Just made this soup. It’s absolutely marvelous. I can taste the love. Thank you.