TURKISH PEPPER PICKLE RECIPE 💟 ABSOLUTELY THE BEST PICKLE

How to make Turkish style pickled peppers. You should definitely try this easy and practical recipe.
Ingredients 💟
1000 gr green pepper
1 head of garlic
One teaspoon of vegetable oil per jar
One tea glass of grape vinegar for each jar
One teaspoon of rock salt per jar
Three or four lemon zest per jar
#pickle #pickle recipe #homemade

[@Nani-zf6nk]

Thank you for sharing, I will try it❤

[@FOODANDDESSERTIDEAS]

Thank you for your valuable comments ❤️

[@Nadia-rf8kp]

Thank You for sharing..

[@FOODANDDESSERTIDEAS]

Thank you Nadia ❤️🌼🤗

[@dayalbhambuwami7812]

Watching from Dubai

[@FOODANDDESSERTIDEAS]

Thank you for your valuable comments, welcome

[@RRK_kitchen]

Wow😮😮😮😮😮😮❤❤❤

[@toobasiddiquiroyalscuisine1181]

Nice mouthwatering

[@FOODANDDESSERTIDEAS]

Thank you for your valuable comments and support.

[@alwynfernandes4137]

🇰🇼 Am watching from Kuwait..., well explained video...thank you

[@FOODANDDESSERTIDEAS]

thanks for your valuable comments

[@jaafaral-shammari6864]

Lm from kuwait and waching this thank you.❤

[@FOODANDDESSERTIDEAS]

Thank you, welcome to Kuwait. Thank you very much for your valuable comments.

[@robertoroman1879]

From Philippines here, I love Turkish food and really love to learn to cook some of them, so thank you for sharing this one

[@FOODANDDESSERTIDEAS]

thank you for your nice comments 💟 welcome to our channel

[@roeyearl9431]

Vinegar is life in Philippines

[@FOODANDDESSERTIDEAS]

Thanks for your comments, vinegar is a widely used product in Turkey.

[@seemaali8399]

M from India love this recipe thanks

[@FOODANDDESSERTIDEAS]

I thank you for your valuable comments and support, you can check out other videos 🌼

[@seemaali8399]

@@FOODANDDESSERTIDEAS Sure 👍

[@user-bc5zt3ve5i]

From Germany. Turkish food slaps 🇹🇷🔥

[@miamintarsih4079]

From indonesia, i always remember the taste of turkish food... And this pickle i want to try to make it at home... Thank you

[@FOODANDDESSERTIDEAS]

Thank you very much in advance, good luck with your hands 💟🙋🍀

[@richpalmer9229]

Watching from England.

[@FOODANDDESSERTIDEAS]

Thanks for your valuable comments

[@Adirafs]

Watching you from Wales UK

[@FOODANDDESSERTIDEAS]

thank you Farida welcome to my channel 💟🤗

[@ahmedpatel1446]

From india and I love turkeys recipe

[@FOODANDDESSERTIDEAS]

Thank you very much for your valuable comments.

[@teresitaagullanatuazon3121]

Watching from philippines

[@FOODANDDESSERTIDEAS]

Thanks for your valuable comments 🤗

[@nalanir4902]

Ìm watching from Canada 😊

[@FOODANDDESSERTIDEAS]

Welcome, thank you for your valuable comments.

[@sanaalisdiary6248]

Nice stay connected 😍

[@FOODANDDESSERTIDEAS]

Thank you welcome to my channel 💟🤗

[@lewislauzon3381]

Nice video . I’m from 🇨🇦 canada

[@FOODANDDESSERTIDEAS]

Thank you for your valuable comments 🇹🇷

[@msuting876]

I am from Shillong

[@FOODANDDESSERTIDEAS]

Thank you and welcome for your valuable comments and support.

[@farhadullahliwal7084]

Love from Afghanistan ❤

[@cookingwithashfaqahmad]

ماشاءاللہ💝💝💝💝💝💝💝💝💝

[@sanjaygarg3779]

From India.Thanks

[@FOODANDDESSERTIDEAS]

thanks india

[@khizrarana8684]

From Pakistan ❤️

[@FOODANDDESSERTIDEAS]

welcome Pakistan

[@knudkjlner2310]

Tnx for recipe - from Copenhagen. I'll give it a try soon! For many years I've been eating Turşu with shawarmas/kebabs/hummus/falafels. And lately I started trying it with some traditional Danish dishes.. though with those I still prefer the traditional Danish pickled cucumbers (different flavour, of course - and somewhat sweeter). Don't you top up the jar (e.g., with water) in the end, before putting the lid on?

[@FOODANDDESSERTIDEAS]

First of all, thank you, I used 3 rock lemon salt as much as I gave for the pickle.

[@FOODANDDESSERTIDEAS]

I think Denmark is a very beautiful country and I definitely want to come to Denmark and Copenhagen to visit one day.

[@annickvallily4117]

From Australia cxx

[@jsafoodies]

nice video

[@FOODANDDESSERTIDEAS]

thank you welcome to my channel

[@misbahrizwan416]

V good

[@FOODANDDESSERTIDEAS]

Thank you

[@barbaracombs9280]

From Texas USA

[@FOODANDDESSERTIDEAS]

First of all, welcome and thank you for your valuable comments.

[@StellarHorizonTV]

Nice video of pepper pickle, I love Turkish food and pickle. Please make a video of red cherry pickle. By the way a cup of oil and a cup of cider vinegar. Love for Pakistan

[@FOODANDDESSERTIDEAS]

Thank you. Welcome to my PAKISTAN channel. Thank you for your comment.

[@anawonka]

Ok I have a question.can I use white vinegar? I just shopped for it😢 forgot to check video before.

[@rizwanazahir454]

Salam thank you its inredible taste iwill allso prepair iam from australia. Bye

[@FOODANDDESSERTIDEAS]

Thank you australia

[@kritika462]

i m from India and watching u from Canada

[@FOODANDDESSERTIDEAS]

thank you welcome

[@ovidiubodea95]

Yeah, hi, I m watching from romania. For context, last time i ve been to belgium, i had a really wicked kebap from one of the offical big bosses and it was served with a side of this pickeled peppers. They were perfect, nealry no spicy flavour and sour whit a lot of bite to it. I will soon follow your recipe to the dot, if they turn out spicy, i will personally find you and take revenge🥰🥰🥰

[@FOODANDDESSERTIDEAS]

First of all, welcome and thank you for your valuable comments. After trying the recipe, you will definitely recommend it.

[@ashakaushik9106]

From India 🇮🇳 ❤😊😊

[@FOODANDDESSERTIDEAS]

Welcome to India

[@missysassypants8133]

Hello and thank you, from India.

[@FOODANDDESSERTIDEAS]

Thanks for your valuable comments

[@anonymous-gr5kj]

M from India

[@FOODANDDESSERTIDEAS]

thank you india

[@SirajAhmed-sn2ny]

From Pakistan

[@FOODANDDESSERTIDEAS]

welcome thank you

[@hemantkulkarni1102]

Hi this is Hemant, watching from India 👍

[@FOODANDDESSERTIDEAS]

Thank you very much, welcome to our channel for your valuable comments.

[@lindawarren6721]

Hello from Johannesburg South Africa, my niece just returned from Egypt, had pics of these marinated peppers, delish. Please clarify: 3 lemons, is the zest only or the juice, one lemon per jar? Thanks.

[@FOODANDDESSERTIDEAS]

First of all, welcome and thank you for your valuable comments. I use 3 pieces of lemon salt in each jar. You can use a slice of peeled lemon in each jar.

[@lthrmjb3753]

Karachi pakistan

[@FOODANDDESSERTIDEAS]

thanks Pakistan

[@hemantkulkarni1102]

Would like to see the recipe of Baklava

[@FOODANDDESSERTIDEAS]

Thank you for your comment I have a baklava recipe on my channel, you can watch it

[@shajujosevalappy2245]

Nice video and end product. But, teaspoon, tablespoon, pitcher jar for vinegar were all considered as teaspoons. For pickling you can load up with salt and vinegar and it stays unspoilt, but unhealthy doses of sodium and acid spoils health. Same way over dilution will lead to fermented or fungus infested end product. Therefore, please stick to correct measurements, so that when we follow we get the right end result. Thanks.

[@FOODANDDESSERTIDEAS]

First of all, what you need to pay attention to when preparing the delicious recipe is that the ingredients used as measurements are very important for sugar fermentation. I use the amount of 12 grams

[@khairunnisafa.razzaq2314]

Hi i am from Pakistan

[@FOODANDDESSERTIDEAS]

welcome to pakistan

[@eugenepabst343]

In United States America. That's not a teaspoons. Nice video 😎

[@FOODANDDESSERTIDEAS]

First of all, thank you for the support. Yes, I guess there was a mistake there, sorry please

[@user-jl8wg2eh3f]

Greetings from China. I was wondering whether Chinese tiger skin peppers (hu pi jian jiao (虎皮尖椒) can be pickled. Regarding your recipe, you say to add 1 teaspoon oil per jar but then you add several teaspoons. Are you sure your measurements are correct?

[@FOODANDDESSERTIDEAS]

First of all, welcome, I used 100 ml of oil and vinegar in each jar as a measurement, there was a mistake in pronouncing it, sorry.

[@user-jl8wg2eh3f]

@@FOODANDDESSERTIDEAS Thank you.

[@Pacco3002]

De mon canapé!

[@patriciawilcox6492]

USA

[@FOODANDDESSERTIDEAS]

thank you welcome

[@rsharahme3418]

Pakistan.

[@FOODANDDESSERTIDEAS]

thanks Pakistan

[@abiyedarya205]

from iran

[@FOODANDDESSERTIDEAS]

Thank you for your valuable comments ❤️

[@benknrobbers]

Hello. Im looking for help.... when i lived in adana there was a type of small pepper that came with adana kebab. I asked fpr the name and was given simply "aji biber". The pepper was seasonal, maybe 3cm long. After the season was over you could buy the same peppers pickled in jars. Do you know the pepper im speaking of? Id like to find out the proper name so i can order seeds and grow some.

[@FOODANDDESSERTIDEAS]

First of all welcome I'm sorry for the late reply The pepper you mentioned is called hot ornamental pepper in Turkey. You say that it is small in size; the yellow color is generally used the most.

[@benknrobbers]

@@FOODANDDESSERTIDEAS thank you

[@antheanewman9299]

South Africa 🇿🇦 thank you for the video. However, your measurements are confusing. Is it 1 teaspoon or 1 cup 😮

[@FOODANDDESSERTIDEAS]

Welcome to our channel, I'm sorry, there has been a confusion, the measurements will be as follows

[@FOODANDDESSERTIDEAS]

Add 110 mg of vegetable oil per jar and the same amount of vinegar per jar.

[@FOODANDDESSERTIDEAS]

First, sugar and rock salt are added with a medium-sized spoon.

[@sonyakennedy9586]

You said teaspoon of vinegar, but you added whole glass of vinegar???

[@FOODANDDESSERTIDEAS]

First of all, welcome to our channel. Yes, I'm sorry if I mispronounced it. I used 100 ml of vinegar in each jar.

[@qaisarshafiq7763]

Muscat oman

[@FOODANDDESSERTIDEAS]

thanks Oman 🤗

[@chahatprabhu7777]

You said teaspoon of oil and vinegar but it's like 1 cup oil and vinegar??

[@FOODANDDESSERTIDEAS]

For each jar I added 110 g of vegetable oil and vinegar

[@jameyross7915]

It looks as tho you added much more than 1 tsp. of oil and vinegar to each jar. Loos more like a cup of each. Which is correct?

[@FOODANDDESSERTIDEAS]

First of all, I used 100 ml of oil and vinegar for each jar.

[@jameyross7915]

@@FOODANDDESSERTIDEAS OK, I got it. Thanks, I will try this!

[@aimenkhan6524]

Can we add virgin olive oil instead of vegetable oil ??please must let me know

[@FOODANDDESSERTIDEAS]

First of all, welcome, I do not recommend using olive oil in this pickle, because it is a recipe that should be kept in the refrigerator, so you should prefer vegetable oil.

[@aimenkhan6524]

@@FOODANDDESSERTIDEAS so vegatable oil means cooking oil, right???

[@aimenkhan6524]

@@FOODANDDESSERTIDEAS or can we use sunflower oil as vegetable oil?

[@FOODANDDESSERTIDEAS]

yes sunflower oil is used

[@FOODANDDESSERTIDEAS]

Yes, vegetable oil is also known as cooking oil.

[@imtyazahmed3079]

India

[@FOODANDDESSERTIDEAS]

Welcome to our channel, thank you for your valuable comments.

[@supriyodas2218]

Can you tell me the amount of vinegar and oil put into each jar because that's not the measurement of a teaspoon 🥲

[@FOODANDDESSERTIDEAS]

first of all welcome I used 100ml oil 100ml vinegar cup size 100ml

[@supriyodas2218]

@@FOODANDDESSERTIDEAS YEAH I ASSUMED AND PUT OIL AND VINEGAR INTO IT AND THANKS FOR THE RECIPE .. THE PICKLES ARE DELICIOUS ❤

[@dscott2nd]

Looks good but everything was considered a teaspoon regardless of how much was actually added. 😂

[@FOODANDDESSERTIDEAS]

First of all, we apologize for the inaccurate speech text as a welcome measure. I used 100 ml of oil and vinegar for each jar ✅

[@dscott2nd]

@@FOODANDDESSERTIDEAS thank you!

[@kulvinderkaushal8322]

Kulvinder kaushal Roopnagar Punjab India

[@FOODANDDESSERTIDEAS]

Thank you welcome

[@Nani-zf6nk]

the measurment of oli and vinegar is not tea spoon! from UK

[@FOODANDDESSERTIDEAS]

I use 100 ml oil + 100 ml vinegar in each jar ✅

[@rosarioienna7810]

Why you not showing how you put the lemon

[@FOODANDDESSERTIDEAS]

dear Rosario Lenna, in this recipe, I added 3 lemons for each jar.

[@FOODANDDESSERTIDEAS]

Fermentation is easier this way, thank you for your comment.

[@rosarioienna7810]

Thank you very much for your answer ,and thank you for sharing ❤️❤️❤️👍

[@FOODANDDESSERTIDEAS]

I thank you dear followers, welcome to my channel

[@jodicardosa6837]

I think teaspoon means something much different here....lol

[@FOODANDDESSERTIDEAS]

First of all, welcome to my channel. I'm sorry there was a mistake in pronunciation. I use 100 ml of oil and 100 ml of vinegar in each jar as a measurement.

[@khaledaaktar8010]

I am from Bangladesh, i am a youtuber

[@FOODANDDESSERTIDEAS]

Welcome, thank you ✅👍

[@jetdell]

Name of the pepper please.

[@FOODANDDESSERTIDEAS]

my dear follower, this is called normal green pepper.

[@FOODANDDESSERTIDEAS]

When purchasing, I recommend that you buy fresh and yellow peppers.

[@knallte7953]

Hey its a Bit late I know but if you cant find them under that name they are called Turkish pepperoni

[@FOODANDDESSERTIDEAS]

I definitely recommend you to do it in advance.

[@user-vh8wy7fv2c]

That's not a teaspoon vegetable oil,to each jar...........

[@FOODANDDESSERTIDEAS]

First of all, welcome, I used 100 ml of oil and vinegar in each jar as a measurement.

[@jaam7722]

I don't think it's table spoon of viniger or oil it's more then table spoon

[@FOODANDDESSERTIDEAS]

I added a tea glass of oil and vinegar

[@jaam7722]

@@FOODANDDESSERTIDEAS thnx but u have to mansion

[@irshadawan5577]

Very nice I am from Pakistan and wo all nation love to Turkey 🇹🇷 and Turkish people

[@hemanginidadkar2476]

The video is too long

[@FOODANDDESSERTIDEAS]

Welcome, you will appreciate a more detailed explanation. We make pickle recipes taking into account the quantity and measurements. Thank you for your understanding.

[@riazmughalriazmughal2224]

from pakistan 💔💔💞

[@vijuthomas237]

India

[@FOODANDDESSERTIDEAS]

thanks india

[@monishachatrath5637]

India

[@FOODANDDESSERTIDEAS]

Welcome to our channel, thank you for your comments 🌼