Just a NORMAL Day Making HOTDOGS then THIS HAPPENED!?!

[@rickster9993]

Stainless Steel. great for processing food on. Easy to clean and sterilize. You could probably have a piece cut, bent, and corner welded to slip right over your existing countertop.

[@mikewieggers6337]

Polished food grade stainless steel is expensive, especially if they want it to be a single sheet of stainless. But it would be a quick fix to the broken countertop. It could be fixed within a week, depending on the metal fab shop and how busy they are.

[@rickster9993]

@@mikewieggers6337 I think it has to do with how hungry they are.

[@lindapolle1665]

@@mikewieggers6337 Yes, I have had good luck with stainless steel. May I suggest checking with restaurant contractors.

[@mikewieggers6337]

@@lindapolle1665 I'm not stating that a stainless countertop is a bad idea, just expensive. Plus if they do go with stainless, and they want it made out of single sheet, the cost goes even higher. Since the fab shop would have to special order the steel from the mill for the size of their counter. If they want to do it on the cheap, a butcher block top would be more viable since Al and Gina could make it themselves.

[@michellepernula872]

@@mikewieggers6337 Well you could pound out corrugated metal, it's cheaper. :)

[@nicolettehare3322]

Take the meat out of the casings and add spices and cook into “ground pork”. Add to recipes as desired.

[@cheyannehoggard12]

Hope reminds me of that one video of the little girl telling her dad that she wants a boyfriend and starts crying when he tells her she can't have one 😂😂

[@HeavensGatesCherryFarm]

Al, drill some holes in the pieces and the top get some dowels, make some cement and glue it back together, sand it down and finish it back like you did before!!!!🍒👍

[@sroberts605]

Totally! Was going to say same - it's concrete! Nibble the edges off, epoxy steel dowels in to refix, fill and refinish. Much respect though for keeping any semblance of good humour, and total absence of trembling lower lips.

[@ianr94]

I would epoxy the pieces & go all round with a stainless steel edging strip.

[@paulcallicoat7597]

Drill into the pieces and put in steel dowels before epoxy.

[@phil2114]

From what I've learned of sausage making they have to hang and bloom before eating. Check-out Scott Rae for sausage making.

[@annejackson4847]

Just cook the sausages with taste gravey that should fix it.just remember when life hands you lemons you gotta make some lemonade. Take care

[@jimh712]

When life hands you lemons Find someone who life handed them potatoes.. 😁👍👍 Cheers

[@susanknight8961]

I bet that would taste great with some fries/ chips.

[@johnhenderson8360]

"Clint Eastwood" Says 'Nobody, but nobody puts catsup on a hotdog!!'.

[@judethwright182]

I knew someone would say that in the comments section as soon as I saw it. LOL

[@johnchase4408]

Dirty Harry

[@curban616]

I do, I don’t care what Clint Eastwood says!! 😳😁

[@garydee2438]

It's called Ketchup and Canada basically operates on it.

[@johnhenderson8360]

@@garydee2438 I must be showing my age.. www.catsupandmustard.com/what-is-the-difference-between-ketchup-and-catsup/

[@DrValerie800]

That's a major bummer that your countertop broke! It's funny that you mentioned replacing it with butcher block; I was wondering why you didn't do butcher block to begin with, BEFORE you broke the countertop. When my Dad built our house he made one long counter butcher block and we all loved it (lots more chopping area). And since you're making the counter, you could so some tile or granite insets where you usually put your hot pots (and just set those without glue, so you can replace them if necessary). The other plus of having an entire island out of butcher block is avoiding the dropping of a 20 lb chopping block on your feet (yeah, been there, done that...luckily I have tough bones).

[@mrbibstoo]

Gina and Al, My heart dropped when I saw the reaction on Gina's face. I feel sad, for both of you, having to experience the results of an unpleasant moment in time. I'm sure that with your brilliant mind and the way you can work with your hands that You could create a memory that, will bring back this event in time throughout the years and always remind you that "It's never so bad that it couldn't be worse". You handled it without making a big fuss (at least until you were off camera) and as far as I am concerned, that makes you a greater person! A little "J-B Weld", stick it together and polish it up after it cures..... Good as new!

[@davidfeatch1436]

Smoke them Hotdogs ....yum. As for the counter top your reaction to it was a priceless lesson for all dads and men. Gina must be really proud to have you as a husband.

[@northstarprepsteader]

Similar to brats, when you boil quality hotdogs like that they still need to be browned in a pan. You could add more seasonings then with the oil.

[@jennystratton3049]

Why don’t you leave the counter top but add a timber edging around it

[@borisjohnson1944]

Trouble with that is you'll always have a fine crack to accumulate dirt.

[@genevievegreene1595]

@@borisjohnson1944 you can slick the joint so that it is seamless.

[@lindanwfirefighter4973]

Genevieve Greene I agree there are ways of correcting that issue.

[@edweberjr.3800]

Great idea! Would look good.

[@TomTalley]

Maybe make an edge trough and fill it with epoxy like you suggested...

[@dezfan]

Epoxy that break and you’ll never know it was broken.👍🏼

[@porter_richard]

Bang them in your smoker. Should bring the taste out. Butchers block top hand made

[@wallyklw5]

Butcher block project would make for a good 10 video series

[@ldg2655]

Richard Porter : i agree.... Smoke those suckers.... That should bump up the flavor... He’s got tons of apple trees... apple wood would be good with pork..

[@Meister1551]

@@ldg2655, I completely agree that smoking those bad boys with Applewood would make them tasty...

[@chefsteve3853]

Hobart dealer for the food processor, they're called a Buffalo Chopper.

[@williamdegnan4718]

You can epoxy repair and then wrap the whole thing in epoxy. There are some beautiful epoxy counters.

[@freepress8451]

Would also increase the strength for any future mishaps

[@cooldog60]

Excellent idea!

[@shannonstephens4245]

Thats what I thought!

[@ThomasWieckhorst]

I would not cover it completely with epoxy, that would be contrary to the heat insensitivity of the concrete. for a repair, epoxy is just right and if it is well done and properly polished afterwards, it is not really visible afterwards

[@rkeller1ify]

Just so - epoxy would be my recommendation for repair. When well matched with a little black dye it would be almost invisible. But, based on my most recent experience, please make sure he room temperature, where it will cure, is at least 70 degrees - the warmer the better..

[@PopRocksV]

Gina's reaction to how many pounds of pork: PRICELESS 😂😂😂

[@bassetmadness3625]

Keep the concrete and edge it with stainless steel rounded corners?

[@Curlew-Corner]

Well, to quote John Denver, "Some days are diamonds, some days are stone".

[@sonotdown998]

@Emma Anderson And other days are concrete.

[@greatdanerescuemom1]

its frustrating yes, but not life changing so dont beat yourself up. epoxy it back and move forward. you can always throw a runner over it if your worried about the look. you have your health and thats more important then a broken piece of concrete. sucks yes, but NOONE got hurt. life is to short. blessings

[@cathiwim]

mai pi amen! Priorities, Al, priorities!

[@micksmith1724]

Do you have bird? Just herd what sounded like a bird when making the seasoning

[@larryex1301]

I thought same thing

[@bradleyschneider3871]

Think it was the dog making funny noises

[@ginnysummers7018]

I thought it was a dog squeaky chew toy.

[@Classifiedreality]

Smoke them anyway....boilingdoes zap the spice, sorry for your trouble...keep on keeping on. Thank you

[@MsCaterific]

Excellent use of the "biting your tongue" skill. That's maturity right there. Winning couple. Thx for sharing your mistakes and accidents with us. Sharing is caring.

[@russse2793]

Al, you will figure the counter top out. I like how you handled a difficult day without getting upset, because it isn't the end of the world. Can you use the hotdogs as treats for Pluto and Tanner? God Bless from Phoenix. Russ

[@LumnahAcres]

yes the animals will love them!

[@jenniferm3572]

Lumnah Acres beans and wieners too! Just spruce them up with seasonings in other dishes. 👍🏻

[@candidethirtythree4324]

@@jenniferm3572 LOL, I was gonna say the same thing, I used to make Beenie Weenies only when I could not think of anything else and dinner needed to be made in just a few minutes, like once or twice a year...then my hubby and son told me it was one of their all time favorites and wished I would make them more...Who Knew???

[@chanamoriel8696]

I make a homemade macaroni and cheese with extra sharp cheddar cheese and I add my hot dogs to it. I will even serve it with salsa to spice things up a bit, too. My family loves it, so I make it at least 2x a month or so, sometimes more.

[@JosephAllenCavin]

I can't remember but if you put garlic in those, dogs shouldn't eat them.

[@melissalucero9239]

I honestly can't wait until Hope is old enough for babies, I think that she will be a good mama. Have a great weekend and God bless.

[@roxannesykes415]

Yes boiling anything takes out the seasonings n nutrients of any food .ugh i have really never liked boiling hotdogs yuck lol

[@mintysingularity]

Don't have to boil them. Steaming avoids those problems.

[@straubdavid9]

I boil them in sauerkraut with some Caraway seeds sprinkled in. I love it .... although browning them first may enhance the flavor .... just never felt the need to do that. I also grill them on occasion, but if I'm gonna do that, I may as well do brats instead.

[@denisewilson8367]

fry the hot dogs dry, in a fry pan or smoke & taste while hot. NEVER boil hot dogs, yucky. Bland & nasty.

[@alanviner3711]

JUST FIX IT DO NOT RPLACE IT

[@josiefleetwood3591]

In Australia we call your "flakes" of hay Biscuits. 😊

[@LumnahAcres]

i like that turn better.

[@TheOriginalArcticEd]

Here in PA, we've always called them "Wafers" .

[@josiefleetwood3591]

@Iron *Fe* also your biscuits we call scones. Your cookies we call biscuits 😂😂😂😂🤦‍♀️

[@maryfortin6295]

There was a Cryer& Ford song in the 70's....one line in it was "these lines in my face are the roadmap to my life". Glue it back on and let it speak.

[@deekb4009]

Al is a perfectionist, and if it's not perfect it will bother him. Bet he starts from scratch...we will know soon...

[@reviewatrandom]

A song from my college radio days, "you should wear with pride the scars on your skin, they're a map of the adventures and the places you've been". Use the Japanese Kintsugi method to repair it and let the scars show what you've done

[@vdwalt4464]

Cut a large corner out of it and make a butcherblock cutting board to insert that is removable for cleaning. So many options. I'm sure you'll make it whole again...Good Luck!

[@micheljean3715]

Smoking your hot dogs with maple wood chips may restore the flavour.

[@micahgahagan4282]

Good morning, wonderful Lumnah family! Have a blessed day! You’re always so inspirational 😊

[@HikeBikeWalkRide]

I look forward to the morning videos too. They are a blessing to many

[@hermithag]

Seems like a good time to use that new side-by-side, hauling water and apple cider vinegar out to the critters in the snow

[@robertlafollette8931]

Sorry for your day, remember all things happen for a reason. Handled yourself well Al and Gina. God Bless.

[@leslietaylor1570]

Why not grind the entire edge even with where it broke off so the whole end is even? And go ahead and smoke the hot dogs see how they taste then! Good luck

[@blareadams9450]

Hello from Cleveland Ohio, I just love little Hope she is such a personable little thing, in heat and alll grown up, it's almost sad lol, it's funny how close we get to our animals. .. I hope you all have a safe and Blessed day. The hotdogs look awesome. "" Sheila "

[@tanapittsford5067]

67* here with 4" of rain since yesterday. Since Thursday evening we have had 5.7 inches of rain. We have so much mud. My poor hens are wearing water wings. I'm amazed that I got 15 eggs today with no sun shine and so much rain. The hot dogs need time to cure. When we made hot dogs from our pork, my grandpa would cure the meat and seasonings for 8 days before putting the meat in the casings. That way he could stir, taste and add more seasonings. He did three grinds, but never the food processor consistency that you did. We smoked them one they were in the casing, the froze them. I think yours needed curing time, and you are correct. The boiling water took your seasonings. Sorry about your counter top (even though it was funny from this end). I'm cheap, so I would epoxy it together, and live with it. That's going to be a big job, so I would wait until spring to tackle that. 👍

[@kestrelle5345]

Hope, you're only a kid once!

[@offgridsweden]

To bad on that beautiful kitchen island. Have an amazing weekend, Andreas 🇸🇪

[@geoffreyjones2000]

In Japan, to repair valuable pottery, gold is used to enhance the repair :) I use elmers glue to repair concrete

[@susanknight8961]

I’ve seen Japan’s, the fixer upper people used it on the displays it was beautiful, good idea.

[@CountryViewAcres]

Sounds like you had a terrible day. You might be able to epoxy them back on for a short term solution. We have quartz countertop and love it, but it isnt a cheap solution. We have butcher block countertop in our laundry room, but it does get scratched up and may need refinished every few years. Good luck finding a replacement.

[@tangowhisky14]

Al, with your expertise you could put a hard wood edge to your broken counter top. It would look good and not out of the way. Thanks as always for the video.

[@jimsgardensandrabbitry]

This is one of the reasons I like and come back to this channel. Your real. Blessings to you all and hopefully once those dogs go through the smoker the flavor will be there.

[@nancycowan6109]

Can you possibly brine the hotdogs and then smoke them? I’d definitely try something. Maybe just the smoking process will impart yummy flavor. Good luck!

[@rickvangunten4800]

The problem is you ate the hotdogs with Ketchup, I eat mine with Mustard..:}

[@Jackinfla1591]

P.S., Never boil*, only slow skillet with butter. *Unless you plan on drinking the cooking water.

[@celticqaidbear]

Try find a Buffalo Chopper. Look used restaurant equipment.

[@mintysingularity]

Buffalo choppers are great, but I prefer a 5 gal hobart processor.

[@believeinyourself7511]

I love the way you take us out to say Good Morning to everyone.

[@mintysingularity]

Al, a little JB Weld and that counter will be as good as new. 👍 Next time, steam the hot dogs and maybe add some salt. 😄

[@mintysingularity]

You could also brine them before smoking.

[@geraldcorbitt9626]

Job weld is the best and very workable

[@zippythechicken]

not a bad idea .. double boiler pot maybe.

[@mintysingularity]

@@zippythechicken that'll work. You can also do a pot in pot, or bowl, or plate, kinda deal. I've done a 10" plate sitting on a ring of crunched up aluminum foil inside a 12" skillet with a lid.

[@dianamallory8535]

oh just repair it and move on! I wish it was as simple as just a repair for me! Thanks for sharing!

[@davidbanker4455]

Now is the time to break in the new smoker, smoke them hot dogs all is not lost

[@bobdriggers6111]

And, use a cajun injector to re-add flavoring.

[@maryjemisonMaryjay1936]

Hi 👋 Figaro Yes Go in. The house it’s way cold 🥶 outside your little feet 😻🐾🐾🐾🐾🐾🐾will be frost bitten 🐾🐾🐾🐾🐾🐾🐾☃️☃️

[@dougw321]

Could you stop and let's us see all the license plates on New Yolk City please I've been trying to read them but they're only in the camera for a second, thanks.

[@LumnahAcres]

I will in an upcoming video

[@roberttrevorrow5968]

Chipped my granite counter top by the sink edge. Broke out about five coarseness grades of sandpaper and sanded out the chip. Decide the edge profile you want and go for the gusto.

[@bevieayson6761]

Try smoking some of that sausage and bbq on the grill

[@amyjohnson7834]

bevie ayson I was thinking the same thing!

[@wingingitsemiretiredlife2981]

Al whenever I try a new recipe I always read through the reviews if there are any, that's usually of a good indication whether or not I'll use it and they also put tips in the reviews. And lesson learned next time try a smaller batch first that may be more work but it'll save in the long run with new recipes.

[@christycoalson36]

I love how you talk to the animals.

[@squambaker]

Yes that is one of the many appealing parts of this channel

[@4559april]

Dr Dolittle

[@jaym1244]

Me too

[@SSRIs]

Christy Coalson doesn’t everyone talk to their animals like that?

[@christycoalson36]

and I oop.. I hope so.. I know I do 😊

[@colleensorganicsunshine5022]

The breaking of your countertop means another future learning project for your viewers. Everything happens for a reason. I love your attitude.

[@ianritchie126]

Why not cut it straight then fix a hardwood strip across the end

[@straubdavid9]

Or a butcher block extension?

[@blaircox1589]

Way too much mess. Glue the pieces back on, polish the excess. Then if you want, use the concrete as solid foundation for a butcher block top that you can replace when it wears out.

[@petesmith8362]

Seems Al's concrete is not very solid!!

[@ancimargarita2763]

Your days and what happens in them is never a failure. Use those sausages in all kind of different preparations... prepare some empanadas... saute lots of onion and garlic, when they are browned add the sausages cut in little pieces, saute for 8 minutes... add a little tomato paste or sauce, some persil and any herb you like and cook until all "water" is evaporated. Prepare the dough and fill your empanadas with the delicious sausage filling you prepared and add a little shredded cheese if you like. You can fry them or bake them... find recipes for the dough on google, there are soooo many!!! Prepare salsa for spaghetti, use them in little pieces with scrambled eggs, and try to saute them open lenghwise, that always makes sausages better. Love you guys, love your honesty and your family (of course... jijiji... the whole bunch, counting all little and big ones too). You truly are amazing!!!

[@bookmarkmonaco4255]

The most important thing was not mentioned. Nobody has got hurt. All the rest can be fixed somehow. 👍

[@tc3fngrs1]

Good job! Dont let the first dinner throw you. I mean, go ahead and smoke it... see how it turns out. You may have just had a "bad taste in your mouth" due to the countertop. Regarding the countertop, I liked your idea of using epoxy to repair it. Not everything has to be perfect to be useful and nice, especially when the damage is minimal and doesn't impair the larger part of it. As well, having those blips around helps remind you of restoration and redemption. Broken people redeemed by the only perfect One.

[@gillianmiller8301]

😢 my heart sunk when you realised what happened. I could see you were both devastated once you saw it, and it showed in the rest of the video. Could you trim the side that broke using a saw that cuts cement? Even if you had to trim both sides to even it out. Or possibly put a wooden edge around the counter to hide the break.

[@donaldarmatage4163]

the problem with a saw is it makes a huge mess with dust

[@jesusisGod1434]

You can inject those dogs with some flavor or slice them and cook them in seasoning. But you could just grind that boo boo on your counter top and call it good. Why spend the money or time in another counter top? What a waste. Leave it sanded down and it will always be a memory of a lesson learned. I hope you laughed! Because life has been really good for you and this is such a small thing. Many blessings you have enjoyed. Peace Al. And I hope Gina isn’t as frustrated with you as her face shows. 😬😬😬😬

[@HugoHugunin]

Snap a line, get a diamond blade saw, even up the end, polish and all is well again...?

[@thierymorris4763]

BoscoBob Totally agrée. Best way to hide an error is make a feature of it. Good place for Granite Worktops is a monumental mason. They are experts in the material, have all the necessary kit to finish the edges to your satisfaction. Plus. A lot cheaper than a designer kitchen outlet.

[@dianehall5345]

Yes, could you tent the island, cut straight across and remove a section? A nice butcher block would look good and be functional on that end. Do you have the meat grinder attachment? I have the Chef's Choice brand for my Kitchen Aid mixer. You & Gina could make a small test batch.

[@HugoHugunin]

@@thierymorris4763 *_"Best way to hide an error is make a feature of it."_* "You'll notice how we made *this* end shorter to give more room for when we are working around the stove. It's a *feature* that we thought would work really well."

[@tvcat3665]

@@HugoHugunin ha ha good one.

[@xxrice]

The existing concrete is a perfect base underlayment for a beautiful tile countertop .

[@randyrejer4219]

Epoxy is a good idea

[@lumpyguitar5169]

Let the spices age into the meat. That why somethings taste better the next day. Could be processor and blanching removed some spices. MAY the Spices will rebound sitting in the refrigerator in a week.

[@mintysingularity]

Yum! I like using a dedicated coffee grinder for spices.

[@bearrivermama6414]

travin that is a real good idea!👍🏻

[@cathiwim]

I think he was being sarcastic?

[@mintysingularity]

@@cathiwim nope. Why would you think that?

[@candidethirtythree4324]

Many years ago I picked one up at a garage sale for a dollar and it lasted for decades...unfortunately it was some off brand that I have never seen again LOL. The Starbucks one I had for my coffee beans didn't last a year.

[@mintysingularity]

@@candidethirtythree4324 funny, I use a starbucks one I bought 25 years ago. Still works great.

[@stanleykeith6969]

I would use epoxy put it back together. Go to Lowes and get someone to tell you what to use. Find someone that does counter tops and ask them what to use to reglue it. I would not replace this whole counter top for just the end pc. Get some clear or gray epoxy. Shame about the Hot dogs. Can you fry them? Have Gina put them in your steam cooker with some onion and green pepper and tomato Sauce . See video above Al on Hot Dogs taste !

[@georgevangordonjr8963]

I expect boiling the hotdogs was a mistake..Im not crazy about anything boiled. It does take the taste out of everything. About they only thing I boil is pasta.. I think the best option for a counter top would be granite or perhaps a marble tile top would be nice. Good luck what ever you choose

[@craftyrats]

Butcher block counter top with cut out shapes filled with concrete to set hot stuff on. I saw someone do the opposite, pour concrete counters and leave spaces to sink butcher block cutting boards in. So sorry for your bad day. Take care.

[@johnnyg902]

Look up “stone coat countertops” epoxy!!

[@patricianorton3908]

Did you smoke the dogs? I think I missed it!😳 🥺 😟. Suggestions for future: use GROUND coriander to minimize grittiness and don't boil the dogs unless already "cured" and smoked. That advice should make a difference. Patricia from Alton Bay 👵🏻🤗🤩

[@gmtigger61]

IMPERVICOTE countertops are amazing!!! Heat resisistant (can go though a fire and be reused), steel, non porous, very sanitary, can be colored to match knobs, drawer pulls, light switches!!

[@piledriver141]

Epoxy the countertop for now, got to make the wife happy. You definitely don’t want to saw in the house if you can keep from it! at 14 pounds of meat you got a try everything you can. Smoke a few see how that turns out!!

[@Scotty-gg4gc]

My wife thought, trim the edge evenly and grind the edge smooth.

[@michellepernula872]

You blanched and boiled that broken counter and complain it's gritty???? lol

[@k4eod]

When I saw that smoker sliding towards the mule it reminded me that I installed a rear bumper on my mule for protection. I’m saving up for a front bumper.

[@aliverseidge]

I'm sorry you all had a bad day. I appreciate that you shared it so openly. I know you'll get it all figured out.

[@dougwebb6193]

Go to Stone Coat Countertops on KZbin. Glue it back and overlay it, problem solved!

[@keithgeorge2541]

Doug Webb .... Al should check it out... I totally agree. Made my countertops with StoneCoatCountertop epoxy and it came out beautifully looking like granite! Mike’s product and his videos are awesome!

[@mariannefifield3826]

I'm remodeling my kitchen this next Summer and planning on doing the counter tops with Stone Coat. I love his videos. I'm going to experiment with a counter top in my shop first.

[@donaldpuetz4457]

The taste will improve with age and even more when smoked. Afraid your stuck with the gritty texture. I would think you would need a professional emulsifier to get the texture of a commercial hot dog.

[@mhazel4777]

when your ready to eat add seasoning to water boil before cooking

[@deblawson1575]

It's called HOBART and WOW they are great. !!!!

[@caverbrad]

The look on your daughters face eating told me they didn't taste good. LOL

[@Viewer19]

Stainless Steel neutralizes sulfur seasonings like onion and garlic Just rub a SS spoon under the faucet after cutting O or G and see the smeel is gone

[@MiniDigging]

Ya'll are in the granite state, should be real cheap there with all ya'll have. I'd use granite if it were me.

[@cathiwim]

Mini Digging granite has some radioactivity.

[@flbeachinggirl]

How do you determine how far to keep your animals away from the house? Too bad you could not cut more of the Concrete counter top off, and then add Butcher Block on one end or to both ends. Then you’d have two types of working surfaces.

[@hurshulwalker10]

Gina has the sweetest smile 😺

[@Halifaxbomber2]

Butcher block or Stainless Steel. It's a working farm kitchen. Love your vids!!

[@RobertWiggers]

Just epoxy it. It will hold.

[@Peanutthecatismycat]

You guys are the best! I love watching Gina's face for her reactions. Poor Hope wants a boyfriend!

[@1973chrisg8]

Try some liquid smoke on the hotdogs.

[@oldkoloa]

Al, look into soapstone for your counter top. It’s the tops they use in high school and college science labs. Virtually indestructible. Love your channel.

[@MEME-mp8nu]

10" concrete blade + circular saw...saw of edge...reshape edge...reseal

[@geraldcorbitt9626]

JULIAN VALLORI wonder if he put rebar in that countertop

[@lindapolle1665]

@@geraldcorbitt9626 Yes, that occurred to me also. I 'd additionally add a reinforcing plate on the under side of the break.

[@carolyngaulin8297]

I was wondering do you have fire alarms of fire extinguishers ? U could all so make in a log cut it easyly Wrap it in parchment paper then lock the meat useing the food saver bags in freezer ! What I would do take the meat out of the casein add favoings the cook like a sausage patties

[@RumMonkeyable]

Adversity makes us stronger. Gosh, you're REALLY strong! Would it be possible to salvage the current counter top by epoxy-ing the pieces back on, and then recoat the whole top with a 'designer' epoxy finish? There are several YT videos that have shown the many uses of epoxy...from garage floors to counter tops. P.S. Might be worthwhile to smoke a few of the hot dogs to see if there's an improvement in taste....not sure what would fix the texture problem. This was STILL a great video, Lumnahs! 👏👍❤️️

[@geraldcorbitt9626]

RumMonkeyable sometimes he wants to finish a project and goes too fast

[@LancoAmish]

I’d go with butcher block with a square foot granite insert for placing hot pots on.

[@tracybradshaw9867]

The book by "The Sausage maker" Is a wonderful book! All the information and recipes you might want!

[@deevyse]

I love how you talk to the animals! A regular Dr. Sues! Your wife is a real help to you! Well get off here and watch you on the big screen!Dee from Indiana