Nordic Seed BREAD & CRACKERS

PRINT THE NUT & SEED BREAD RECIPE: nutritionrefined.com/nut-seed...
PRINT THE NUT & SEED CRACKERS RECIPE: nutritionrefined.com/nut-and-...
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While every bread is unique in its own way, one European bread always stood out to me - the Norwegian fjellbrød. If you’re all about a dense and hearty loaf of bread, the fjellbrød is all you need. It’s free of sugar, free of white flour, and loaded with whole grains and seeds. It’s also easy to make - since it’s a no-knead bread, there’s no rising or final proofing.
So, today I’m sharing with you a recipe for dark and dense nut and seed bread. While it‘s not fjellbrød per se, it’s just as wholesome and easy to make.
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USED TOOLS:
Food processor: nutritionrefined.com/food-pro...
Loaf pan: nutritionrefined.com/loaf-pan
Square griddle: nutritionrefined.com/square-g...
Knives: nutritionrefined.com/knives
Cutting board: nutritionrefined.com/cutting-...
Mixing bowls: nutritionrefined.com/bowls
Liquid measuring cup: nutritionrefined.com/measurin...
Measuring cups: nutritionrefined.com/measurin...
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
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[@nutritionrefinedasmr7025]

This bread and crackers are one of my older recipes. I have two brand new videos coming your way next week. One is a recipe and the other is a …. you will have to wait to see. 😊

[@Butterflyneverlands]

Love your cast iron pans!

[@galanon3196]

Hi, Petra! Thanks to your recipes I've made similar ones but without nuts and on a dehydrator with two variations - sweet with dried fruits and little bit of sugar and salty one without any addition. I also thought of adding some onion to salty ones, but finally I didn't. I must say that the sweet option is more flavorful and chewy, also less crispy. The salty variation wasn't my cup of tea. Thank you for this recipe and many others. Discovering your channel was really nice and learning from you. Greetings from Poland!

[@Ngan.marianguyen]

Nicee😍 looks SOO good omg!! 😍💖💕💕

[@nutritionrefinedasmr7025]

Thank you Maria!

[@vanamarkarian]

I made the loaf a while back, it’s really good but so dense.. I use to eat a piece and not get hungry all day honestly!! Will try the crackers since I love them!

[@nutritionrefinedasmr7025]

I could totally see that. This happens to me any time I eat nuts/seeds. Hope you enjoy the crackers :)

[@jag2333]

Thank you for this recipe.👍 I think for the crackers one can dehydrate and have raw crackers. Again, thank you⭐⭐⭐⭐⭐👩‍🍳

[@draganazekic7820]

NEPROCENJIVO,OTMENO,🥇

[@sahamal_savu]

I'm definitely going to try this recipe out soon, I love dense breads and I can't tolerate gluten any longer. Thank you!

[@nutritionrefinedasmr7025]

Thank you Michael! Hope you like the recipe :)

[@Butterflyneverlands]

Ooooh I live German seed bread so I bet I’ll love this too. I already started my second buckwheat quinoa bread but will make this next. The cracker look good, too.

[@nutritionrefinedasmr7025]

This bread is really heavy and dense, but if you love nuts and seeds (I do!) you will love it :)

[@rumishka-luvnpeace200]

Hey Petra, nice recipe. Will u please post a recipe on baby puff for finger foods for toddlers? It should be puffy n soft. I don't find sugar free vegan options here in India.

[@GigiU.]

Great recipie! All the others I saw include (lots of) eggs... this one is perfect.

[@nutritionrefinedasmr7025]

Thank you for the feedback! So happy to hear that this recipe works for you :)

[@Izzazzo]

Looks hearty! pizza cutter works better for scoring ;)

[@gabriciacci9018]

Hi! Can I replace the psyllium husks with the Chia seeds in the crackers recipe?

[@TheRealJuicyDetox]

Another beautiful recipe and video. I gotta stop watching all of these mouth watering dishes tho. On day 15/40!9; my juice cleanse. Can’t wait to try this soon tho. I’m going to dehydrate these for a raw version. The texture is perfect.

[@nutritionrefinedasmr7025]

That's awesome! I have done juice cleanse a few times (a 30-day one was the longest) and always felt great afterwards. Hope you enjoy the recipe.

[@TheRealJuicyDetox]

@@nutritionrefinedasmr7025 that’s awesome. 30 days must have felt so good in your body. I’m on day 23 today! I’ll keep you posted for sure. I’ll make this with #therealjuicydetox “kids in the class” when We are back in the kitchen!!

[@alexpizzabite949]

this is amazing :) I also released a video about bread

[@nutritionrefinedasmr7025]

Thank you!

[@lindamallue2786]

Where do I find the recipe?

[@nutritionrefinedasmr7025]

Hi Linda - there is a link to the recipe in the description box below the video. Here is a link for the bread: nutritionrefined.com/nut-seed-bread/

[@kibibimoshi8235]

You never used yeast on bread is it bad for healthy

[@freespirit6369]

what's wrong with these links?? it takes me to a virus like page.. someone hacked into your page! please fix this issue, we very much like to see your recipes..(-:

[@nutritionrefinedasmr7025]

I think I already responded to your comment under a different video, but just in case ... I am sorry! My website did get hacked this weekend and I just got it fixed. So sorry for the inconvenience. You should be able to access the recipes now.

[@saramarques7986]

I made your recipe last year for a seed loaf and it was very good! Remembered me a bread I loved when I lived in Switzerland ! I'm going to attempt this now! Thank you ☺️ Xx 😚 PPK / instagram.com/pikpakpokcom/

[@mariaroqueta3135]

Hummm... does psyllium clog ur bowels? I’m constipated as is.🤔

[@nutritionrefinedasmr7025]

A great question - it can if you don't drink enough water.