How to Make Granny's Million Dollar Cake (Pineapple Cake) | Vallery Lomas

You can make this delicious 3-layer cake with pineapple filling and cream cheese frosting! The base of the cake is a 1-2-3-4 cake, and even beginner bakers can do it :)! Here's the "Granny Willie Mae's Million Dollar Cake" recipe from my cookbook Life is What You Bake It, which has 100+ of my favorite baking recipes! Available on Amazon: www.amazon.com/Life-What-You-...
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Pineapple Filling:
1 (20- or 21-ounce) can crushed pineapple in heavy syrup or pineapple in its own juice
1/4 cup (50g) granulated sugar (if using pineapple in its own juice, increase to 1/3 cup/65g)
Cake:
Nonstick baking spray with flour
3 cups (375g) all-purpose flour
1 tablespoon (15g) baking powder
1 teaspoon kosher salt
1 cup (2 sticks/226g) unsalted butter, room temperature
2 cups (400g) granulated sugar
4 large eggs, room temperature
1 teaspoon vanilla extract
1 teaspoon almond extract
1 cup (240ml) whole milk
Cream Cheese Frosting
1 (8-ounce) package (1 cup/226g) cream cheese, room temperature
1/2 cup (1 stick/113g) unsalted butter, room temperature
4 cups (300g) confectioners’ sugar
1 teaspoon vanilla extract
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[@MR_PABLOCRUZ]

Looks delicious 😋

[@jleezy612]

I love the way you describe the flavor of the cake. I want to imagine what I'd be tasting after making this. I'm imagining! 🤤❤

[@Nancie_McDermott]

What a beauty --- no wonder she was famous for this cake! Gotta make it....

[@ValleryLomasBakes]

Yes!! You’re the Southern cakes queen!!

[@barbarajohnson8046]

​@@ValleryLomasBakesnew to the channel on 8-15-23 @2:30 Florida time when I saw how the Cake I had to looks at it's first then I Click see I love to bakes run in family's my Grandparents was Baker, my Aunt's in Uncle's is bakers so it's just pass down to the Grandkids See I make mines mostly Like my Aunt's, as seeming New Baker I Love to Try Other my Cousins Like that's to,so I just Love trying others So Thanks how your Grandma Made her I knows she's Proud of you I will because you're Sharing it's with Other God bless u with other Desserts but I will Try this First for myself just to see it's comes out because my family's in friends love my Dessert so I wanted make sure I do it's Right L.o.L I knows you're saying do it's like u in it's will comes out Right L.o.L see sometimes people's don't have the Stand Mixer in it's probably take little bit times or the Stove not the same PS see I have one of the Cheap Stove sorry to Say Living in Low Incomes u knows what kind of Stove it's is PS See I have to cut my Stove sometimes to 300, instead 325 or 350 if I turn to 350 the top going to brown so what I Do is lay Aliumium Foil over it's I had to Google to see what can I Do Don't Let me have to bake in the Bundit I have a time because my Middle don't get Done as it's Sure in I have to put it's down to 200 that's Bad the Stove is Sorry I had to say All's of this🤣🤣🤣🤣😘😘😘😘❤️❤️❤️❤️🙏🙏🙏🙏🙏

[@lightgiver7311]

You know what my family's favorite frosting is? Marshmallow/cream cheese. I still coat my cake tins the old fashioned way like my Grandmother, light coat of butter, then flour. Tap around pan and remove excess into garbage.

[@MaryPreciousJonesHuntsville]

here supporting you. I enjoyed watching you make this million dollar cake. see you soon

[@EmpressNatiLocs]

Wow what a treat! 🤩 Thanks so much for sharing your grandma’s beautiful cake with us! You’re also a wonderful teacher with such a pleasant voice and aura. Can’t wait to make this! ❤

[@stopiwantoff7965]

That's a beautiful cake as well as that mixer! I will be making this cake

[@tanyamartin8132]

My aunt makes one similar to this. It IS AMAZING!!!

[@donitaforrest9064]

Delicious first bite! Yummmmm....

[@sueoreiro703]

excellent teaching! You are very pleasant to listen to too!

[@dianemccullough4030]

First time here. I’ll be making this tomorrow. Thanks

[@adrianafernandez1754]

Loved 👍

[@lbaker764]

I can't wait to make this!

[@ValleryLomasBakes]

I can’t wait for you to make it! 💜

[@vicb5098]

Hi VL! Ha, you have two mixers!! This cake sounds divine! I bet a pinch of ground cloves or cinnimon in the pineapple puree would be tasty.

[@btcrazee1]

I wonder if can use self rising flour? I am so making this. I might not wait for the next get together.

[@jocelynmj4818]

Am I missing it or is the temp not mentioned