Batter Bread - The EASIEST No Knead Bread You'll Ever Make in 90 Minutes!

[@MarysNest]

Hi Sweet Friends, Today, I am sharing How to Make Batter Bread which is the EASIEST No Knead Bread You’ll Ever Make in 90 Minutes! ➡️SUBSCRIBE: kzbin.info ➡️Be sure to head over to my KZbin channel’s Home Page where I share lots of organized playlists of videos that I think you will enjoy. Here is the link: KZbin.com/MarysNest ➡️TIMESTAMPS: 0:00 Introduction 1:06 Batter Bread Ingredients 3:30 How to Make Batter Bread ➡️FREE 36-PAGE ESSENTIAL TRADITIONAL FOODS PANTRY LIST: marysnest.com/free-traditional-foods-pantry-list/ ➡️JOIN THE TRADITIONAL FOODS KITCHEN ACADEMY (Optional Membership Community): kzbin.infojoin ➡️SUBSCRIBE TO THE TRADITIONAL FOODS NEWSLETTER - IT'S FREE: marysnest.com/signup-traditional-foods-newsletter/ ▶️RECENT VIDEO UPLOADS: kzbin.infovideos ➡️POPULAR VIDEO SERIES: ▶️MASTERING THE BASICS OF TRADITIONAL “NUTRIENT DENSE” FOODS COOKING SERIES: kzbin.info/aero/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y ▶️EASY NO KNEAD BREADS: kzbin.info/aero/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N ▶️THE ULTIMATE PREPPER PANTRY SERIES: kzbin.info/aero/PLkRuW3pBo2U0WCxRNWm60Yt0ihEQbfpUl ▶️HOW TO STOCK THE TRADITIONAL FOODS KITCHEN PANTRY: kzbin.info/aero/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc ▶️THE ULTIMATE “NOURISHING TRADITIONS” TRADITIONAL FOODS SERIES: kzbin.info/aero/PLkRuW3pBo2U08QTxHX-n8ozvP_UfeWuL8 ▶️RELATED VIDEOS: • Super Soft No Knead Sandwich Bread: kzbin.info/www/bejne/hKfRgpijoamSa8U • Super Sot No Knead WHOLE WHEAT Sandwich Bread: kzbin.info/www/bejne/pKPHmoahi8-gh7M • Homemade Cream Cheese: kzbin.info/www/bejne/pXq5g62cjrV4jZI • How to Make Bread Without Yeast: kzbin.info/www/bejne/jZqvpWNqfLN_p7s • The Complete Sourdough Starter Guide: kzbin.info/www/bejne/hHipY4p9gL1omrc • Homemade Apple Cider Vinegar: kzbin.info/aero/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L ➡️FOR THE PRINTABLE RECIPE: Don’t forget to open the description under the video and scroll down till you see “RECIPE”. There will be a link there that will take you directly to the RECIPE on my website (MarysNest DOT com) that accompanies this video. Depending on what type of device you are watching the video on…To open the description under video, click the words “SHOW MORE”, or the title of the video, or the small downward pointing triangle arrow to the right of the video title. All of these should open the description. ➡️And for more in-depth info...➡️JOIN THE TRADITIONAL FOODS KITCHEN ACADEMY (Optional Membership Community): kzbin.infojoin This is where I share in-depth “Vodcasts” (like a podcast but you can watch and listen or just listen) all about Traditional “nutrient dense” foods, plus 1 monthly LIVE STREAM. This is for those who are interested in delving into all these Traditional “Nutrient Dense” Foods topics in greater detail. BUT DON”T WORRY…this is completely optional, and I will continue to produce all of my free public videos too. I’ve got lots of great public videos coming up here on my channel, so stay tuned. 😉 Thanks for watching! Love, Mary

[@girlnextdoorgrooming]

This is a big help. I work full time and don't have 5 hours to make a loaf of bread.

[@falgunisanghvi8242]

Superb recipe my bread turned out v nice 👍 thank you 🙏

[@sleepinglioness5754]

Hi Mary: Why are there so many different ways of making bread? Why some need kneading vs no kneading? What makes this recipe different in quality, is it the amount of yeast used?

[@sleepinglioness5754]

Also, can you cover this bread while cooking? I put another bread pan on top and use the big paper clips on the ends to keep it closed/on.

[@merryanneadair4451]

Looks WONDERFUL!!! YES!! Warm bread!! Thank you for this!! A neighbor cleans my drive everytime it snows, he won't take any pay so I want to treat him to some fresh bread as a thank you!!

[@MarysNest]

Wonderful! This is easy, fast, and delicious! Love, Mary

[@christinemurphy5118]

That bread looks amazing! I used to make bread 50 years ago, but my hands aren’t up to kneading anymore. I will definitely be trying this recipe.

[@MarysNest]

Hope you enjoy! This is SO easy on the hands! Love, Mary

[@tomfairbanks154]

You will love it.

[@TheBakingDiva]

Hi Mary, Now were talking! This sounds too easy to pass up. We’re recovering from a nor’easter here in New Jersey that dropped close to 3 feet of snow. Now they are calling for a possible 6 inches tomorrow!, Guess what I’ll be doing… Making your bread! Thanks for sharing. Always love to watch your videos. Hugs, Dolores ❤️

[@MarysNest]

Hi Dolores! Oh my goodness!! We saw on the news the snow you all got up there. Yes, stay warm and bake! Hope you enjoy this - it's super easy and so tasty! Love, Mary

[@figtreemom3839]

Thank you for this easy recipe, as a mama of 3, we need things to be as simple as can be!

[@MarysNest]

Absolutely!!

[@karleedu]

I make this all the time. It's the easiest bread that I've ever tried! Thank you Mary!!!!

[@RestingBitchface7]

This is the same recipe I grew up with that we called “peasant bread.” I love this recipe, and make it often.

[@MarysNest]

Oh my goodness!! You will love the blog post I wrote that corresponds with this video (if you open the "Description" under the video, I have a link to the blog post and the printable recipe). I write all about the cookbook "The Virginia Housewife" by Mary Randolph who was the first to publish a cookbook with a "Batter Bread" recipe - and how after that - it morphed into so many variations around the United States. And how about that - Peasant Bread was clearly one of them! I love the history of these breads!! Thank you so much for sharing!! Love, Mary

[@fannyfritzmyer354]

@@MarysNest Hi Mary! My name is Rita/Alaska. I learned an Ego Batter Poppy Seed Roll recipe, 2 die for! Same as your’s basically, w/poppy seeds. Can be loaves as well. 💞😋

[@toniomalley5661]

Love everything you make it’s all so helpful and practical and so you explain everything so well regards from Ireland

[@MarysNest]

Thanks so much 😊

[@amymcmillan3796]

This is definitely a bread I want to try. During covid lockdown I bought lots of flour and yeast because of the shortage... Thank you for sharing and making it easy to follow.. Mary, you are such a blessing to me as I begin my journey to better health.

[@MarysNest]

Oh Amy! Thank you so much for the kind words! I am blessed that you are here!! This bread is very easy. You'll love it! Love, Mary

[@BleeveNGood]

I’m currently baking this bread! I substituted Texas pure flour 7 grain & seed from Texas pure milling and instead of 1 1/2c whole milk. I substituted 1 1/4c whole milk and 1/4 c of white Mountain probiotic Bulgarian yogurt made in Austin with good old Falfurrias, Tx butter. Love your stuff Mary thanks for having all of the answers to questions I’ve wondered but never asked. Sincerely, ATX born n raised Austinite for life ✌️

[@BleeveNGood]

FYI, turned out awesome! Thank you for the recipe!

[@2Hearts3]

Thank you, Mary! You are so direct and clear in your presentation and instructions. I appreciate it, and look forward to trying this beautiful bread.

[@MarysNest]

You are so welcome! And thank you for the kind words! Love, Mary

[@elainehiggins8952]

Just made my first loaf and gotta say I'm pretty proud! Got a way to go from the kids and a that's pretty good from my hubby. Feeling good 👍

[@sleepinglioness5754]

This is the best bread ever! I modified it: spelt flour, stevia (3-4pkg) + 1 tablespoon raw honey, milk substitute (1/2 milk sub + 1/2 water).....fantastic! I had to proof it for 1.5 hrs but it was so moist it melts in your mouth. Tried it with whole wheat (less proof time) and is incredible. Will never go back to kneading etc again....this is the best bread I've made. and so easy. I love, love this.....thanks Mary.

[@karleedu]

Dear Mary. Thank you for this wonderful recipe! I live alone and don't have an oven. I have an air fryer that I do my cooking in. I tested this in my air fryer, and after several tries, I finally was able to make it in my air fryer! It is so easy and so delicious. THANK YOU!!!!!

[@mamasheepdog9442]

I made this bread today and it was delicious 🤤

[@MrsSmith80]

I’ve made several bread recipes lately and this is the best. I couldn’t believe it would turn out as good as it did because it was so simple to make. Thank you Mary!

[@Ranchmoma]

Oh my goodness I just made this, and OMG. it's amazing. So good that when I added toppings to my slice, I took them off because it ruined it's greatness. IT DOESNT EVEN NEED BUTTER ON IT! It's soooo great!!!!!

[@thebrokenroadhomestead7369]

I was unsubscribed and found out because I was missing your company in my farm kitchen on this cold and frozen day. I had just finished finding, dragging out and cleaning my old bread machine. And here you have a new bread for me to try in my oven! You made me smile. Best wishes, Lara

[@mrskimmieg]

I just bought a dough whisk so this will be the perfect recipe for giving it a test run. 😊 I so enjoy your channel, Mary. Your calm, gentle voice and kind demeanor are so reassuring as I try new things. Next up...sauerkraut.

[@elizabethlampi7667]

This was delightful. My grandson and I cook and bake together when we can. He is 11 years old and we’ve been doing this since he could stand on a step stool. We made this today and it is not only easy the results were perfect. I’m new to bread making and found this a great starting off point. Thank you!

[@zoridahosein3687]

I cannot make bread but U are a GENIUS. Today i watched this recipe and did all that you said and my bread came out like if i am a Baker. I used Bob Mill unbleached flour but i find the bread raised to much in the ovén, even though i let it raise just to the level of the tin. Thank u very much

[@mirian593]

I made twice this week using water and it turned out so soft and tasty, Thank you for sharing ❤

[@angelapa9513]

There’s nothing like freshly made bread 🍞 Thank you 🙏

[@maureenflores1459]

Señora te felicito,sabes tanto que no me canso de verla. He aprendido mucho. Dios la continúe bendiciendo. Costa Rica.

[@brendahood4189]

I made the Batter Bread today for my sons Birthday - It turned out wonderfully - we loved it - I have never been able to make bread - so thankful for this recipe - I can make BREAD!!!!!

[@REDCRANE1944]

I made this today. Never made bread before! I used Azure Standard bread flour. It is delicious!

[@CSCM_Counseling]

Mary, this is my first time ever making/baking bread! Been wanting to bake bread for a long time but I was not into putting my hands in a lot of gooey dough! I love the way you put this bread together. I used powered butter and milk, mixed with a little oil (butter) and water (butter). My bread turned out perfect!! You were a great inspiration. Also my hands are weak (occupational hazard) so this is a perfect recipe for me!!!

[@dink4evr]

I tried this tonight with our dinner. It was a hit! There was only one problem...now my hubby wants fresh bread every night, LOL

[@lgra0817]

Mary I've been looking at videos today on baking homemade bread and biscuits. You're video is by far the easiest on making bread. Thanks very much

[@karleedu]

Hi again Mary! I made this bread again after making cream cheese and used whey instead of milk. The only thing is that I had to add a bit more liquid. It came out fantastic!

[@bowerygirl]

Mary, fantastic! this recipe makes us beginners look pretty impressive! I was so pleased with the results I made it a second time to create burger rolls and they worked out wonderfully. So versatile. Such a great one to start the bread journey and I am looking forward to trying more.

[@kayking1669]

My husband makes this bread regularly. We love it. The best

[@janie1810]

I chose your video as my 1st attempt to make bread for beginner and my 1st attempt at making Batter bread is a success, and i love it! It's really easy to make. Thank you!

[@susandixon1546]

Love Saturdays I watch football (soccer) every week and when it is finished I have my tea then put my tablet on and here you are . May try this tomorrow as I have bad hands so cannot need. Love you lots ❤️❤️

[@MarysNest]

Hi Susan, Yes - this is so easy to make! Sending lots of love your way! Love, Mary

[@karinnijboer5020]

Baking your recipe now, it looks promising. Thank you, and i try others aswell. Greetz from Sweden ☀️😊

[@Justbecause1903]

I can't wait to try this in the morning, perfect timing as I made my own butter for the 1st time today (inspired by you) & I said to the children it needs home made bread now to fully appreciate it's lushnuss 🤣 I'm having to use gluten free flour as my son is coeliac & it's just been easier for me to bake with his flour as I also have MS & was finding it difficult to do separate batches of things. I tried your herb crackers the other day using GF brown bread flour omg they tasted just like the Hovis digestives ~ I can't thank you enough I've even just started my 1st fermentation of milk & water kefir & am itching to do the ginger bug as I love ginger beer. My apple cider vinegar is underway too ~ I think I'm just working my way through your videos. You truly are a godsend, as just before the new year I'd said I wanted to get back into more traditional cooking & started with mince pies, quiche & Xmas biscuits oh & Welsh cakes (although I've lived in England 40 + years now) then by chance I happened along one of your videos & I've started a whole new direction in my kitchen... I'm hooked Thank you from the bottom of my heart 🤗

[@emmag5228]

Thank you Mary for this wonderful recipe, 😊 I have never been successful at bread but thought I would give this a try. The bread was amazing, I am so pleased with how it turned out, I may have left it a bit too long before baking as I forgot to turn the oven on to preheat but it was delicious. X

[@annieyue9184]

Thank you for the clear explanation and the demonstration!

[@MarysNest]

Glad it was helpful!

[@crissykrissy9576]

Can’t wait to try this! I think it will make a great project to make with the kids. You are so kind and soft spoken, you’re lovely to watch. Thank you for your videos.

[@loripruett1275]

Im on my 3rd loaf..omg,so good..I add 2 tbls flax meal to add a little more nutrition and taste..YUM!!

[@essieabu1874]

Thank you Mary. I was actually dreading making another batch of bread because of kneading. Thank you really.

[@wandafaulk3641]

I love your apron. The bread looks so good. Blessings❣️❣️

[@joanies6778]

Last night I was contemplating making home made bread and here you are. I might just make this today!

[@MarysNest]

Hope you enjoy!

[@ambreewilliams6585]

Hey Mary! This recipe looks like a keeper to me! I'm definitely going to try this. Organic bread is sooooo expensive at the store. Making the batter bread would save me TONS of $$$! Does this freeze well? I could 'stock up' my own bread for meal prep lol... 👍🏾👍🏾

[@jeanniewahine5443]

All bread freezes well

[@MercyKinleyMtapata]

Yes Mary! Your 🍞 looks delicious! I prefer baking it today. Good luck!

[@julietmurray2331]

Looks really easy. Can’t wait to try. Thank you Mary.

[@MarysNest]

Hope you enjoy!

[@deborahodriscoll3924]

Mary you are such a beautiful soul, what a wonderful world we would have if there were duplicates of you everywhere! xox💞 Thank you so much for all you do! 💞

[@andreaswetmore3915]

Hi Mary, today I made your batter bread using paneer whey...it turned out just perfect and so yummy. Posted a picture on my FB world. Thank you so much for your excellent detailed recipe. I finally know what Sucanat means...lol. appreciate you.

[@generalgwok676]

Love your videos!! You have a nice presentation and sounds like you’re from New Jersey but not in an obnoxious sort of way!

[@sunshinebakery_melinda]

Love that your sharing a no-kneed bread recipe! My family and I love homemade breads. I love how easy this is. I will definitely trying this one! Thanks for sharing!

[@MarysNest]

You are SO welcome! If you enjoy making NO KNEAD BREADS, you might like my no knead bread playlist: kzbin.info/aero/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N Love, Mary

[@ebonyadams6358]

I'M MAKING THIS BREAD NOW! IT'S RESTING THANK YOU FOR TEACHING ME HOW TO MAKE BATTER BREAD!

[@aerofly2]

I’ve been baking your easy no knead crusty bread in my Dutch oven with great results, but I’ve been looking for a quick and easy sandwich loaf that’s also great for toasting. This looks just the job and I can’t wait to give it a try. Thanks Mary👍

[@suesweetpea7]

THANK YOU MS MARY FOR THIS RECIPE AND TUTORIAL, THIS WILL BE MUCH EASIER FOR MY ARTHRITIS. GOD BLESS YOU AND YOURS.

[@MarysNest]

Hi Susan, You are so welcome! Hope you enjoy! Love and God bless you too, Mary

[@vanessacassidy6846]

I'm so glad I found your channel 🥰

[@1vtmom966]

Thank you for demonstrating how to make this bread. I'll certainly try it!

[@mariannatodd7010]

Trying this out today! Ok, this was very easy to get ready for brunch. My kids loved it. I have to say though, one of them said he liked it but he still likes butter more than bread, lol!

[@MarysNest]

Too cute! Tell him… Me too! Love, Mary❤️🤗❤️

[@muddyshoesgardener]

What a delight! Thank you!

[@r.burtnett6995]

I truly appreciate and enjoy watching all of your videos. You are an amazing teacher with great experience and knowledge. Your teaching techniques are so easily understood. Thank you so Mary for being so helpful and amazing ❤

[@loishill110]

Can't wait to try! You give such easy & thorough instructions! Thank you!

[@nadaleenbrady8183]

Wow u make things so easy! You cover all the bases. Thank u for your simple explanation!

[@sheilam1130]

Mary, Your instructions are so detailed. Thank you. You're a great teacher and a sweet kind spirit. ❤

[@Dianah1952]

Mary this is great! I can't wait to make it, which will be tomorrow. God bless you!

[@DebZaragoza]

Hi Mary...I'm very tempted to try your recipe - you make it look so easy! I have never tried baking bread (the kneading always put me off), but I have all of the ingredients. I think I'll try to do this tomorrow, since I have the day off. Thank you for your amazing videos! 2/8/2021 - I ended up making the No Knead White Sandwich Bread recipe that you also showed. So easy! My husband said I could make all of our bread now, but as a teacher, I told him I might do this once a month and just batch bake and freeze. Thank you for making the video and the printable recipe!

[@barbarahockman234]

Love watching you sample the marvelous things you make. My mouth is watering!

[@anitadunphy7837]

Looks wonderful! Do you prefer bread flour or all purpose. What's the difference in the finished bread?

[@betsycypress8745]

I plan on making this tomorrow with the 9 kids I am homeschooling. Thank you!

[@lllee3476]

Thank you! I'm looking forward to testing this recipe at home and then baking with the 3-6 year olds and then making rainbow toast over two days.

[@MarysNest]

Wonderful!!

[@resourcefulgirl]

Yum!! I'll definitely try this and yes, it's hard to resist warm bread. Blessings.

[@MarysNest]

How true!! This is so tasty warm and wonderful toasted with butter and jam! Love, Mary

[@ispysaidmylittleeye3489]

I'm new to this and I am just watching this. I'm watching and you're going through the ingredients and I am excited because I have some of these things! All I need is yeast. Thanks for making it so easy! And thank you for sharing your information!

[@fmccuu]

Thank you. I am inspired!

[@skyemathews8986]

Thank you from Pflugerville Texas . Enjoy you so much.

[@AC-qi9wo]

My goodness, I have to subscribe at a least once a week, to.several of my favorite KZbinrs, Miss Mary, your one of them thank you for this easy bread, I'm going to make it❤

[@cywarr]

I made this bread today and it was very good! My new favorite easy bread.

[@gerdacardenas5218]

I really enjoyed your video. So well done. ❤ thank you for sharing

[@mkabs19]

I think I may start with this one. Looks delicious and easy!

[@MikiDoodleMom]

I made this today. So simple and is a pretty decent bread. Thank you Mary. 🙂

[@debbiesokol5907]

Thank you for this recipe, I tried it today and it was delicious 😋

[@mugensamurai]

Brilliant recipe.

[@EssayonsFG]

That bread looked and sounded delicious from your reaction, Mary! We'll try it this week. God bless, Rob

[@patriciagriffiths398]

Hello Mary Im certainly going to try this recipe. Thank you Mary.

[@robinguertin574]

I cannot wait to make this! Thank you.

[@saigeconnolly]

Omg Mary I just made this and it turned out amazing! I'll definitely be making it again because it's so easy and flavorful! Thanks for this ☺️ Question: have you tried a whole wheat version of this? I would love to do something like this with my sprouted flour

[@sandraburke1590]

Very easy recipe, and it looks so good. Definitely going to try this, thank you

[@MarysNest]

Hi Sandra, Hope you enjoy! Love, Mary

[@kaclark9696]

Hi Sweet Mary! I do love making bread but at times, I'm pressed for time. Thank you for this recipe, I'm looking forward to making it tomorrow. I LIVE hot bread and butter!

[@veracampbell9583]

Love this recipe Mary. I’ll be making this for sure. God bless y’all.

[@MarysNest]

Hi Vera, So happy you like this! Enjoy right out of the oven or toasted the next day. Scrumptious!! Love, Mary

[@veracampbell9583]

@@MarysNest it looks delicious. 🙏🙏❤️

[@kellya9870]

Oh this sounds so good and just in time. Out of bread but not planning on going to the store until after March 1.

[@estelphiri845]

by the way i really enjoy your recipes and the extra information you give out

[@heatherinparis]

Hi Mary, this looks wonderful and I have everything on hand to give it a try! Looking forward to tasting new bread very shortly

[@MarysNest]

Hi Heather! Hope you enjoy! I also have another sandwich bread recipe like this that is very easy and has been very popular. If you like how this bread turns out, give the other one a try too: kzbin.info/www/bejne/hKfRgpijoamSa8U And I have a whole wheat version too: kzbin.info/www/bejne/pKPHmoahi8-gh7M Enjoy! Love, Mary

[@ktzcomments8136]

Oh my thighs!!! I'm heading for the kitchen to make a loaf right now! 😁👍

[@MarysNest]

LOL!! Hope you enjoy! Love, Mary

[@psum6537]

😂👍🏻

[@ktzcomments8136]

Well… My yeast said it was in date but I made the most beautiful Pavestone.😨🤦🏻‍♀️ Not the beautiful loaf that you were showing. I've cut it in small pieces and I will use the bread as croutons, for stuffing or possibly Panko. I'm going to try more traditional bread recipe today. Wish me luck

[@jeanwoodall1523]

Looks delicious. We're doing well. I finally ordered Lauren Brooks Shut Up and Train DVD today (I've delayed it for months). I also ordered three acne soap bar samples from Chagrin Valley Soap & Salve. We have a 50 percent chance of snow everyday this upcoming week.

[@Joanne-yl2sx]

Can’t wait to try it. Looks so so easy. Mmmm

[@sladjam5613]

I love it!

[@MarysNest]

Yay!! So happy you like this!!

[@sladjam5613]

I love all what you make ,thank you Mary❤️

[@ivykhan3607]

Mary nest you are the Best ❤

[@goutambhola5646]

Another AMAZING video. Great and simple.

[@candacethompson2521]

I'm fairly new to your channel, and I have loved everything so far. I just wish I could reach in and grab the slice of heal, my favorite piece of fresh baked bread. This is a must try for me. Thank you !

[@Woman2Answer]

I’ll be baking this tomorrow, Thank You ❤️

[@Ranchmoma]

I'm totally trying this!!!!! But with whole wheat flour🙂♥️🕊

[@dianebateman6808]

Looks amazing!!! Thank you for sharing these types of videos, I shared your No Knead bread recipe with my daughters and both have made them. They love how quick and easy, no kneading involved! Fool proof. lol Would also love to see more whole wheat/spelt no knead or batter breads please, even incorporating grains or seeds.

[@danadiehl2711]

Hi, Mary, thank you so much for your wonderful recipes and information; this one in particular. I can hardly wait to try it. Can you make this batter bread with whole wheat flour?

[@alicegamble6145]

Great video Mary. That bread looks so good.