IN THIS VIDEO I SHOW HOW TO MAKE MOI MOI/ALELE INGREDIENTS: 8 cups beans 4 large bell peppers 2 large onions Pepper Bouillon/season cube 1 cup oil Pouch:amzn.to/3r0DUPM
Пікірлер: 223
@FloChinyere3 жыл бұрын
Rozy both methods turned out great. That pouch is unique with its one transparent side. 👍
@RozysKitchen13 жыл бұрын
Thank you for watching ma’am, I appreciate you 😍❤️
@africanfufu3 жыл бұрын
Auntie Flo confirm this then you know say you don pass exam 😃. In the beginning of the video I thought it was watery . Me being a MoiMoi illiterate🤦🏽♂️lol but Sisi Rozy being an expert cooked the thing well well. The wife I go marry must sabi make MoiMoi I beg
@chiomaezekwem50933 жыл бұрын
Anty Flo what are you doing here
@lizU-i4j Жыл бұрын
What’s the pouch size?
@taofeekoyewole9093 Жыл бұрын
Is the pouch reusable pls
@johannalalite89082 жыл бұрын
That's why I love you African sisters. You guys can cook. I am from Grenada in the West Indies. My daughter doesn't like the look of black eyed peas. You have showed me how to disguise it. Thank you my dear. I must try it and let you know how it turns out. Thanks for sharing.
@RozysKitchen12 жыл бұрын
Thank you for watching 💕
@nayabfarzanamohammedsharee66402 жыл бұрын
I just cant believe I am from India I spend my whole childhood in Nigeria with my family and today I just type Nigerian dish moi moi and found your soo many recipes.
@bangaafrica3 жыл бұрын
Amazing step by step process, on how to make Moi Moi on the stovetop and oven (baked method). Frying the onion and adding it to the blended beans is nice. The Moi Moi looks super rich, soft, mouthwatering and very delicious. Thanks for sharing
@RozysKitchen13 жыл бұрын
Thank you so much for watching 😍
@vernonmonyepartivp90553 жыл бұрын
Oh my God, I have been struggling with network cos of this video since yesterday. It's really worth the effort. I learnt a lot. The white beans rises better than the brown beans but brown beans is sweeter and fluffier for moimoi. I love the pouch
@RozysKitchen13 жыл бұрын
I’m glad you’re able to fix your network now, thank you so much for watching as always😍
@stellauju82863 жыл бұрын
I love how you fried the onions that has been my method for years now,,,,Thanks for sharing
@RozysKitchen13 жыл бұрын
Thanks for watching 😍
@NosagirlTV3 жыл бұрын
I love how you fried the onions before adding it into the batter, that’s a whole level of yummilicious 😊. It looks so good and nicely presented. Please I need those bags, I’ll check the description box for details.
@RozysKitchen13 жыл бұрын
My pleasure, the link to the pouch is in the description box, I appreciate you sis😍
@bifeshikeh64333 жыл бұрын
You cook so well mum thanks for your time and effort to teach us more wisdom.
@chinonsoezeji44033 жыл бұрын
Moimoi for the Saturday morning, I love how you fried the onions before adding it, the moimoi was perfectly made
@RozysKitchen13 жыл бұрын
Thanks for watching Chinonso 😍
@RoyaltyCosmostv3 жыл бұрын
learnt so many things, the salt level, frying the onions first, refrigerating leftover beans to avoid sour. nice moi moi pack and plates.
@RozysKitchen13 жыл бұрын
Thank you so much for watching, I truly do appreciate you. God bless you sis 🥰
@LydiaIsaacTv3 жыл бұрын
So true, I remember my mum always sprinkle salt on top of the moi moi batter to prevent it from souring as it tends to sour so easily
@RozysKitchen13 жыл бұрын
Thanks a lot my beautiful sissy, I appreciate 😍💕
@carmelarojas79732 жыл бұрын
Last week, I tried, for the first time, Moi Moi. I liked it so much that now I'm looking for a recipe. Thanks for the video, it is very clear and it looks tasty
@Idojournal3 жыл бұрын
I love the use of the pouch, first time seeing this. Moimoi came out soft just the way I like it. Flo chinyere's post brought me here.
@JAMESNANCY233 жыл бұрын
You're right for moi moi you can use enough water to blend. You used enough onion which goes well with moi moi. I like the pouch bags. Both of them came out very nicely. I can really see how moist it is inside. Nicely prepared.
@RozysKitchen13 жыл бұрын
Thanks for watching Virtuous 😍
@franciscaamadike10293 жыл бұрын
Very interesting
@franciscaamadike10293 жыл бұрын
Very interesting
@devine54523 жыл бұрын
Thanks sis Very well presented I learnt a lot of new things from the video;like laying the pouches down when steaming Great work ma God bless
@RozysKitchen13 жыл бұрын
My pleasure, stay blessed 😍
@gabrielogala10323 жыл бұрын
You're very clean and a good cook,with an amazing kitchen etiquette.keep it up
@lolaemmanueltv93303 жыл бұрын
Wow, I love the whole process and I love the added of the fried onions it gives the moi moi a de flavour. Moi moi looks so delicious and inviting. Thanks for sharing sis
@RozysKitchen13 жыл бұрын
Thank you for watching Lola😍
@dadahonyina768811 ай бұрын
The pouch that you used. What is the name, and where did you buy it, please.
@LydiaIsaacTv3 жыл бұрын
I have been resisting to click on this video because I am really craving for moi moi
@RozysKitchen13 жыл бұрын
I’m glad you clicked on it😀 thanks a lot 🥰
@TriciasStyle3 жыл бұрын
I never knew moi moi is also called alele.... Is very inviting, the food bag is lovely and the plates too are beautiful.
@RozysKitchen13 жыл бұрын
Thanks for watching Tricia 💕
@kenechichukwuma3 жыл бұрын
I never knew one could fry the onions first. i will give this a try. this looks appetizing
@Ojuolape_space3 жыл бұрын
Your moimoi cooking is perfect. Although I don't like onion in my Moimoi, but frying the onions, I think I'll try this. You are going to make me eat Moimoi with onion. Thanks sis. Whao! Pouch!
@SharonC3 жыл бұрын
I love moi moi - nicely prepared and thanks for sharing
@ozitochi94393 жыл бұрын
Thank God I have washed beans inside the freezer...this is just yummy
@RozysKitchen13 жыл бұрын
Thanks my beautiful Asa😍
@njimbuacolette28963 жыл бұрын
Just making me to langa now and start thinking of cooking some! Thanks for sharing and motivation! Jus give the link for buy my own pockets for cook this moi moi! I think I should make it for Christmas! Very inspiring, thanks
@RozysKitchen13 жыл бұрын
Thank you for watching the link to the pouch is in the description box.
@njimbuacolette28963 жыл бұрын
@@RozysKitchen1 thanks dear
@ZIKKIESWORLD3 жыл бұрын
The bag is so beautiful I love it and you can reuse it ,I feel like making moi moi now. The color is so inviting and looks delicious
@RozysKitchen13 жыл бұрын
Thanks for watching nwanne, make some 😍
@blessingslovinatv78263 жыл бұрын
Let me relax and watch
@RozysKitchen13 жыл бұрын
😍🙏🏼
@angelaoluy74163 жыл бұрын
I love that moi moi bag. This looks absolutely delicious.
@RozysKitchen13 жыл бұрын
Thanks for watching 😍
@EfelifeofBliss3 жыл бұрын
Delicious moimoi. Step by step method. Very detailed and looks really enticing. Thanks so much for sharing
@RozysKitchen13 жыл бұрын
I appreciate you 😍
@serpentserpent9308 Жыл бұрын
What is alele? Africans take more pride in western languages than their own and I am not even African but I know. Y’all should be ashamed. It is called ọ̀lẹ̀lẹ̀ or mọ́in-mọ́in (mọ́imọ́i). Please respect your language. - from East Europe with love ❤️
@npanghalilu21739 ай бұрын
Thanks you so much ma for showing us how to make moimoi step by step. Will be trying it
@ezinneskitchen3 жыл бұрын
Wow! This your method is a bang Sis, the flavour from the fried Onions would Make a huge difference, the packaging is top notch , well done sweet Sis, the end result is super Tempting and delicious 😋 👌 😍
@RozysKitchen13 жыл бұрын
Thank you for watching sis 🥰❤️❤️
@victornoagbodji3 жыл бұрын
🙏 🙏 😊 oh wow thank you so much for sharing this❕ never knew about these pouches and now i can see them being very handy for steaming
@RozysKitchen13 жыл бұрын
Thanks for watching.
@QueenvarietiesChannel3 жыл бұрын
This is beautifully done dear. Love the fried onions oil, infact I prefer fried stew to my moi moi. You’re batter looks sooo beautiful. Love your zip lock bag and white oven plates. Both methods turned out super yuuum. Welldone dear. 🙏❤️🤗
@RozysKitchen13 жыл бұрын
Thanks for watching, I appreciate 😍
@treasurekitchen3 жыл бұрын
Choi! The fried onions will add a good flavour and taste to the moi moi. All the moi moi came out so beautiful. Sis abeg eat the moi moi let me eat those plates oo😊 they are so gorgeous
@RozysKitchen13 жыл бұрын
Thank you for watching 😍
@EfelifeofBliss3 жыл бұрын
Team onions. Gather here 😂😂 I like those pouches that you used . I will check for them here in Toronto. The plate method is equally easy. Super delicious. Weldone dearest sister.
@RozysKitchen13 жыл бұрын
Thank you for watching sis 😍
@elvinahgota42323 жыл бұрын
First time here, Sis Rozy I love your style of cooking. Very neat
@RozysKitchen13 жыл бұрын
Thank you Dee.
@oluchiike69302 жыл бұрын
This looks really good. I can not wait to try this recipe
@rachellepierrot64529 ай бұрын
Thank you so much. You took the time to show all the steps. I can't wait to try it 😊
@ArikatB2 жыл бұрын
Just made this today for the first time. Thanks.
@miamistella98253 жыл бұрын
✅ you did good with this cooking. I like the moimoi wrap, the moimoi is looking rich with the addition of chicken and egg 🥚. Thanks for sharing ❤️
@RozysKitchen13 жыл бұрын
Thanks for watching.
@tribefenatic2 жыл бұрын
my mum is making me some to take to my dorm, i cant wait for it mmmmmm
@coolbrizgarden.kitchen223 жыл бұрын
This is really perfect moi moi looks Super Sweet l love the colour
@RozysKitchen13 жыл бұрын
Thanks for watching.
@graceekor4436 Жыл бұрын
*****for aunt Rose.i love your recipe thanks for sharing
@maamepkitchen3 жыл бұрын
I love this it looks yummy I like how you started it too everything on point
@RozysKitchen13 жыл бұрын
Thanks for watching 😍
@BECKYSCORNER1013 жыл бұрын
I love how you baked it and the i need the dish you used
@RozysKitchen13 жыл бұрын
Thanks for watching 😍
@Ejisfoodkorner3 жыл бұрын
This is weekend vibe,this method is dope the onions will take the moi moi flavor to another whole new level,exactly nobody want to eat over salted food, I love the moi moi bag,true sis it sour quick if not immediately done👍🏾, the outcome is sumptuously delicious, thanks for sharing gorgeous sis ❤️🎄🙋🏾♀️
@RozysKitchen13 жыл бұрын
Thanks for watching beautiful ❤️❤️
@Kimakaoirgoddess3 жыл бұрын
Mmm 😋 looks really good thanks for sharing
@RozysKitchen13 жыл бұрын
Thanks beautiful 😍
@Kimakaoirgoddess3 жыл бұрын
@@RozysKitchen1 ❤️
@mamafloxy3293 жыл бұрын
Wow I have Lenin another way to cook moi moi this is yummy yummy😋
@RozysKitchen13 жыл бұрын
Thanks for watching mama 😍
@FreeTraderFREEMAN3 жыл бұрын
You don't know how I missed Moi Moi. I will definitely try to make it myself. My problem is I don't enjoy my own cooking sometimes. Thanks lifewithrozy.
@RozysKitchen13 жыл бұрын
Follow these steps I’m sure you will enjoy it. Thanks my bro😎
@FreeTraderFREEMAN3 жыл бұрын
@@RozysKitchen1you are welcome
@FreeTraderFREEMAN3 жыл бұрын
I will definitely follow these steps
@ekiobamwonyi20163 жыл бұрын
Thanks for sharing, l like the bags. I always learn something new in your channel, good Job. 👏👏👏
@RozysKitchen13 жыл бұрын
My pleasure, I appreciate you 💕
@RozysKitchen13 жыл бұрын
Happy weekend, how are you doing? My love to everyone.
@chinwe25997 ай бұрын
You’re good at explaining. Thanks for the video 🙂
@CforChiTwo3 жыл бұрын
Onion 🌰goes well with moi- moi You did a good job.❤
@RozysKitchen13 жыл бұрын
Thanks a lot beautiful 😍
@OyaRevolutionary Жыл бұрын
Thank you for the video! I love moin moin and as twins my mama always cooked this or akara for us. I now cook but would love to know where to get the pouches?😊
@chichiehima-eo5zi Жыл бұрын
I love this recipe ! Thanks for sharing! Good job!
@ogochukwustellamacs3 жыл бұрын
Roxy see me watching and salivating. Well prepared and explained. Good one dear
@sarahr3065 ай бұрын
Thank Rozy
@amarachipatrick81243 жыл бұрын
Hmmm nice nice 👍🏻
@elyanasser39142 жыл бұрын
Beans + boiled egg = atomic 💣 💣
@joydavid54283 жыл бұрын
Great Vlog,delicious moi moi👏👏thanks for sharing👍👍👍👍✌✌
@RozysKitchen13 жыл бұрын
Thank you for watching Joy 💕
@RozysKitchen13 жыл бұрын
Happy weekend, how are you doing? My love to everyone 😍
@mamalantyqueentv16293 жыл бұрын
Wow this is so beautiful and delicious
@oyoyondokikitchen3 жыл бұрын
Early today let me relax and watch.. beautifully done. I know it taste so good. Thank you for sharing.
@RozysKitchen13 жыл бұрын
Thanks for watching Oyoyo 💕
@annmajek52033 жыл бұрын
Awesome!! Looks delicious💯💯❤️😊
@RozysKitchen13 жыл бұрын
Thank you for watching Ann😍
@PrisTvv3 жыл бұрын
it came out so yummy and delicious, i like the ceramic plate so lovely
@RozysKitchen13 жыл бұрын
Thanks a lot Pris 💕
@promisebreezy3 жыл бұрын
It been a while I had moimoi this your moimoi just make me want some now, looks really inviting 😋
@RozysKitchen13 жыл бұрын
Thanks for watching beautiful 😍
@rejoicerejoice68492 жыл бұрын
Yuuuuuuuuuummmmmmmmmy
@achebeatriceache3573 Жыл бұрын
Thank you sweet mums for share with us this wonderful teaching But which oil did you use mummy because u did not call the name of the oil mummy Almighty God bless you as you share .
@iGladon3 жыл бұрын
I am making this one, the recipe is so straightforward to follow 😋
@RozysKitchen13 жыл бұрын
Thank you ❤️❤️
@dorisbalogun93533 жыл бұрын
I enjoyed the video. Thank you for sharing!
@RozysKitchen13 жыл бұрын
Thanks for watching Doris 🥰💕
@44100Nantes12 ай бұрын
Madam,you gave the measurement of the beans. But you didn’t say how much water to use. This is soo crucial for those of us who didn’t grow up in Nigeria. Please let us know how many cups water to add to 8 cups beans. Thank you
@fuzieTeteOfei-hs6ge9 ай бұрын
Nice1
@BellaPreshTV3 жыл бұрын
This looks so delicious 😋
@victoriatitus3510 Жыл бұрын
Thanks for the social training
@PeacechiamakaOnwuegbule-zh5be Жыл бұрын
I like what you are doing
@arisekolahalimat54607 ай бұрын
I love this ❣️
@amarachijuliana9009 ай бұрын
Please, which blender is this?
@Choicekitchen30303 жыл бұрын
So yummy I love the consistency of the beans👌
@RozysKitchen13 жыл бұрын
Thanks Mychoice😍
@anniev74103 жыл бұрын
Thank you fir these recipes
@adaezendokwere52383 жыл бұрын
Great recipe, looks yummy. You mentioned that u use bouillon cubes without MSG. Pls which brand cubes do you use
@missfloxyvlogs3 жыл бұрын
This looks so yummy
@joda14323 жыл бұрын
Superb
@estherwamah28173 жыл бұрын
Love this
@kelvinhomeboy30032 жыл бұрын
Good job 👏
@yakakaadam1999 Жыл бұрын
Nice
@fayemiphilip5552 Жыл бұрын
For me I add ginger and garlic to make it taste out of this world
@zainababdullahi69023 жыл бұрын
Nice alale
@styleBellalkb3 жыл бұрын
Yummy yummy
@RozysKitchen13 жыл бұрын
🙏🏼❤️
@Astarjsta2 жыл бұрын
Superb techniques ma. What pouch size did you use? Amazon has different sizes.
@serpentserpent9308 Жыл бұрын
What is alele? Africans take more pride in western languages than their own and I am not even African but I know. Y’all should be ashamed. It is called ọ̀lẹ̀lẹ̀ or mọ́in-mọ́in (mọ́imọ́i). Please respect your language. - from East Europe with love ❤️
@kommentah998411 ай бұрын
She's a non Yoruba person, maybe that's why
@jessicarice24233 жыл бұрын
Nice video, is the pouch made for cooking?
@nwanyiigbovlogs3 жыл бұрын
I like both methods,I will try frying my onion next time. I like the transparent pouch, where can I get them
@taofeekoyewole9093 Жыл бұрын
Amazing! Can the pouch be reused
@anymn81343 жыл бұрын
Is it safe to cook in that pouch. I use plantain leaves.
@promisebreezy3 жыл бұрын
First 💃
@faithimeudoh27692 жыл бұрын
Pls I would look to ask, when steaming your moi moi, did you add more water as its go , or it was only the water you used to steam the moi moi for an hour?
@nnekaoa92343 жыл бұрын
Where did I buy the moi moi bags n cooking pots ? Nice recipe
@RozysKitchen13 жыл бұрын
The link to the pouch is in the description box 🙏🏻
@bethelspace42953 жыл бұрын
I love the outcome of your moimoi. Pls where can I get the pouch from & what's the name of the pouch?
@harrietskitchen50082 жыл бұрын
What kind of beans are those,beautiful dish
@deborahmadu Жыл бұрын
Can you please share where you got that steamer rack and pot. I’m looking for something that size.
@naettisaac87123 жыл бұрын
thank you my sister, etsako to the world(alele).
@chidivlogs3 жыл бұрын
Hi Rozy, I just subscribed to your channel. I like the moimoi, well done!
@RozysKitchen13 жыл бұрын
Thank you for watching
@olubunmifakuade57152 жыл бұрын
Can the food processor also blend the beans to a smooth paste?